Island Delight Cuisine, Come Hungry(Authentic Haitian Restaurant) Menu

Choose flavor: Caribbean BBQ, jerk, buffalo.

Couronne, Choucoune, Goliath.

The bold, refreshing, robust cola

Served with spicy Carribean beignet (marinad), fried plantains, malanga fritters (akra), salad, pikliz.

Pork served with spicy Carribean beignet (marinad), fried plantains, malanga fritters (akra), salad, pikliz.

Turkey served with spicy island beignet (marinade), fried plantains, malanga fritters (akra), salad, pikliz.

Served with spicy Carribean beignet (marinad), fried plantains, malanga fritters (akra), salad, pikliz.

Turkey served with spicy island beignet (marinad), fried plantains, malanga fritters (akra), salad, pikliz.

Pork served with spicy Carribean beignet (marinad), fried plantains, malanga fritters (akra), salad, pikliz.

Mouth watering island spice dough filling with a little bit of the following: erring fish, code fish, slice of hot dog, eggs and onions, bell peppers.

Fried or island sauce style. Served with choice of rice and fried plantains

Jasmine rice mixed pigeon's bean steam with scotch steamed bonnet pepper.

Editable black trumpet mushrooms, Lima bean, scotch steam bonnet pepper.

Red bean or black beans, coconut milk, steamed with scotch bonnet pepper.

Authentic Island style corn meal with beans or plain . Best to eat it with Oxtail

Island buttery white rice.

Island spice herb served with pikliz.

Malanga, bell peppers, hint of bonnet scotch peppers deep fried crispy, golden perfection.

1pcs of Beef Pate fou/pastry patties

Salted dried cod fish as it call in Haiti Moru in pastry form of pattie

Famous Haitian Spicy cabbage mix veggies with citrus sour vinegar

Choose meat filling (chicken, beef, heuring fish, bacala fish, cabbage and boiled egg.

Island flavor cream cheese, west Indies spice, penne pasta.