GREAT RYRIE coffee & bites Menu

Sourdough or multigrain with your choice of conserve.

Sourdough or multigrain with fruit and your choice of conserve.

Gluten free bread with your choice of conserve.

Served with sourdough or multigrain.

Served with gluten free bread.

Maple glazed figs, rhubarb, toasted almond flakes.

Maple glazed figs, rhubarb, toasted almond flakes with almond milk.

Cinnamon coated brioche loaf with raspberry compote, lemon curd, fresh berries, mango & hazelnut crumble.

Acai smoothie with chia, homemade granola, coconut Yoghurt, medley of fruits, hazelnut, passionfruit pulp

Broccoli, green beans, crispy kale, cauliflower, spinach, asparagus, pumpkin, hummus with dukkah pomegranate & pepita seeds.

Broccoli, green beans, crispy kale, cauliflower, spinach, asparagus, pumpkin, hummus with dukkah pomegranate & pepita seeds with eggs.

Prawn chilli scramble with gourmet chilli oil, cherry tomatoes, parmesan, coriander, crispy shallot, Sriracha Kewpie on bread of choice.

Baked eggs with chickpeas cooked in a chunky tomato sauce with chimichurri, labneh & za'atar. Served with toasted Turkish bread.

Baked eggs with chickpeas cooked in a chunky tomato sauce with chimichurri, labneh & za'atar. Served with toasted Turkish bread and haloumi.

Baked eggs with chickpeas cooked in a chunky tomato sauce with chimichurri, labneh & za'atar. Served with toasted Turkish bread and chorizo.

Pandan potato rosti, marinated slow cooked pork with lime hollandaise. Served with cucumber, cabbage & apple salad topped with sumac.

Scrambled eggs, bacon, rocket & chutney on a brioche bun.

Scrambled eggs, bacon, rocket & chutney on a brioche bun with potato rosti.

Balsamic confit, cherry tomatoes resting on avocado toast with whipped feta chimichurri & dukkah.

Balsamic confit, cherry tomatoes resting on avocado toast with whipped feta chimichurri & dukkah with eggs.