· Georgia
Osaka Japanese Fusion Menu
Explore the Osaka Japanese Fusion menu featuring Japanese dishes, sushi, and fusion cuisine in Rome, GA. Check menu categories, dining options, and practical info.
Menu snapshot
Menu photos
A look at the dishes
Full menu
The full Osaka Japanese Fusion menu
Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.
Sweet Treats
Vanilla or green tea or mango
Vanilla or green tea
Pad Thai
Scallion, egg, bean sprout & onion
Chicken, beef & shrimp
Soup
Hot & spicy. Chicken, mushroom, cilantro or shrimp, mushroom, cilantro and onion.
Hot & spicy.
Side Sauce
Hibachi Dinner Entrees
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Osaka Deluxe
Filet mignon and lobster tail. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Lobster tail shrimp and scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Cold Appetizers
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Hot & spicy. Crispy tortilla, spicy tuna avocado, tempura flakes, jalapeño and cherry tomato.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Pickled garlic, asparagus with garlic ponzu dressing. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Cubed tuna dressed with a piquant sesame soy sauce. Served in an avocado & nest. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Sushi And Sashimi
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Drinks
The cold, refreshing, sparkling classic that America loves.
The cold, refreshing flavors of lemon and lime, perfectly blended.
The same great taste but with zero calories.
The smooth citrus soda taste that has refreshed people's thirst for over two decades.
Lo Mein
Chicken, beef & shrimp
Scallion, carrot, bean sprout, onion
Fried Rice
chicken, beef & shrimp
Egg, onion, carrot & peas
Hot Appetizers
Stuffed with kani philly cheese, minced carrot, served with sweet chili sauce
Hot & spicy.
Avocado, tomato, mozzarella with sweet chili sauce.
Scallions wrapped with NY strip steak.
Braised pork between bao buns, served with fresh vegetable and special sauce
Hot & spicy.
Hot & spicy. Deep fried tempura shrimp tossed in a creamy, spicy sauce.
Pan fried pork or vegetable dumplings.
Deep fried with light tempura batter served with tempura sauce
Steam shrimp dumplings.
Grilled marinated chicken, pepper and onion on skewers.
Lightly battered and fried toasted with salt peppers
Deep fried vegetable spring roll.
Ground chicken, water chestnut carrot celery, onion and cilantro served on lettuce
Hot & Spicy
Pan fried pork or vegetable dumplings
Avocado tomato mozzarella with sweet chili sauce
(Tender Japanese fried chicken with a savory garlic-soy flavor, crispy outside and juicy inside)
Braised pork between bão buns, 'served with fresh vegetable and special sauce
Ground chicken, water chestnut carrot celery, onion and cilantro served on lettuce
Stuffed with kani philly cheese, minced carrot, served with sweet chill sauce
Scallions wrapped with NY strip steak
Steam shrimp dumplings
Grilled marinated chicken, pepper and onion on skewers
Hot & Spicy. Deep fried tempura shrimp tossed in a creamy, spicy sauce
Deep fried vegetable spring roll
Hot & Spicy
Lunch Plate
Hot & Spicy.
Hot & Spicy.
Hot & Spicy.
Hot & Spicy.
Hot & Spicy.
Fruit Tea
Lunch Special
Served with salad, gyoza, California roll white rice (substitute: fried rice for an extra charge.)
(5pcs sushi & California roll)
(10pcs sashimi & steam rice)
(3pcs sushi, 6pcs sashimi & tuna roll)
Rolls
Regular Roll & Hand Roll
Salmon cucumber and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Spicy crabmeat avocado & crunch
Fried soft shell crab, cucumber. masago, served with eel sauce
Spicy tuna and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Salmon, wrapped in seaweed. Typically contains raw fish. Consuming raw or undercooked seafood may increase the risk of foodborne illness.
Tuna salmon, yellow tail avocado and tokiko
Cab salad cucumber and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Avocado, cucumber, and asparagus
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Smoked salmon and fuj apple. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chicken tempura spring mix cucumber, served with eel sauce
Eel, cucumber and avocado
Smoked salmon, avocado cream cheese
Chopped scallop, avocado crunch, masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Deep fried roll with spicy tuna and avocado
California roll topped with tuna, salmon-white fish and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Spicy salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Oven baked mid spicy smoked salmon skin, cucumber, radish sprouts, & yamagobo
Shrimp tempura avocado, masago, with eel sauce
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Shrimp, cucumber and avocado
Salad
With onion ponzu dressing
With ginger dressing.
House garden salad topped with avocado slices sesame served with ginger dressing.
Hot & spicy. Mix of kani cucumber tempura flakes spicy mayo.
Mix of diced tuna salmon yellowtail, avocado served with chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Kitchen Entree
Hot & Spicy. Stir-fried with scallion & onion in a sweet brown sauce served on a bed of crispy rice noodle
Hot & spicy. Sautéed with broccoli in a spicy brown sauce.
Basil, bell pepper, onion, snow pea mushroom, broccoli, asparagus
Bell pepper onion in house brown sauce
Grill perfectly on a bed of onion, broccoll & carrot presented in a hot sizzling plate, drenched in our special teriyaki sauce and sesame seeds
Hot & Spicy. Green bell pepper, onion, mushroom, and bas cooked in thai red curry sauce
Sautéed broccoli and carrots in brown sauce
Hot & Spicy. Peanut water chestnut, carrot mushroom, with spicy brown sauce
Hot & Spicy. Green and red bell pepper, onion and basil and mushroom, cooked in thai green curry sauce
Hot & Spicy. Creamy coconut curry with onion & bell pepper
Sautéed with broccoli in a sweet brown sauce)
Hot & Spicy. Rich yellow curry with avocado, bell pepper and onion & cashew nut
Fried chicken breast with sweet sour sauce
Chef's Special
Hot & Spicy. Deep fried chicken breast sauteed in chef's special orange sauce
Hot & Spicy. Onion bell pepper with chef's special sweet chili sauce
Specialty battered, deaf fired shrimp tossed in creamy honey walnut sauce
Lightly battered chicken, fried crispy with special honey sauce
Deep-fried chicken breast, sauteed in chef's special peanut sauce.
Shrimp, scallop, beet, chicken, sauteed vegetable in house special sauce
Hibachi Lunch
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Combination Dinners
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Milk Tea
Osaka's Signature Roll
Deep fried roll with tuna, kani, cucumber, served with house special sauce.
(lobster salad, shrimp tempura, mango, avocado, cucumber and tobiko, served with chef special sauce)
Spicy tuna, avocado, deep fried and top with baked seafood sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Shrimp tempura, cheese avocado layered with tuna, eel, crunchy and masago, served with spicy mayo, eel sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Steam lobster avocado & mango inside topped with spicy tuna & sweet chili sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Crabmeat salad, avocado, shrimp, crunch topped with fresh tuna, masago served with chef's special sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Shrimp tempura, cucumber & avocado inside, outside with crunchy tempura flakes & masaga.
Shrimp tempura, asparagus, mango and masago rolled in seaweed soy paper topped with seared filet mignon and tobiko a spicy garlic BBQ sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Shrimp tempura inside, topped with eel and avocado.
(Eel, avocado inside, topped with smoked salmon, spicy Philadelphia cream cheese)
With smoked salmon and avocado on top.
Tuna, salmon, kani, avocado, masago, wrapped with cucumber sheet served with ponzu sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Shrimp avocado and kampyo squash inside, outside with green soy paper & baked jalapeño sea scallop on top.
Shrimp tempura, spicy tuna avocado cream cheese, in soybean paper topped with spicy kani served with chef's special sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
(spicy yellow tail, avocado cucumber, outside with seared salmon spicy mayo masago, served with chef special sauce)
Shrimp tempura roll and soft shell crab roll topped with shrimp and chef's special sauce.
Tuna, salmon, avocado, shrimp tempura, crab salad, masago tempura: crunch rolled in soy paper, served house special sauce. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Eel, cucumber crabmeat salad inside, outside with avocado tuna, and honey mustard coated shrimp. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Seared pepper salmon avocado inside top with spicy tuna. Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Made with snow crab, avocado, cucumber, and topped with spicy tuna, karaage crunch, crispy garlic, and tobiko.. then finished with our house-made spicy mayo & eel sauce.
(Albacore tuna,fuji apple, avocado and jalapeno inside, outside with tuna and finished with balsamic vinaigrette reduction, and Crispy rice)
(lobster salad, shrimp tempura, mango, avocado, cucumber and tobiko, served with chef special sauce)
Sushi Entrees
Chef's choice of 5pcs sushi, 10pcs sashimi and California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chef's choice of 15 pieces sashimi and steam rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Assortments of sushi on top of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chef's choice of 21 pieces sashimi and steam rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Served with miso soup. 5pcs royal king roll, seared cajun tuna sashimi salad (with onion ponzu dressing), lobster tempura (honey mustard sauce and sprinkled with crushed peanuts), grilled N.Y. steak (with broccoli egg plant, and-finish with sweet soy reclucting). Items marked with an asterisk are offered raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
3pcs tuna sashimi, 5pcs tuna sushi, and a tuna avocado roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Spicy tuna, spicy salmon, spicy California. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
3pcs salmon sashimi 5pcs salmon sushi, and a salmon avocado roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
8 pieces sushi and a California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Eel roll, shrimp tempera, California. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chef's choice of 10pcs sushi, 15pcs sashimi and rainbow roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
8 pieces sushi and a tuna roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Side
Udon
With tempura shrimp, chicken, vegetable, egg, crab stick and fish cake
With chicken and vegetable
Menu highlights
Guests often mention
Prices & availability
Menu prices, seasonal dishes, and category availability at Osaka Japanese Fusion may change over time. Some menu items do not include individual prices, so confirming current prices and availability before ordering is recommended.
Dining fit
This menu is good for
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Lunch
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Dinner
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Groups
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Takeout
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Vegan Options
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30 min to 1.5 hr Visit
About this menu
What to know before you order
Osaka Japanese Fusion offers a variety of Japanese and fusion dishes structured across diverse categories such as Sushi and Sashimi, Hot and Cold Appetizers, Kitchen Entree, Lo Mein, Udon, and more. Popular dishes often highlighted by guests include Brown Sugar Milk Tea, California Roll, and House Special Fried Rice.
Menu selections suit casual dining with options for lunch, dinner, and solo or group visits. The restaurant features offerings including alcohol, beer, cocktails, and healthy, vegan, and vegetarian choices. The menu style supports flexible ordering ranging from small plates to full combination dinners, enabling customers to tailor their dining experience.
Osaka Japanese Fusion
Japanese Restaurant
- 1015 Martha Berry Blvd NE, Rome, GA 30165, United States
- +1 706-205-9875
- · 11:30 AM - 03:00 PM , 04:30 PM - 10:30 PM
- $10 to $20
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