Manu's cafe and restaurant Menu

Fluffy hot cake topped with mixed berry compote, organic maple syrup and Chantilly cream. Add vanilla bean ice cream or maple bacon for an additional charge.

Grilled pink salmon, poached eggs wilted greens, Dijon hollandaise.

Grilled bacon, poached eggs, wilted greens and dijon hollandaise.

Warm salad of chorizo, capsicum, onion and mushroom with scrambled eggs on grilled herb bread & hash brown.

Berry compote, ice cream and organic maple treacle or savoury-grilled bacon, herb mushroom & avocado for an additional charge.

Poached, fried or scrambled served on sourdough toast. Chilli cheese scrambled for an additional charge.

Poached eggs, wilted spinach on avocado with dijon hollandaise.

Eggs easy style, grilled bacon, chipotle sausages, mushrooms, tomato, wilted spinach, hash brown on manu's sourdough toast, homemade tomato and jaggery jam.

Sourdough toast, avocado, dukkah, cherry tomato salsa, Danish feta crumble. Add poached egg for an additional charge.

Grilled corn fritter, grilled halloumi, wilted spinach, avocado & poached eggs.

Chef's selection of two curries, freshly grilled roti, aromatic rice, papadam, coconut sambol, chutney, and chilli paste.

Gluten free.

Gluten free.

Gluten free.

Gluten free.

With lettuce, tomato and cheese.

Cucumber, kale, apple, turmeric, ginger.

Beetroot, ginger, apple, celery, carrot.

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegan.

Gluten free, vegan.

Bacon, lettuce, avocado, tomato.

Cheese and tomato croissant.

Manu's Asian spicy fried rice with prawns, chicken, peanuts, chilli paste and fried egg.

Grilled prawns with garlic cream sauce, served with spinach rice & sourdough toast.

Chorizo, Hungarian salami, chicken dice, Spanish onion, hot chilli, capsicum, kalamata olives, grana padano and light Napoli sauce.

Mashed potato, mix salad, maple mustard sauce.

With Moroccan spiced prawns tomato napolitan, cherry tomato.

Aromatic basmati rice, cashew nuts, sultanas, herbs and spices layered with masala chicken.

Chicken dice, capsicum strips, mushroom, parsley, feta cheese, baby spinach, and creamy pesto sauce with white wine.

Grilled chicken in mushroom, capsicum, olive sauce with creamy mashed potato.

Gluten free.

Vegan.

Vegan.

Gluten free, vegan.

Gluten free.

Gluten free.

Gluten free, spicy.

Gluten free.

Gluten free.

Spice coated fried pork dice with devilled vegetable sauce,basmati rice.

Mild fragrant spice, simmered pork with tamarind & served with ghee roti.

Prawns simmered in turmeric & coconut broth with fresh curry leaves & lemongrass accompanied with string hoppers & coconut sambol.

Chicken and vegetable fried rice with manu's chilli paste.

Shallow fried barramundi topped with Sri Lankan-style chilli-fried vegetables with ginger rice.

Colombo style mix vegetable & red dhal curry, mango chutney with basmati rice.

Basmathi rice, and vegan curries including dhal

Coconut fish curry with basmati rice and vegetable curries.

Mild chicken curry,,basmathi rice, and vegetable curries.

Ceylon pork curry,basmathi rice and vegetable curries

Special petit grain samba rice cooked in aromatic stock, served with blackened chicken curry, ash plantain and brinjol moju, twice-cooked eggs ,fish cutlet ,onion, and Maldive fish tempered, shrimp coconut sambol.

Gluten free. Home steamed string hoppers, coconut sambol, poached egg, coconut fish curry or red lentil curry.

Pulled tender authentic jackfruit curry, freshly grilled double egg godamba roti.

Grilled bacon, scramble eggs avocado, mango jaggery jam, grilled bacon roti roll.

Vegetarian omelette, mushroom, spinach, onion, tomato, cheese, capsicum.

Chicken dice, bacon, mushroom, capsicum, onion, tomato, spinach, cheese.

Chilli prawn scramble on avocado feta and baby lettuce toast.

Mix chilli seafood, onion, tomato with warm rice, avocado, mesclun salad.

Gluten free. A la minute made egg hopper and plain hoppers, Ceylon chicken curry or pork curry.

Grilled bacon, egg, cheese, avocado, relish.

With cheese, lettuce, tomato.