· Texas

3 potrillos Mexican restaurant and bar Menu

Explore the menu of 3 potrillos Mexican restaurant and bar in Edna, TX. View categories, dishes, prices, and dining options before visiting or ordering.

14 categories · 105 dishes 114 E Main St, Edna, TX 77957, United States Last updated August 2026

View Restaurant Details

Restaurant Type Mexican Restaurant

Rating 4.1 (373 Reviews)

Price Range $10 to $20

Popular Dishes Chile Relleno, Caldo de Res

Service Options Delivery, Takeout, Dine-in

Accessibility Wheelchair Accessible

Menu photos

A look at the dishes

Full menu

The full 3 potrillos Mexican restaurant and bar menu

Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.

Ribeye Steak $21.23

10 oz. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chicken Fried Steak $16.51

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Hamburger Steak $17.69

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

T-Bone Steak $19.99

12 oz. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Steak & Shrimp $25.95

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Salad $12.97

Our famous edible bowl heaped full of beans topped with lettuce, tomatoes, Cheddar cheese, guacamole salad, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Quesadilla $15.33

Grilled flour tortillas stuffed with Monterrey Jack cheese, served with lettuce, tomatoes, sour cream and guacamole salad.

Nachos De Fajitas $11.79

Chips topped with beef or chicken fajita, beans, Cheddar cheese, jalapeños, sour cream, guacamole salad, lettuce and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Nachos Deluxe $10.61

Chips topped with seasoned beef or chicken, beans, Cheddar cheese, sour cream, guacamole salad, lettuce, tomatoes and jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Queso Flameado $12.97

A deep dish filled with melted Jack cheese and your choice of meat, served with flour tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Stuffed Jalapeños $9.43

Whole jalapeño peppers stuffed with Monterrey jack cheese and your choice of meat.

Chalupas $11.79

Two deep-fried tortillas topped with beans, lettuce, fresh tomatoes, cheddar cheese, sour cream and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Guacamole Salad $1.18

Each scoop.

Palacios Dip $7.07

American cheese cooked with taco meat (chicken or beef) and fresh vegetables to create the perfect dip. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chile Con Queso $5.89

American cheese cooked with fresh vegetables to create the perfect dip.

Palacios Tacos $9.43

Three crispy beef or chicken tacos filled with cheddar cheese, lettuce and tomatoes. -Substitute flour tortillas for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Al Carbon $5.89

Beef or chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchilada $3.25

Beef, chicken or cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chile Con Queso Puff (2) $4.71

Chalupa $3.25

Beef, chicken or bean. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chorizo $9.43

Served with rice, beans and flour tortillas.

Chile Relleno $8.25

A poblano pepper stuffed with beef, chicken or cheese, served with flour tortillas.

Burrito $5.89

Beef, chicken or bean. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Crispy Taco $3.25

Beef or chicken. Substitute a flour tortilla for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tamale $3.25

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chimichanga Al Carbon $9.43

A deep-fried burrito filled with your choice of beef or chicken. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Huevos Rancheros $9.43

Served with rice, beans and flour tortillas.

Camarones A La Parilla $21.23

Charbroiled shrimp topped with mushrooms, onion, bell pepper and Monterrey jack cheese, served with flour tortillas, rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Edna Special $17.69

Two cheese enchiladas topped with tomatillo sauce and Cheddar cheese and a 4 oz. Fajita steak, served with rice and beans and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pollo Parilla $18.87

Charbroiled chicken breast topped with mushrooms, onions, bell pepper and Monterrey Jack cheese, served with flour tortillas, rice and beans, pico de gallo and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Flautas De Pollo $14.15

Deep-fried chicken tacos, served with rice and beans, sour cream and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pechuga De Pollo $17.69

Charbroiled chicken breast covered with chile con queso, served with flour tortillas, rice and beans, pico de gallo and guacamole salad.

Pollo Asado $17.69

Charbroiled chicken breast served on top of sautéed onion and bell pepper, comes with flour tortillas, rice and beans, pico de gallo and guacamole salad.

Tacos Al Carbon $16.51

Two beef or chicken fajita tacos, served with rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Stuffed Shrimp $19.99

Six bacon wrapped charbroiled shrimp stuffed with jalapeño peppers and Monterrey Jack cheese, served with flour tortillas, rice and beans, sour cream and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pechuga Rellena $22.41

Grilled chicken breast stuffed with shrimp, tomatoes, cilantro, jalapeños and onion, topped with Monterrey jack cheese, mushrooms, onions, and a creamy sauce, served with flour tortillas and rice and beans and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Carne Guisada $16.51

A delicious combination of braised beef tips in a rich chili, served with flour tortillas, rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Carne Asada $18.87

Marinated charbroiled beef paired with sautéed onions and bell pepper, served with flour tortillas, rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Palacios Asado $18.87

Marinated charbroiled beef, topped with mushrooms, onions, bell pepper and Monterrey Jack cheese, served with flour tortillas, rice and beans, pico de gallo and guacamole. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Palacios Fish $21.23

A fresh fish fillet and shrimp, sautéed in a special sauce served with pico de gallo, rice and vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Baby Back Ribs $18.87

Half a slab of baby back ribs, served with bar-b-que sauce, French fries, toast and salad. Substitute a baked potato for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Pork Chops $15.33

Two charbroiled pork chops, topped with ranchero sauce, served with flour tortillas, rice and beans, pico de gallo and guacamole salad.

Steamed Fish $22.41

8 oz. Fish fillet and 4 jumbo shrimp wrapped in aluminum foil full of spices, tomatoes, peppers, cilantro, mushrooms and butter lemon sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chile Relleno $15.33

A battered poblano pepper stuffed with your choice of beef, cheese or shrimp covered in chile con queso, served with flour tortillas, rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Alambre De Fajita $21.23

Charbroiled beef, chicken, or shrimp fajita on an onion, tomato, mushroom and bell pepper stacked shish kabob, served with flour tortillas, rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fiesta Grande $18.87

Two beef enchiladas covered with chili meat gravy and melted Cheddar cheese, together with a beef taco and beans chalupa, served with rice and beans and chile con queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dinner Cancún $15.33

One cheese and beef enchilada covered in chili meat gravy and melted Cheddar cheese, served with rice and beans, chile con queso and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Tejano Dinner $17.69

One taco al carbon topped with chile con queso, paired with half of a beef or chicken fajita quesadilla, served with rice and beans, sour cream and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Dinner $12.97

Two crispy tacos filled with your choice of taco meat beef or shredded chicken, topped with lettuce, tomato and Cheddar cheese, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dinner Especial $15.33

One cheese enchilada and one tamale, covered with chili meat gravy and melted Cheddar cheese, along with a beef taco, served with rice and beans and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dinner Laredo $14.15

One cheese enchilada topped with chili meat gravy and melted Cheddar cheese, paired with a beans chalupa, served with rice and beans and chile con queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dinner El Paso $14.15

One cheese enchilada covered with chili meat gravy and melted Cheddar cheese, along with a beef taco, served with rice and beans and chile con queso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dinner Palacios $16.51

Two cheese enchiladas, topped with chili meat gravy and melted Cheddar cheese, along with a beans chalupa, served with rice and beans, chile con queso and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

El Mexicano $16.51

One cheese enchilada covered in chili meat gravy and Cheddar cheese, along with a beef taco, tamale and beans chalupa, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Salad Plate $11.21

A beef taco, bean chalupa, chile con queso and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Dinner Tamales $16.51

Two tamales covered with chili meat gravy and melted Cheddar cheese, along with a beef taco and beans chalupa, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

El Amigo $14.15

One cheese enchilada topped with chili meat gravy and melted Cheddar cheese, along with a beans chalupa, served with rice and beans and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Grilled Cheese Sandwich $6.98

A grilled cheese sandwich served with French fries.

Hamburger $6.49

A hamburger served open face with French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Taco Plate $6.98

One beef taco served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Child's Plate $6.98

One cheese enchilada served with rice and beans.

Chicken Nuggets $6.98

5 chicken nuggets served with French fries.

Burrito Supremo $14.15

A delicious burrito stuffed with seasoned beef or chicken, topped with chili meat gravy and melted Cheddar cheese, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chimichanga Al Carbon $16.51

A deep fried burrito filled with beef or chicken fajita, topped with chili and cheese, guacamole, sour cream, rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chimichanga Dinner $15.33

A deep-fried burrito filled with beef taco meat or shredded chicken, topped with chili and cheese, guacamole salad and sour cream, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chimichanga De Camaron $17.69

A deep-fried burrito topped with chili and cheese filled with shrimp fajita, topped with guacamole salad and sour cream, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Burrito Mexicano $16.51

Our delicious came guisada rolled up in a flour tortilla and covered with rich chili meat gravy and melted Cheddar cheese, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Burrito Al Carbon $16.51

A delicious burrito filled with beef or chicken fajita, topped with chili meat gravy and cheddar cheese, served with rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Del Mar $18.47

Two rolled flour tortillas filled with sautéed shrimp topped with ranchero sauce and Monterrey jack cheese, served with rice, beans, sour cream and pico de gallo.

Enchiladas Verdes $16.16

Two beef or chicken fajita enchiladas topped with tomatillo sauce and an avocado slice, served with rice and beans, sour cream and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Al Carbon $16.16

Your choice of two fajita enchiladas, covered with chili meat gravy and melted cheddar cheese, served with rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Enchiladas Poblanas $17.31

Two rolled flour tortillas filled with chicken fajita and topped with a creamy poblano sauce, served with rice and beans, pico de gallo and guacamole salad.

Enchiladas A La Diabla $16.16

Your choice of two fajita enchiladas covered with our spicy diabla sauce and Monterrey jack cheese, served with rice and beans, pico de gallo and guacamole salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Sour Cream Chicken Enchiladas $12.69

Two chicken enchiladas topped with sour cream and Cheddar cheese, served with rice and beans.

Enchilada Dinner $12.69

Two cheese, beef or chicken enchiladas covered with chili meat gravy and melted Cheddar cheese, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chipotle Enchiladas $17.31

Two rolled flour tortillas filled with beef or chicken fajita, topped with a creamy chipotle sauce, served with rice and beans, pico de gallo and guacamole salad.

Enchilada Trio $15.00

One of each beef, chicken and cheese enchiladas covered with chili meat gravy and melted Cheddar cheese, served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Spinach Enchiladas $16.16

Two creamy spinach sauce filled enchiladas topped with ranchero sauce, Monterrey Jack cheese and an avocado slice, served with rice, beans, sour cream and pico de gallo.

Shrimp Fajitas $21.23

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Beef Fajitas $18.87

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Poblana $21.22

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Palacios $21.22

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Chipotle $21.22

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Fajitas Diabla $21.22

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Chicken Fajitas $18.87

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Caldo De Pollo $14.29

Chicken soup mixed with carrots, potatoes, squash, tomatoes and onions, served with rice and corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Caldo De Res $14.29

Beef soup mixed with carrots, corn and potatoes served with rice and corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Caldo De Camaron $17.69

Shrimp soup mixed with carrots, broccoli, cauliflower, tomatoes jalapeños and onions, served with rice and corn tortillas.

Menudo $14.29

Tripe soup served with cilantro, onions and jalapeños, served with corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

Menu highlights

Guests often mention

Prices & availability

Menu prices, seasonal items, and availability at 3 potrillos Mexican restaurant and bar may vary over time. Item-level prices are not always listed and might need confirmation. Menu categories can change based on supply and demand.

Dining fit

This menu is good for

Lunch
Dinner
Groups
Casual Atmosphere
Great Cocktails
45 min to 1.5 hr Visit

About this menu

The menu at 3 potrillos Mexican restaurant and bar features a variety of classic Mexican and Latin American dishes organized into sections such as House Specials, Burritos, Steaks, Enchilada Dinners, and Desserts. Popular dishes include Chile Relleno, Caldo de Res, and signature items like Palacios Fish and Chimichanga Dinner. Guests often mention the flavorful combinations and fresh accompaniments like chips with salsa.

This menu suits those looking for breakfast, lunch, or dinner options with a casual dining experience. Service options include dine-in, takeout, and delivery, catering to different dining preferences. The menu highlights comfort food and small plates alongside an assortment of beverages including beer, cocktails, and wine.