Amarith Cafe Menu

Portobello, bell pepper, red onion, zucchini, spinach, brown rice, soy sauce

Three tacos made with crispy, hand-battered swai fish, topped with cabbage, cheese, pico de gallo, avocado, tartar sauce, sour cream and cayenne.

Fresh, wide-cut rice noodle sautéed with chicken, pasture raised egg, bird's eye chili, organic bell pepper, organic carrot, organic red onion, Thai basil, garlic soy sauce

Topped with scratch-made cheese sauce, chicken, shredded cheese, vegan refried beans, pico de gallo, guacamole, onion, cilantro, sour cream, pickled jalapenos.

house beef chili, shredded cheddar and pepperjack cheese, and fries

marinated chicken, beans, spanish rice, pico de gallo, shredded cheese, guacamole, sour cream

Blackened salmon served on spanish rice, beans, shredded cabbage, cucumber, pico de gallo, cotija cheese, jalapeno, guacamole, yogurt sauce, chipotle aioli.

Fresh, wide-cut rice noodle sautéed with chicken, shrimp, pasture-raised egg, organic bell pepper, organic carrot, organic red onion, Thai basil, garlic soy sauce

Grilled steak and shrimp sautéed with mushroom and layered with cheese, guacamole, and chipotle aioli, and served with choice of salsa.

Portobello, bell pepper, red onion, zucchini, spinach, brown rice, soy sauce

Portobello, bell pepper, red onion, zucchini, spinach, brown rice, soy sauce

Thin rice noodles sautéed with real tamarind sauce, chicken, pasture-raised egg, garlic, chives, organic carrots, pickled radish, organic red onions, and topped with peanuts, bean sprouts, and green onion

Portobello, bell pepper, red onion, zucchini, spinach, brown rice, soy sauce

Hand-battered chicken tenders and gourmet fries

Hand-battered cod served with fries, homemade tartar sauce, and coleslaw

Chorizo, pasture-raised eggs, pico de gallo, cilantro, cheddar & pepper jack cheese, country potatoes.

Pasture-raised eggs, bacon, sausage, ham, cheddar & pepper jack cheese, country potatoes.

Pasture-raised eggs, applewood smoked bacon, avocado, cheddar & pepper jack cheese, pico de gallo, country potatoes.

Pasture-raised eggs, kielbasa, bell peppers, cheddar & pepper jack cheese, country potatoes.

Pasture-raised eggs, mushroom, tomato, zucchini, spinach, garlic, Swiss, country potatoes.

Bacon, avocado, tomato, lettuce, mayo, mustard, sourdough

Fresh mozarella, tomato, arugula, onion, pesto, balsamic reduction

Albacore tuna salad, cheddar, butter grilled in sourdough.

Al pastor, pickled veggies, red onion, jalapeño, cilantro, mayo. butter

ham, salami, pepperoni, tomato, lettuce, red onion, olive, pepperoncini, provolone, Italian dressing, fresh baked baguette

Albacore tuna salad, lettuce, tomato, red onion, cucumber, alfalfa sprouts, sweet pickles, dijon, artisan squaw

Spinach, cucumber, tomato, avocado, sprouts, red onion, carrot, Swiss, Italian dressing on squaw.

A French-Cambodian fusion, grilled house chicken, pickled veggies, red onion, jalapeño, cilantro, mayo, butter.

Certified angus roast beef, organic grilled onions, organic bell pepper, American cheese, provolone

Chicken, Asiago cheese, pesto, marinara, spinach on ciabatta.

Ham, tomato, spinach, Havarti, red onion, mayo, dijon pressed in artisan multigrain

Grilled chicken, bacon, avocado, lettuce, tomato, red onion, mayo, dijon, artisan sourdough

Sourdough bread, American cheese, Cheddar cheese

Turkey, bacon, avocado, lettuce, tomato, red onion, mayo, dijon on ciabatta.

Turkey, tomato, spinach, Brie, red onion, mayo, dijon pressed in multigrain bread

Turkey, avocado, lettuce, tomato, red onion, cucumber, sprouts, provolone, mayo, dijon, multigrain bread.

Tortilla chips sauteed with enchilada sauce or salsa verde, topped with melted cheese blend, pico de gallo, two crispy fried eggs, avocado, cotija, and pickled red onions.

Battered & fried steak served with white gravy, two organic eggs, country potatoes, sauteed kale and zucchini.

Two pasture-raised eggs, choice of protein, country potatoes, toast.

Medium-rare tri-tip, two over medium eggs, country potatoes, grilled bell peppers and onions, cheese, salsa verde, pico de gallo.

grilled zucchini, kale, corn, black beans, avocado, pasture-raised scrambled eggs, cotija cheese, mozzarella, pico de gallo, salsa verde, enchilada sauce, Spanish rice.

1/2 lb. wagyu blend beef, grilled onion, American, tomato, lettuce, thousand island, dill pickles, yellow mustard, brioche bun.

Hand-battered fried chicken, lettuce, tomato, sweet pickles, honey bbq sauce, brioche bun.

1/2 lb. wagyu-blend beef, onion rings, bacon, cheddar, tomato, lettuce, red onion, chipotle aioli, bbq sauce, brioche bun.

1/2 lb. wagyu-blend beef, blue cheese, cheddar, arugula, tomato, blue cheese aioli, brioche bun.

House turkey patty, Swiss, red onion, tomato, arugula, basil aioli, balsamic reduction, brioche bun

Portobello, grilled bell pepper, spinach, swiss, balsamic reduction, basil aioli, brioche bun.

chicken, crispy tortilla bowl, cotija cheese, corn, black beans, pico de gallo, lettuce, avocado, southwestern ranch

burrata cheese, grilled peach, salami, arugula, strawberry, honey, olive oil, citrus vinaigrette, Parmesan, served with grilled crostini

chicken, crispy tortilla bowl, cotija cheese, corn, black beans, pico de gallo, lettuce, avocado, southwestern ranch

Buttermilk pancakes with fresh blueberries and mixed berry compote. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

2 Buttermilk pancakes, 2 pasture-raised eggs, choice of protein.

Thick-sliced brioche soaked in vanilla custard. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Southeast Asian waffle made with coconut, pistachio, and organic pandan, for a tropical, floral aroma. Served with almonds, fresh whipped cream, whipped butter, house made brown sugar maple syrup, and powdered sugar.

Scratch-made waffle, topped with strawberries, berry compote, and fresh whipped cream. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Hand-battered chicken served with scratch-made waffle. Served with sriracha aioli, whipped butter, house made brown sugar maple syrup, and powdered sugar.

Buttermilk, cocoa pancakes with chocolate chip, served with fresh strawberries and chocolate sauce. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Fluffy real buttermilk pancakes made in small batches. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Buttermilk pancakes filled with spiced apples, served with homemade apple compote, cinnamon crumbles, caramel sauce. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Brioche french toast topped with strawberries, blueberries, mandarin oranges, and house berry compote. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Buttermilk pancakes with fresh bananas, topped with banana slices, pecans, caramel sauce. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Buttermilk, ricotta pancakes with farm-fresh lemon juice and zest, served with mixed berry compote and homemade lemon curd. Served with whipped butter, house made brown sugar maple syrup, and powdered sugar.

Three pasture-raised eggs, mushroom, garlic, tomato, spinach, and Swiss, served with country potatoes, and choice of toast.

Three pasture-raised eggs, chorizo, pico de gallo, cilantro, and cheddar & pepper jack cheese, served with country potatoes, and choice of toast.

Three pasture-raised eggs, bacon, sausage, ham, and cheddar & pepper jack cheese, served with country potatoes, and choice of toast.

Three pasture-raised eggs, applewood smoked bacon, avocado, cheddar & pepper jack cheese, and pico de gallo, served with country potatoes, and choice of toast.

Three pasture-raised eggs, kielbasa, bell peppers, and cheddar & pepper jack cheese, served with country potatoes, and choice of toast.

Made with freshly-squeezed organic lemons and organic cane sugar.

Made with freshly-squeezed organic lemons and organic cane sugar.

Made with freshly-squeezed organic lemons and organic cane sugar.

Topped with scratch-made cheese sauce, chicken, shredded cheese, vegan refried beans, pico de gallo, guacamole, onion, cilantro, sour cream, pickled jalapenos.

Drizzled with soy sauce reduction and garnished with sriracha aioli, jalapenos, sesame seeds.

creamy broth with herbed Italian sausage, bacon, potato, kale, onion, celery, and Italian spices

pork and hominy stewed in guajillo chili, served with cabbage and onion. Abuela approved!

a soothing favorite; made with onions, celery, carrots, chicken, rotini pasta, and herbs

New England style, clams simmered with potatoes, celery, onions, carrots, and herbs, in a savory, creamy broth

New England style, clams simmered with potatoes, celery, onions, carrots, and herbs, in a savory, creamy broth

ripe tomatoes blended with onion, celery, carrots, herbs, roux, and cream

tomato, bell pepper, onion, kidney and pinto beans, simmered with beef, herbs

creamy broth with herbed Italian sausage, bacon, potato, kale, onion, celery, and Italian spices

pork and hominy stewed in guajillo chili, served with cabbage and onion. Abuela approved!

a soothing favorite; made with onions, celery, carrots, chicken, rotini pasta, and herbs

tomato, bell pepper, onion, kidney and pinto beans, simmered with beef, herbs

ripe tomatoes blended with onion, celery, carrots, herbs, roux, and cream

honey vanilla yogurt, strawberry, blueberry, organic granola