Maru 67 Menu

Outside:tuna,avocado. inside: shrimp tempura,cucumber,spicy sauce

Crabmeat, avocado, crunch inside, eel, crunch on top

Lobster salad, mango, avocado inside w.mango sauce on top

Chicken tempura,avocado and cucumber

Shrimp tempura, cucumber inside w.mango, eel, eel sauce, sweet chili sauce on top

Outside: avocado and eel sauce,inside: eel and cucumber

Tempura Style.Tuna,salmon,yellowtail avocado tempura,top with eel sauce and tobiko

Tempura shrimp w.spicy mayo inside, tuna, shrimp, masago, scallion on top

Seared tuna,asparagus,top with mix spicy crab and seaweed salad

Outside: spicy crunchy tuna,tempura flake,inside: shrimp tempura,and avocado

Deep fry rice w.eel, cream, avocado, crabmeat inside

Inside: tuna,salmon,yellowtail,avocado,cucumber,fish roe

Inside: tuna,king salmon,yellowtail. outside: shrimp,avocado,spicy mayo

Shrimp tempura inside w. deep fry crabmeat on top

Spicy crunchy tuna,avocado top yellowtail,scallion,red tobiko

Crabmeat and cucumber topped with tuna,salmon,yellowtail and avocado

Spicy salmon, avocado w.BBQ salmon on top

Shrimp tempura,avocado and cucumber

Deep fried soft shell crab w.cucumber and avocado

Crunchy spicy tuna,avocado and topped with crunchy spicy salmon and spicy mayo

Soy paper outside, tuna inside w.spicy tuna, avocado, masago on top

Shrimp tempura spicy crab,and mixed greens wrapped with pink soybean paper

Wagyu, scallion, eel sauce on top w.crabmeat, cucumber jalapeno inside

Tuna,salmon,yellow with spicy crunch crabmeat on top

Gluten-free soy sauces: A selection of soy sauces made without gluten, typically includes options like traditional soy, tamari, and coconut aminos.

Extra sriracha: A side order of sriracha sauce, typically used for adding a spicy kick to your favorite dishes.

A surcharge applied to your bill when paying by credit card.

Typically includes a blend of sweet and savory flavors, often used as a condiment for enhancing various dishes.

Freshly sliced ginger, typically used as a zesty garnish or flavor enhancer for various dishes.

Ginger dressing typically includes a blend of fresh ginger, soy sauce, vinegar, and sesame oil.

Ponzu sauce: A citrus-based, tangy vinegar sauce typically used for dipping or as a marinade.

Typically includes packets of soy sauce for an additional savory touch to your meal.

Sweet chili sauce typically includes a blend of sweet and spicy flavors, made from chili peppers and a touch of garlic. Ideal for adding a kick to your dishes.

Teriyaki sauce, a sweet and savory blend typically made with soy sauce, mirin, sake, sesame oil, and spices.

Typically includes a small portion of grated wasabi root, known for its pungent and spicy flavor.

Typically includes a variety of creamy, tangy, and slightly sweet sauces, perfect for enhancing the flavor of your dishes.

Grated wasabi root, typically offering a pungent and sharp flavor, commonly used as a condiment for enhancing various dishes.

Gyoza Sauce: A savory and tangy dipping sauce typically paired with dumplings or pot stickers.

A side dish without ginger, typically includes a variety of vegetables or other ingredients.

A side order typically served without wasabi, often accompanying dishes where wasabi is usually expected.

Ginger dressing typically includes a blend of ginger, soy sauce, rice vinegar, and sesame oil, offering a tangy and aromatic addition to salads.

Ginger dressing: Typically includes fresh ginger, soy sauce, rice vinegar, and sesame oil, providing a tangy and slightly sweet flavor.

House-made spicy mayo, typically includes a blend of chilies and spices for a creamy, tangy kick. Ideal for dipping fries or enhancing burgers.

Please call the store to make

10 pieces of sushi,20 pieces of sashimi,godzilla roll and rainbow roll

9 Special Rolls

4 Classic Rolls, 5 Special Rolls

5 Classoc Rolls, 2 Special Rolls

California roll,tuna roll,yellowtail roll

4 pcs salmon sushi, 6pcs salmion sashimi, one salmon roll

18pcs. of sashimi

6 pieces of sushi,9 pieces of sashimi,and 1 tuna roll

8pcs. of sushi,16 pcs of sashimi,1 tuna roll,1 california roll

10 pcs.of sushi&1 tuna roll

15 pieces of sushi,30 pieces of sashimi,1 victoria secret,1 alaskan roll,maru Roll

4 pcs tuna sushi, 6pcs tuna sashimi, one tuna roll

Asparagus,avocado and cucumber

Fresh salmon, avocado, and cucumber, typically garnished with sesame seeds.

Slices of avocado and fresh cucumber rolled in sushi rice and seaweed.

Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.

Big eye tuna, sushi rice, and seaweed, typically garnished with sesame seeds.

Shrimp, cucumber, lettuce, and Japanese mayo.

Classic blend of crab, avocado, and cucumber wrapped in seaweed and rice.

Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Crab meat and shrimp tempura are wrapped and topped with fresh mango slices and a special sauce blend.

Sushi rice and avocado wrapped in seaweed, typically includes peanuts for a crunchy texture.

Salmon, cream cheese, and cucumber rolled in seasoned rice and nori

Fresh salmon wrapped in rice and seaweed.

Spicy crabmeat, cucumber, and sesame seeds, finished with crunchy onions and spicy mayo.

Spicy salmon, cucumber, sesame seeds, and spicy mayo.

Sushi roll with seasoned scallops, wrapped in rice and seaweed, garnished with fresh greens and pickled ginger.

Shrimp roll with a hint of spice, wrapped in sushi rice and seaweed, accompanied by fresh greens and pickled ginger.

Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.

Sushi rice and spicy yellowtail encased in seaweed, garnished with scallions and sesame seeds.

Deep-fried sweet potato, rolled in sushi rice and seaweed, typically garnished with eel sauce and tempura flakes.

Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors

Chicken sautéed with mushrooms in hibachi sauce.

Choice of:chicken,steak,shrimp

Grilled Hibachi-Style Salmon: Juicy, Flame-Seared Perfection

Grilled jumbo shrimp sautéed with hibachi sauce, accompanied by stir-fried vegetables and fried rice.

Hibachi-style steak grilled to perfection, tender and flavorful.

Grilled Hibachi-Style Mixed Fresh Vegetables

Ebi

Crabmeat selection available as nigiri sushi or sliced sashimi.

Unagi

Tamago

Tobiko

Saba

Tako

Hokkikai

Thinly sliced red snapper atop sushi rice or sashimi style.

Thinly sliced raw salmon. Available as Sushi or Sashimi.

Thinly sliced cuts of tender salmon belly. Available as sushi or sashimi.

Ikura

Ika

Tofu skin sashimi and sushi options.

Premium tuna slices; choice of sushi or sashimi style.

Slices of fresh tuna. Available as sushi or sashimi.

Slices of premium Japanese beef, available as sushi or sashimi.

Shiro maguro

Hamachi

Stri-fried noodles with mixed vegetable

Stri-fried noodles with mixed vegetable

Stri-fried noodles with mixed vegetable

Stri-fried noodles with mixed vegetable

Red onion,egg,scallions

Red onion,egg,scallions

Red onion,egg,scallions

Red onion,egg,scallions

Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.

Base is huose salad add strawberry, mango, cucumber, tomato

Fresh garden salad topped with sliced avocado)

Crystal Clear Broth: Light and Aromatic

Roasted duck with mixed greens, grape tomatoes, cucumbers, and toasted walnuts. Dressed in a light citrus vinaigrette.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Sliced crabmeat,shredded cucumber and tobiko with mayonnaise)

Salad made from potatoes, hard-boiled eggs, celery, and mayonnaise, typically seasoned with salt and pepper.

Base is house salad add crabmeat, three different fish

Delightful mix of fresh seaweed, tossed in a savory dressing.

In home-made jalapeno sauce

Crispy rice base topped with assorted seafood, cucumber, and noritamago furikake, offering a fusion of sushi and pizza elements.

Battered and deep-fried octopus balls typically topped with takoyaki sauce, mayonnaise, bonito flakes, and green onion.

Grilled squid drizzled with smoky BBQ sauce, typically garnished with fresh herbs and a hint of citrus for added zest.

Thin sliced tuna seared with black pepper in ponzu sauce

Lightly battered and deep-fried chicken, typically served with a tempura dipping sauce.

Chicken wings: Typically deep-fried and tossed in your choice of buffalo, BBQ, or teriyaki sauce. Commonly served with celery and blue cheese dressing.

Grilled salmon typically seasoned with chili peppers, accompanied by onions and bell peppers, offering a hint of spice in this American-style appetizer.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Shrimp coated in coconut flakes and deep-fried, typically served with a sweet chili dipping sauce.

Pan fried pork dumpling

Thinly sliced cucumber wraps around kani, salmon, tuna, avocado, and lettuce, offering a refreshing appetizer experience.

Lightly battered and deep-fried rock shrimp tossed in a special sauce.

Crispy, savory pancakes infused with fresh scallions

Steamed shrimp dumplings, delicate and delicious

Tempura battered shrimp deep-fried, served with tempura sauce.

Spring roll: A crispy roll typically filled with mixed vegetables and wrapped in a light pastry.

Pan fried vegetable dumpling

Lightly battered and deep-fried assorted vegetables served with tempura sauce.

Wagyu appetizer features premium wagyu beef, typically prepared with subtle enhancements like truffle salt or seasonal accompaniments, offering a refined taste experience in a small portion.