Chopstix Menu

Crispy rolls filled with seasoned vegetables, served in a set of three.

Soft, steamed buns filled with sweet and savory barbecued pork. Four pieces per serving.

Deep-fried wontons filled with ground pork, served with sweet and sour sauce.

Deep fried sticky rice balls filled with sweet red bean paste and coated in sesame seeds.

Golden-brown dumplings filled with seasoned meat and vegetables, pan-fried to a crispy finish. Six pieces per serving.

Lightly battered shrimp deep-fried to a golden brown.

Golden crispy wontons filled with creamy crab and cheese mixture, served in six pieces.

Deep fried chicken wings, typically marinated in a special blend of seasonings. One order comes with six wings.

2 Egg rolls, 2 crab cheese puffs, 2 fried shrimps, 2 chicken wings, 2 sesame balls.

Egg Flower Soup: Classic egg drop soup available in small or large sizes.

Hot.

Savory broth with tender wontons. Size options: Small (Cup) or Large.

Chicken vegetable soup:chicken with assorted vegetables in a savory chicken broth.

Shrimp, BBQ pork, chicken, vegetable.

Shrimp, BBQ pork, chicken, vegetable.

Golden rice cake sizzling in a rich chicken broth with vegetables and sliced chicken.

Shrimp sizzling rice soup: Shrimp, mushrooms, and mixed vegetables in a savory broth with crispy, sizzling rice.

Shrimp, BBQ pork, and vegetable.

Scallops, squid, shrimp.

Shrimp, chicken, beef, BBQ pork, and vegetable.

Stir-fried broccoli, mushrooms,carrots, zucchini,bamboo shoots, and broccoli savory brown sauce.

Braised tofu typically includes mixed fresh vegetables in a savory brown sauce.

Hot.

Hot.

Hot.

Crispy chicken coated in a sweet and sour sauce, served with chunks of pineapple.

Crispy chicken deep-fried and topped with a tangy lemon sauce.

Crispy chicken pieces coated in a sweet and savory sesame sauce, sprinkled with sesame seeds.

Hot.

Tender chicken pieces stir-fried with crunchy cashews, carrots,zucchini , and water chestnut in a savory sauce.

Hot.

Hot.

Sliced chicken stir-fried with broccoli, carrots, mushrooms, and baby corn in a brown sauce.

Sliced white meat chicken stir-fried with fresh asparagus and carrots in a light white sauce.

Sliced chicken with mushrooms, and bamboo shoots.

Sliced chicken sautéed with fresh broccoli in a savory brown sauce.

Hot.

Hot.

Hot.

Tender beef slices stir-fried with broccoli florets and carrots in a savory sauce.

Tender sliced beef stir-fried with fresh asparagus and carrots in a light brown sauce.

Hot.

Hot.

Hot.

Deep-fried pork onions, carrots, and pineapple in a sweet and sour sauce.

Hot.

Shredded pork, cabbage, bamboo shoots, and sautéed, wrapped in four mandarin pancakes with hoisin sauce.

Hot.

Tender sliced pork with carrots , zucchini, and bamboo shoots in a savory sauce.

Deep-fried shrimp with bell peppers, onions, and pineapple in a sweet and sour sauce.

Stir-fried shrimp with snow peas, carrots, and water chestnuts in a sauce.

Shrimp sautéed with peanuts, carrots,zucchini , and water chestnuts in spicy kung pao sauce.

Shrimp with carrots, onions,in a spicy yellow curry sauce.

Shrimp stir-fried with broccoli, zucchini, mushrooms, and carrots in a light white sauce.

Stir-fried shrimp with asparagus and carrots in a brown sauce.

Hot.

Stir-fried shrimp with water chestnuts, carrots, zucchini and cashew nuts in a savory brown sauce.

Crispy shrimp coated in creamy sauce, topped with candied walnuts, and served on a bed of fresh lettuce.

Hot.

Hot.

Hot.

Hot.

Shrimp, scallops, squid with mixed vegetables.

Hot.

Hot. Shrimp, beef, chicken.

Shrimp,pork , chicken.

Crispy pan-fried noodles topped with a medley of sautéed vegetables including broccoli, carrots, mushrooms, and cabbage in a light sauce.

Pan-fried crispy egg noodles topped with chicken, broccoli, napa cabbage, carrots, and mushrooms in a brown sauce.

Sliced BBQ pork, broccoli, carrots, bamboo shoots,napa cabbage,mushrooms, in a dark savory sauce over crispy pan-fried noodles.

Crispy noodles topped with tender beef slices, carrots, broccoli, mushrooms, and zucchini in a savory sauce.

Shrimp pan-fried noodle: Shrimps, broccoli, carrots, napa cabbage, mushroomsin a savory brown sauce over crispy pan-fried noodles.

Shrimp, beef, chicken, vegetable.

Scallops, squid, shrimp, vegetable.

noodles with bean sprouts and cabbage in a savory sauce.

noodles with cabbage, carrots, zucchini , bamboo shoots, mushrooms, baby corn, broccoli and bean sprouts , onions.

Noodles with pork ,bean sprouts, onions, and carrots

noodles with BBQ pork, bean sprouts, cabbage, and onions.

Noodle with beef with cabbage, bean sprouts, and onions.

noodles with chicken, cabbage, bean sprouts, and onions.

Noodles with shrimp with bean sprouts, onions and cabbage

Shrimp, beef, chicken.

Stir-fried flat rice noodles with beef, bean sprouts, and green onions in soy sauce.

Stir-fried flat rice noodles with sliced chicken, bean sprouts, green onions, and white onions in soy sauce.

Stir-fried flat rice noodles with pork, bean sprouts, and green onions.

Stir-fried flat rice noodles with assorted vegetables, including broccoli, carrots, zucchini, and bean sprouts.

Stir-fried flat rice noodles with shrimp, bean sprouts, green onions, and white onions.

Shrimp, BBQ pork, egg, onions with curry sauce.

Shrimp, beef, chicken.

Scallops, squid, shrimp.

Stir-fried rice with egg, peas, and carrots.

Stir-fried rice with peas, carrots, broccoli, mushrooms, and zucchini,

Stir-fried rice with chicken, egg, peas, carrots

Beef fried rice typically includes beef, egg, peas, carrots, and stir-fried with rice.

Stir-fried rice with pork, egg, peas, and carrots.

Stir-fried rice with barbeque pork, peas, carrots, and egg.

Shrimp fried rice with eggs, peas, carrots

Shrimp, beef, chicken.

Fluffy, steamed white rice with a light, tender texture.

Fried rice typically includes egg, peas, carrots

Rare beef, flank,tripe, meatball.

Shrimp Pho: Pho noodle soup typically includes shrimp, onions in a rich beef broth.

Rare steak thinly sliced in beef broth with pho noodles.

Beef meatballs with rice noodles in beef broth, typically garnished with onions

Rare beef and well-done flank in beef broth with pho noodles.

Rare beef and tripe in beef broth with pho noodles.

Rare beef and beef meatballs with pho noodles in beef broth.

Vegetables & Tofu Pho: Typically includes assorted vegetables and tofu in a savory pho broth.

Assorted vegetables and tofu in a savory vegetable broth with rice noodles.

Chili oil: House-made chili oil with chili flakes, perfect to enhance your dishes.

House-made sweet and sour sauce, combining balanced sweet and tangy flavors, ideal for dipping or drizzling.

Hot chili oil and soy vinegar blend, typically used for dipping potstickers and other appetizers.