Holi Crop Menu

Locally sourced steel cut oats, fennel, saffron, cardamom, poached pear, seasonal fruits, pistachio and rose petals, maple. (VE)

Seasonal fruits, vanilla whipped coyo, maple drizzle, herbs & flowers, side of coconut milk

Three eggs scrambled with house masala, avo, pickled onion, crispy shallots on house sourdough.

With turmeric cashew cream, ox heart tomato, tamari roasted almonds, lemon on house sourdough.

Forest mushrooms, truffle mayo, crushed avo, zucchini & mint salsa, poached egg, tamari roasted almonds on house sourdough

Slow-cooked chickpea curry with coconut & spinach, pickled onion, basmati rice

Farm eggs, forest mushrooms, smoky BBQ & mayo on fresh-baked ciabatta

Crispy spiced potato, turmeric cashew cream, avo, kale, tahini, zucchini pickle & mild chili

Crispy cauliflower, turmeric cashew cream, Swiss cheese, kale, tomato and house walnut pesto.

Slow cooked eggplant and capsicum in tomatoes baked with 2 eggs, house dukkah, ciabatta soldiers.

Roasted pumpkin, goats cheese, quinoa, rocket, seeds brittle, dukkah, mint, pomegranate. (GF)

Local stracciatella, ox heat tomato, house walnut pesto, basil, evoo on house ciabatta.

Silky frothed milk poured over a shot of espresso, topped with a touch of chocolate

Velvety steamed milk poured over a shot of espresso

Made by adding perfectly steamed milk to a shot of espresso

A single shot of espresso

A double-shot of espresso over hot water

A single shot of espresso with a small amount of steamed milk and foam

A baby latte

One part espresso, two parts of steamed milk, and chocolate powder

Steamed with local organic honey + milk

Steamed with local organic honey + milk

Single origin chocolate 43% cacao

Single origin chocolate 64% cacao (DF)

Steamed w/ organic honey & milk

Hot, frothy milk

Brewed sticky chai, stirred with ice and oat milk

Organic stone ground green tea infused with organic panela shaken with ice + oat milk (VE)

Cacao, organic maple, shaken with ice + milk

Chilled double espresso, ice cubes, milk

See board for today’s flavour

See board for today’s flavour

served with truffle mayo or smokey BBQ

Spirulina, mango, mint, dates, cardamom, pistachio spinach, coconut milk (GF, VE)

Maca root, banana, berries, nut butter, flaxseed, coconut milk + organic maple (GF, VE)