· Georgia

Oyishi Hibachi & Sushi Menu

Browse the Oyishi Hibachi & Sushi menu featuring Japanese and sushi dishes, with offerings for lunch and dinner in Watkinsville, GA. Prices and availability may vary.

16 categories · 154 dishes 2061 Experiment Station Rd, Watkinsville, GA 30677, United States Last updated August 2026

View Restaurant Details

Restaurant Type Japanese, Sushi

Rating 4.5 (261 reviews)

Price Range $10 to $20

Service Options Delivery, Takeout, Dine-in

Dining Occasions Lunch, Dinner, Solo Dining

Location Watkinsville, GA

Full menu

The full Oyishi Hibachi & Sushi menu

Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.

Seafood Soup $8.95

Beef soup with shrimp, squid, scallop, krab meat, fish cake, and vegetables. For two.

Gyoza Soup $6.30

Gyoza dumplings served in a savory broth.

Mango Salad $8.10

Fresh mango mixed with crisp greens.

Clear Soup(Onion Soup) $3.25

Beef soup with sliced mushrooms, fried onions, and scallions.

Miso Soup $3.25

Soy based soup with tofu, scallion, and seaweed.

Seaweed Salad $7.45

Seaweed on top of lettuce, and cucumber with sesame.

Vegetable Soup $4.95

Hearty blend of vegetables in a savory broth.

Mix Green Salad $4.25

Fresh mixed greens.

Kani Salad $7.45

Spicy. Spicy krab meat on top lettuce, cucumber, and sesame seeds, tempura flakes, masago.

Clear Soup $3.25

Beef soup with sliced mushrooms, fried onions, and scallions.

TOM YUM SEAFOOD SOUP $8.80

Spicy and sour soup made with seafood and Tom Yum broth.

Avocado Salad $7.45

Avocado over iceberg lettuce, and cucumber. Served with ponzu sauce, masago, and sesame seeds on top.

Shrimp & Scallop $28.45

Cooked to order.

Steak & Salmon $26.95

Cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steak & Shrimp $26.95

Cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

NY Strip $24.75

Cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chicken & Scallop $26.35

Chicken and scallop hibachi dinner. Includes choice of steamed or fried rice. Soup options: clear, miso, or vegetable.

Steak & Scallop $28.45

Cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Filet Mignon $28.10

Cooked to order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Scallops $25.85

Seared scallops served with a choice of steamed or fried rice. Options for soup include clear, miso, or vegetable.

Chicken & Salmon $26.95

Chicken & Salmon Hibachi Dinner: Served with a choice of steamed or fried rice. Soup options include clear, miso, or vegetable.

Chicken , Shrimp, NY Strip $29.35

Tender chicken, shrimp, and NY strip steak served together.

Mackerel (Saba) $7.20

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel (Unagi) $7.85

Unagi offered as sushi or sashimi. Sushi option includes 2 pieces; sashimi, 3 pieces.

Shrimp (Ebi) $7.20

Cooked to order.

Yellowtail (Hamachi) $7.85

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tuna (Maguro) $7.85

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Red Snapper (Tai) $7.20

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crab Meat (Kani) $6.55

Crab meat (Kani) offered as either sushi (2 pieces) or sashimi (3 pieces).

Squid (Ika) $7.80

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Surf Clam (Hokkigai) $7.20

Hokkigai surf clam, offered as sushi (2 pieces) or sashimi (3 pieces).

Smoked Salmon $7.50

Cooked to order.

Egg (Tamago) $6.55

Egg (tamago) - sweetened omelette, available as sushi with rice or thicker slices as sashimi.

Salmon (Sake) $7.85

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Flying Fish Egg (Masago) $7.50

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Octopus (Tako) $7.80

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tofu (Inari) $6.55

Inari: sushi with rice in a sweet tofu pouch or as sashimi pieces. Options include 2-piece sushi or 3-piece sashimi.

Escolar $7.50

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Scallop $13.15

Fresh scallops served as a side dish.

Fried Rice $3.75

Savoury rice dish with a blend of flavours.

Vegetable $7.75

Choice of udon soup, soba soup, yaki udon, or yaki soba.

Steak $10.75

Cooked to order.

Salmon $11.40

Salmon served as a side dish.

Chicken $10.15

Choice of udon soup soba soup yaki udon or yaki soba.

White Rice $3.00

Steamed white rice served as a side.

Shrimp $10.85

Choice of udon soup soba soup yaki udon or yaki soba.

Shrimp Tempura Roll $9.30

Tempura shrimp, cucumber, mayo.

Alaska Roll $8.95

Smoked salmon, cream cheese, cucumber.

Salmon Roll $8.10

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Tuna Roll $8.95

Raw fish. Spicy tuna, cucumber, tempura flake. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel Roll $8.70

Eel, cucumber.

Mr. Green Roll $8.10

Cucumber, avocado, asparagus.

Sunday Morning Roll $12.30

Salmon, cream cheese & deep fried w/ eel sauce, hot sauce.

Philadelphia Roll $8.95

Crab, cream cheese, cucumber.

Bulldog Roll $8.70

Tempura fish, masago, cucumber, mayo.

Cucumber Roll $6.60

Fresh cucumber wrapped in sushi rice.

Avocado Roll $6.60

Fresh avocado wrapped in sushi rice.

Boston Roll $8.35

Shrimp, cucumber, lettuce, mayo.

Tuna Roll $8.10

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

California Roll $8.10

Crab, cucumber, avocado.

Yellowtail Roll $8.10

Raw fish. Yellowtail, green onion. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dynamite Roll $13.86

Salmon, cream cheese, asparagus & deep-fried w/eel sauce, hot sauce, mayo.

Spider Roll $13.50

Soft-shell crab, lettuce, cucumber avocado, mayo.

Spicy Salmon Roll $8.95

Raw fish. Spicy salmon, cucumber, tempura flake. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hot Tea $1.45

Steaming hot tea to warm your day.

Unsweet Tea $1.75

Brewed to perfection, a refreshing tea without added sweetness.

Sprite $2.10

Fresh lemon-lime flavored soft drink.

Coca Cola Zero $2.10

Sweet Tea $1.75

Sweet and refreshing brewed tea.

Coca Cola $2.10

Lemonade $2.10

Refreshing drink with a tangy twist.

Mr. Pibb $2.10

Fanta Orange $2.10

Ramune $3.20

Japanese sparkling water with a unique bottle design.

Sushi & Sashimi Combo $35.50

Raw fish. 5 pcs sushi, 12 pcs sashimi & 1 spicy tuna roll. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sashimi Deluxe $28.70

Raw fish. 19 pcs sashimi chef's choice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

California Combo $20.65

3 California roll.

American Combo $20.65

2 pcs shrimp, 2 pcs crab meat, 2 pcs egg & 1 California roll.

Unagi Don $27.55

Eel, sashimi over sushi rice.

Chirashi $27.55

Assorted fish over sushi rice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sushi & Sashimi For 2 $67.80

Raw fish. 10 pcs sushi, 18 pcs sashimi & 1 spicy salmon roll, 1 dragon roll. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sashimi Regular $26.95

Raw fish. 16 pcs sashimi chef's choice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Maki Combo $20.65

Raw fish. 1 tuna roll, 1 salmon roll & 1 yellowtail roll. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Deluxe $25.75

Raw fish. 10 pcs sushi chef's choice & 1 California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Regular $23.35

Raw fish. 8 pcs sushi chef's choice & 1 tuna roll. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Don $28.75

Salmon served over rice, donburi style.

Veggie Zen $21.55

Assorted vegetable sushi.

Harumaki (4） $6.55

Crispy Japanese-style spring rolls served in a set of four.

Crab Avocado Dome $10.25

Fresh crab and avocado combined in a delicate dome.

Edamame $7.20

Soy beans.

French Fries $4.50

Crispy, golden sticks served hot.

YAKITORI(GRILLED CHICKEN) $9.15

Grilled chicken skewers, served hot and savory.

Shumai (Fried) $7.65

Crispy fried shumai dumplings filled with savory ingredients.

Agedashi Tofu $7.95

Crispy fried tofu in a savory dashi broth.

Shumai (Steamed) $7.65

Steamed dumplings filled with savory ingredients.

Soft Shell Crab Appetizer $11.25

Crispy fried soft shell crab served as a delicious appetizer.

CRAB ANGEL $5.75

Pepper Tuna $12.60

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sushi Appetizers (4pcs) $10.65

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fried Calamari $8.20

Crispy fried squid rings served with a side of tangy dipping sauce.

Rocking Shrimp $10.25

Succulent shrimp in a savory blend.

Chicken Katsu $8.35

Deep-fried chicken cutlet over white rice. Comes with katsu sauce. Served with miso soup, house salad, and white rice.

Gyoza (6) $7.65

Pan-seared dumplings filled with savory ingredients.

Tuna Tataki $12.60

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tempura Shrimp $9.80

Lightly battered and fried shrimp.

Sashimi Appetizers (7pcs) $12.60

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Edamame $7.20

Steamed soybeans in a spicy seasoning.

Yellowtail Jalapeño $12.60

Raw fish. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Harumaki (2) $6.95

Crispy Japanese-style spring rolls served in pairs.

Shrimp Yakisoba $13.75

Choice of udon soup, soba soup, yaki udon, or yaki soba.

Chicken Yakisiba $14.95

Stir-fried noodles with chicken.

Steak Yakisoba $16.25

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetable Yakisoba $12.45

Stir-fried noodles with vegetables.

2. Shrimp $15.30

Choice of udon soup, soba soup, yaki udon, or yaki soba.

3. Chicken $14.95

Choice of udon soup soba soup yaki udon or yaki soba.

4. Steak $16.75

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

1. Vegetable $13.15

Choice of udon soup soba soup yaki udon or yaki soba.

Sushi Lunch $15.55

Raw fish. 4 pcs sushi chef's choice & 1 California roll. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sashimi Lunch $17.95

Raw fish. 9 pcs sashimi chef's choice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chirashi Lunch $20.35

Raw fish. 11 pcs sashimi over rice. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Teriyaki $22.45

Consuming raw or undercooked meat poultry seafood shellfish or eggs may increase your risk of foodborne illness.

Salmon Teriyaki $22.95

Grilled salmon glazed with sweet teriyaki sauce.

Chicken Teriyaki $18.50

Sliced chicken topped with teriyaki sauce over mixed vegetables: broccoli, zucchini, and onion.

Steak Teriyaki $23.45

Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Scallop Teriyaki $23.60

Succulent scallops glazed with sweet teriyaki sauce.

Georgia Dawn Roll $15.35

Raw fish. Tempura shrimp, cream cheese top w/ tuna, escolar, avocado. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Snow White Roll $14.90

California roll top w/crab meat & sweet chili sauce.

South Side Roll $15.90

Soybean paper, tempura shrimp, lettuce cream crab, avocado, eel sauce.

MANGO LADY ROLL $17.55

TEMPURA SHRIMP , TEMPURA SWEET POTATO , AVOCADO WRAP WITH SOY PAPER TUNA AND MANGO ON THE TOP WITH CHEF SPECIAL SAUCE.

Angel Roll $15.90

Tempura shrimp, avocado, top with spicy assorted fish, masago green onion, eel sauce, spicy mayo.

M.J Roll $14.10

Raw fish. Tempura fried asparagus, masago, spicy mayo top w/salmon, avocado & wasabi mayo. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yum Yum Roll $12.55

Assorted fish, cream cheese, sriracha, green onion then deep-fried w/ jalapeño, eel sauce.

Tiger Roll $14.95

No rice. Soybean paper wrap with tuna salmon, yellowtail, tobiko avocado. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

UGA Roll $14.20

Raw fish. Tempura fried asparagus, masago, hot sauce top w/ tuna red snapper & eel sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dragon Roll $14.95

Eel, cucumber top w/avocado & eel sauce masago.

Volcano Roll $15.95

Crab, asparagus, cucumber top w/ baked seafood, masago & eel sauce.

Miami Vice Roll $14.75

Tempura shrimp, cucumber, mayo top w/smoked salmon, avocado.

Rainbow Roll $14.65

Raw fish. California roll top w/salmon, tuna, escolar, red snapper, avocado. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fire Dragon Roll $15.90

Raw fish. Tuna, cucumber, tempura flake top w/spicy tuna, tempura flake, eel sauce then torched. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

CREAMY CRAB ROLL $17.55

CRAB AVOCADO TEMPURA FLAKES, WRAPPED WITH SOYBEAN PAPER, SHRIMP AND AVOCADO ON TOP.

Super Crunch Roll $14.50

Crab, cucumber top w/ shrimp avocado & tempura flake eel sauce.

Chili Thai Roll $14.10

Raw fish. Spicy salmon, cucumber, tempura flake top w/red snapper & mae ploy sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Lover Roll $16.75

Spicy tuna and crab mix wrapped in seaweed.

Roller Coaster Roll $15.55

Chef's special sushi roll with assorted fillings and a mix of flavors and textures.

Menu highlights

Guests often mention

Prices & availability

Prices, menu categories, and item availability at Oyishi Hibachi & Sushi may change seasonally or without notice. Some dishes have listed prices, while others may require confirmation of prices and availability before ordering.

Dining fit

This menu is good for

Lunch
Dinner
Solo Dining
Family-Friendly
Vegetarian Options
Visit 10-45 min

About this menu

Oyishi Hibachi & Sushi offers a varied Japanese and sushi menu featuring categories such as Hibachi Dinners, Sushi or Sashimi selections, Chef Special Rolls, Soups, Salads, and more. Popular dishes include Sushi Deluxe for Two, Steak Teriyaki, and Lunch Hibachi Steak. The menu includes small plates, comfort food, and healthy options with vegetarian selections available.

Guests often mention the fresh sushi, quality hibachi dishes, and quick service as highlights. The structured menu supports dine-in, takeout, and delivery options, suitable for both casual lunch and dinner occasions in a cozy, family-friendly atmosphere.