Grand Boulevard Cafe Menu

Lightly toasted served with butter.

Scrambled eggs with halloumi, sujuk, grilled tomato and olives with a serving of Turkish bread.

Stack of pancakes served with ice cream and maple syrup.

Grilled Halloumi, Mushrooms,Tomato, Rocket, Hashbrown, Tomato Relish and Basil Pesto served in a Broche Bun with Sweet Potato Chips.

Served with butter and your choice of vegemite, strawberry jam, raspberry jam, honey, or peanut butter.

Two poached eggs mixed through salmon, avocado, feta, rocket, tomato and Spanish onion served on multigrain or rye.

Eggs your way with bacon, sausage, grilled tomato, sautéed spinach, grilled mushrooms, baked beans and hash brown with a serving of sour dough.

Avocado, Fetta, Tomatoes, Olives, cracked pepper and Rocket drizzled with Balsamic Vineger served on toasted Sour Dough.

Avocado Smashed with feta, bruschetta mix and lemon juice

Scrambled Eggs on English Muffins with Salmon, Spinach and Avocado, Topped with Hollandaise Sauce.

Poached, scrambled or fried. Served with sourdough.

Lightly toasted served with butter.

Sour dough, white and rye or multigrain.

Traditional egg coated sourdough.

Your choice of three, cheese, bacon, ham, tomato, onion, olives, spinach, and mushrooms.

Mixed seasonal fruit.

Poached eggs on English muffins with ham and spinach topped with hollandaise sauce.

Eggs your way with grilled tomato, spinach, hash brown, grilled mushrooms, baked beans and avocado with a serving of sourdough.

Veggie pattie, cheese, lettuce, tomato and home made spicy mayo served with side of chips

Grilled chicken breast, bacon, lettuce, tomato, mayo, served with side chips.

Grilled steak, egg, bacon, lettuce, tomato, tasty cheese, fruit chutney and caramelised onion. Served with chips.

Beef patty, egg, bacon, lettuce, tomato, tasty cheese and tomato relish. Served with chips.

Marinated and cooked in Moroccan spices, lettuce tomato, tasty cheese, guacamole and hummus. Served with chips.

250 ml.

600 ml.

375 ml.

600 ml.

600ML

600 ml.

600ML

375 ml.

Double Shot of Espresso, Topped with Ice, and your choice of Milk and Extras

-Double Shot of Espresso -Topped with Ice, and Ice Cream and Whipped Cream -Your Choice of Milk and Extras

Served with tomato sauce.

Wedges with crispy bacon, sour cream and guacamole drizzled with sweet chilli sauce.

corn chips topped with tomato salsa, melted cheese and sour cream

A warm delicious blend of pumpkin and seasonal vegetables, with a hint of nutmeg and spice. served with a toasted serve of turkish bread

Tomato, Spanish onion, and basil drizzled with olive oil topped with shaved Parmesan cheese on crusty bread.

Served with sour cream and sweet chilli sauce.

Chicken breast crumbed and served with chips, chef’s salad and your choice of gravy.

Beer battered flathead tails, crumbed calamari and prawns. Served with salad and tartare sauce.

Battered fish served with chips and salad and side of tartare sauce

Indian style butter chicken served with Basmati rice and Roti.

Chicken breast crumbed and topped with napoli sauce and mozzarella cheese. Served with chips and chef’s salad.

Served with Greek salad, fries, tzatziki yoghurt and toasted pita.

Cos lettuce, crispy bacon, shaved Parmesan, croutons and Caesar dressing topped with a poached egg.

Mixed lettuce, olives, cucumber and tomato topped with feta cheese.

Roast pumpkin, eggplant, zucchini, semi dried tomato and shaved Parmesan with rocket tossed in a balsamic vinaigrette dressing.

Mango, vanilla, yoghurt, lemon sorbet and ice.

Blueberries, raspberries, apple juice, lemon sorbet and ice.

Banana, honey, vanilla, yoghurt, low fat milk and ice.

Strawberries, mango, banana, vanilla, yoghurt and ice.

Kale, dates, almond milk, mixed berries, banana and ice.

Watermelon, lemon sorbet and ice.

Sautéed chicken fillets with garlic, mushrooms, avocado, and cream sauce.