Chile relleno, taco, rice & beans.
· North Carolina
El Mariachi Williamston Menu
Explore the menu of El Mariachi Williamston, a Mexican restaurant offering diverse dishes from salads to fajitas. View dining options and practical info here.
Menu snapshot
Menu photos
A look at the dishes
Full menu
The full El Mariachi Williamston menu
Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.
Lunch - Lunch Only
Burrito, rice & beans.
Enchilada, rice & beans.
Enchilada, shredded chicken quesadilla, rice & beans.
Burrito, taco & rice.
Chalupa, enchilada, rice & beans.
Tamal, chile relleno, rice & beans.
Taco salad with steak or chicken, beans & salad.
One taco, one enchilada and choice of rice or refried beans.
Flour tortilla with cheese and chicken. Served with lettuce, tomatoes and sour cream. Served with rice.
Beef and bean burrito topped with lettuce, tomatoes and sour cream.
Flour tortillas deep fried, filled with beef tips or chicken topped with lettuce, tomato, cheese, sour cream and guacamole.
One cheese enchilada and one chicken enchilada topped with lettuce and sour cream. Served with rice.
Arroz con camarones – Mexican rice topped with grilled shrimp and melted cheese.
Two taquitos, one chicken and one beef, served with lettuce, guacamole, sour cream and rice.
Tender-sliced beef or chicken with bell peppers, tomatoes and onions. Served with lettuce, tomatoes, sour cream, guacamole, refried beans and tortillas.
Mixed beef, chicken and shrimp cooked with bell peppers, tomatoes and onions. Served with salad, tortillas and Mexican rice or beans.
Shrimp cooked with bell peppers, onions and tomatoes. Served with guacamole salad, tortillas and Mexican rice or beans.
Grilled chicken breast served with rice, refried beans, two tortillas and salad.
Burrito filled with tender-sliced beef or chicken, bell peppers, onions, tomatoes and refried beans inside. Served with rice on the side.
Old favorite – grilled tortilla sandwich stuffed with chicken, cheese, onions, sliced jalapeños and chopped avocados.
Tender sliced beef or chicken with bell peppers, tomatoes and onions covered with special cheese. Served with guacamole salad, tortillas and Mexican rice or beans.
Arroz con pollo and cheese dip. Rice with chicken.
2 tiger shrimp stuffed enchiladas topped with lump imitation crab, and cheese served with rice, lettuce, tomatoes, and sour cream.
Tiger shrimp, imitation crab, onions, and bell peppers stuffed inside a flour tortilla and deep fried to perfection topped with cheese, lettuce, tomatoes and sour cream. Served with rice.
Grilled shrimp, imitation crab meat, bell peppers, tomatoes and onions stuffed inside a large crispy tortilla, topped with queso dip. Served with rice, lettuce, tomatoes and sour cream.
Two ranch-style eggs with Mexican sauce on top. Served with rice, refried beans and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Two eggs mixed with Mexican sausage and served with rice, beans and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Two scrambled eggs with onions, tomatoes and jalapeño peppers. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
With chicken or steak, cheese, and vegetables. Served with guaca salad.
Quesadilla filled with steak, chicken and shrimp cooked with vegetables. Served with rice and salad.
A burrito filled with your choice: carnitas, steak or chicken, with mole poblano, pico de gallo and cheese on top. Served with onions on side, rice or beans and tossed salad.
Chicken or steak, cooked with grilled onions, cheese and pico de gallo. Served with rice and tossed salad. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
One big crisp flour shell fillet with chicken, lettuce, grated cheese, sour cream and tomatoes.
New. Lamb covered with adobo sauce, served with white rice, guacamole salad and pico de gallo.
Chicken or beef.
Lunch - Appetizers
Creamy, melted cheese blend, perfect for dipping comes with chips & salsa
Smooth bean dip topped with shredded cheese, offering a creamy texture and savory flavor.
Fresh avocado mash with lime, onions, and spices. Available in Small or Large sizes.
Creamy cheese dip topped with crumbled chorizo, served with a side of multicolored tortilla chips.
A creamy spinach delight
Spicy chorizo blended with melted cheese, perfect for dipping comes with chips
Mango-habanero sauce, teriyaki sauce, or texas pete sauce.
Melted Cheese in a Crispy Tortilla Fold
Chicken Quesadilla: Melted Cheese and Tender Chicken in a Crispy Tortilla.
Grilled chicken with melted cheese, folded in a warm tortilla
With pico de gallo and sour cream.
Grilled tortilla filled with tender steak and melted cheese.
With pico de gallo and sour cream.
Succulent shrimp encased in a crispy, golden tortilla with melted cheese.
With pico de gallo and sour cream.
Jalapeño chiles filled with cheese and wrapped with bacon, served with sour cream and guacamole.
Melted yellow cheese typically blended with jalapeños, offering a creamy dip ideal for enjoying with tortilla chips.
New. French fries with ground meat, bacon, yellow cheese and Mozzarella cheese.
Lunch - À la Carte
Steamed corn dough tamales filled with pork, typically topped with ground beef, cheese, and a savory sauce.
Rolled flour tortillas filled with ground beef or shredded chicken, topped with red sauce and melted cheese.
Soft flour tortillas filled with seasoned ground beef or shredded chicken, topped with lettuce and cheese.
Three hard shell tacos filled with your choice of chicken or beef, typically garnished with lettuce and cheese.
Soft flour tortillas typically filled with chicken or ground beef, topped with lettuce, tomatoes, cheese, and sour cream.
Rolled corn tortillas typically filled with your choice of meat, topped with enchilada sauce and cheese.
Poblano peppers filled with cheese, typically coated in egg batter, and topped with red sauce.
Crispy flat corn tortillas topped with refried beans, lettuce, tomatoes, guacamole, and cheese.
Lunch - Kids'
Burrito paired with a taco. Choice of drink: Cola, Diet Cola, or Lemon-Lime. Suitable for kids.
Mozzarella sticks served with a choice of drink: Cola, Diet Cola, or Lemon-Lime.
Quesadilla and enchilada combination. Drink choice: Cola, Diet Cola, or Lemon-Lime.
Served with your choice of drink: Cola, Diet Cola, or Lemon-Lime.
Mini cheeseburger served with choice of drink: Cola, Diet Cola, or Lemon-Lime.
Chicken tenders paired with fries. Choose a drink: Cola, Diet Cola, or Lemon-Lime.
Macaroni with a rich cheese blend. Drink options include Cola, Diet Cola, or Lemon-Lime.
Rice with chicken for kids. Choice of drink: Cola, Diet Cola, or Lemon-Lime.
Individual pizza with a choice of drink: Cola, Diet Cola, or Lemon-Lime.
Cheese quesadilla served with fries. Drink options: cola, diet cola, or lemon-lime.
Chicken nuggets with crispy fries. Drink options: Cola, Diet Cola, or Lemon-Lime.
Lunch - Nachos
Tortilla chips topped with refried beans and melted cheese.
Crispy tortilla chips topped with seasoned beef
Cheese nachos with assorted toppings of ground beef, chicken and refried beans. All covered with lettuce, tomatoes and sour cream.
Cheese nachos covered with chicken or beef, grilled onions, bell peppers and tomatoes. All topped with lettuce, tomatoes and sour cream.
Seafood nachos with imitation crab, shrimp and scallops, covered with cheese and crema salad. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Nachos topped with steak, shrimp and chicken cooked with bell pepper and grilled onions. Covered with cheese dip and crema salad.
Crispy tortilla chips topped with seasoned chicken
New. Nachos with steak, black beans, corn, cilantro, onion, avocado, yellow cheese and Mozzarella cheese.
Lunch - Salads
Creamy avocado chunks mixed with diced tomatoes, onions, and cilantro, garnished with colorful tortilla chips.
Lettuce, sour cream, tomatoes, and shredded cheese.
Grilled chicken atop lettuce with tomatoes, onions, bell peppers, and shredded cheese, typically garnished with avocado and dressing.
A crisp flour tortilla filled with ground beef or chicken and refried beans, lettuce, tomatoes and grated cheese. Served with guacamole and sour cream.
A tortilla shell filled with refried beans, lettuce, tomatoes, cheese, guacamole, sour cream and choice of chicken or beef fajita.
Fried chicken served on lettuce with tomatoes, onions, avocado, and cheese.
New. Steak, or chicken or shrimp. White rice, black beans, fried plantain, corn on the cob and avocado slices.
Lunch - Side Orders
Creamy refried beans topped with shredded cheese.
Seasoned Mexican-style rice with a vibrant orange hue, featuring tender grains and subtle tomato flavor.
Rice with cheese typically features Mexican-style rice topped with a creamy cheese sauce.
A creamy and tangy dairy condiment, typically used to add a cool contrast to various Mexican dishes.
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Fresh tomatoes, typically sliced, offering a juicy and tangy addition to any meal. Often used to enhance the flavors of various dishes.
Freshly made corn tortilla chips, typically served as a side order, offering a crispy texture and authentic taste.
Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
A traditional Mexican tamale filled with seasoned meat, wrapped in masa dough, and covered in a creamy sauce.
Crispy fried corn tortilla topped with refried beans, shredded lettuce, diced tomatoes, and guacamole.
Add extra salsa or chips for an additional charge.
Shredded cheese typically includes a blend of cheddar and Monterey Jack, offering a versatile topping for tacos, nachos, or quesadillas.
Seasoned beef, flavorful toppings, and a warm, crispy tortilla.
Succulent Chicken Taco with Fresh Toppings and Zesty Sauce
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Ground beef enchilada wrapped in a corn tortilla, typically topped with enchilada sauce and melted cheese.
Tender chicken rolled in a corn tortilla, and baked with delicious melted cheese
Handmade corn tortillas, typically crafted from corn masa and cooked on a hot skillet, served as a set of three.
Soft, pliable flour tortillas typically used for wrapping a variety of fillings.
Crispy fried corn tortilla topped with ground beef, shredded lettuce, cheese, tomatoes, and sour cream.
Flat crispy corn tortilla topped with marinated chicken, refried beans, lettuce, cheddar cheese, sour cream, and pico de gallo.
Tostada topped with ceviche, typically featuring lime-marinated seafood, onions, tomatoes, cilantro, and avocado on a crispy tortilla.
Savory beef wrapped in a soft, warm tortilla with fresh toppings.
Burrito filled with savory chicken and delicious toppings.
Deep-fried flour tortilla filled with chicken or beef, typically topped with lettuce, sour cream, guacamole, and a mild tomato sauce.
Fried flour tortilla filled with shrimp, typically accompanied by sautéed bell peppers and onions, and topped with cheese sauce.
Melted Cheese in a Crispy Tortilla Fold
Lunch - Make Your Own Combo
These combos come with rice & beans
These combos come with rice & beans
These combos come with rice & beans
Lunch - Tacos a la Parrilla
Fried pork.
Seasoned pork.
Mexican sausage.
Grilled shredded chicken.
Steak.
Beef tongue meat.
Tilapia fish.
Shrimp.
Hot. Spicy tacos.
New. Flour tortilla tacos filled with steak or chicken cooked with bell peppers, onions and cheese.
New. Flour tortilla tacos filled with grilled chicken, cheese and teriyaki sauce.
Beef tripe meat.
Fried pork skin.
Lunch - Make Your Own Vegetarian Combo
Seasoned zucchini, broccoli and squash cooked with bell peppers and onions in olive oil until tender. Served with rice, beans, guacamole salad and flour tortillas.
Choose your filling: potatoes, mushrooms, or spinach. Served with rice and beans.
Lunch - Items
Carne asada, al pastor, carnitas.
All tortas served with french fries. mexican sandwich with mayonnaise, avocado, lettuce, onion, tomatoes, queso fresco, beans and jalapeños.
Lunch - Especialidades de la Casa
Rib-eye steak and grilled chicken, served with refried beans, rice, salad and tortillas.
Fried taquitos - two beef and two chicken. Served with lettuce, tomatoes, guacamole and sour cream.
Two deep-fried, flour tortillas filled with beef tips. Topped with lettuce, tomatoes, sour cream, cheese sauce and guacamole. Served with rice or refried beans.
Two deep-fried, flour tortillas filled with beef tips. Topped with lettuce, tomatoes, sour cream, cheese sauce and guacamole. Served with rice or refried beans.
10" flour tortilla stuffed with grilled chicken or steak then deep-fried. Topped with cheese dip. Served on top of grilled, bell peppers, onions and mushrooms on a hot sizzling plate. Also served on the side with lettuce, guacamole, sour cream, rice & beans.
Two deep-fried, flour tortillas filled with shrimp. Topped with lettuce, tomatoes, sour cream, cheese sauce and guacamole. Served with rice or refried beans.
Deep-fried tender pork served with rice, refried beans and tortillas.
Hot. Deep-fried tender pork topped with greens and salsa. Served with rice, refried beans, salad and tortillas.
One chalupa, one chile relleno, one taco, one enchilada and one tamal. Served with rice and refried beans.
Chicken or steak cooked with bacon, peppers, onions and cheese. Served with rice, beans, salad and tortillas.
French fries with steak, white and yellow cheese, pico de gallo and guacamole with sour cream on top. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Crispy tortilla chips covered with green sauce, topped with shredded chicken and white cheese, served with rice topped with two fried eggs and salad.
Grilled rib-eye, chicken breast and shrimps, served with vegetables, rice, beans, salad and tortillas.
"Birria" quesadillas. the meat for this dish is marinated in an adobo made of vinegar, dried chiles, herbs, and spices before being cooked in a broth.
Pizza filled with birria meat, sour cream and cheese. Served with onions, cilantro, avocado sauce, radish and cucumber slices, lime and a cup of consomé.
Lamb covered with adobo sauce, served with white rice, guacamole salad and pico de gallo.
Steak, chicken and shrimp over a bed of rice, covered with cheese dip.
New. Filled with steak or chicken, white rice, black beans, corn, onion and lettuce, topped with sour cream.
Lunch - Seafood Dishes
New. 12 oz shrimp cooked in "Zarandeado style", served with fries and broccoli. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Hot. Octopus, shrimp, whole fried tilapia, homemade sauce, cilantro, avocado, nopal (tender cactus), chile and onion. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Shrimp perfect cooked in our delicious creamy chipotle sauce. Served with rice, salad, guacamole, sour cream and tortillas.
New. Cooked shrimp over a bed of lettuce and red onion, with cucumber and tomato slices. Served with white rice.
New. Breaded shrimp served with salad, white rice, dip and tortillas.
Hot. Shrimp cooked with a delicious spicy sauce, served with rice, tomatoes, onions, chopped avocado and tortillas.
Grilled shrimp and onions with exquisite Mexican garlic sauce, served with rice, salad and tortillas.
New. Grilled shrimp. served with rice, salad, avocado slices and tortillas.
Shrimp, octopus, and oysters typically combined with tomatoes, onions, cilantro, and avocado in a savory cocktail sauce.
Shrimp cocktail. Choice of medium or large size. Traditional Mexican flavor.
Grilled chicken breast or steak and shrimp served with rice, beans and tortillas.
A whole fried queen tilapia fish, served with rice, salad, pico de gallo and tortillas.
Tiger shrimp, imitation crab, onions, and bell peppers stuffed inside a flour tortilla and deep fried to perfection topped with cheese, lettuce, tomatoes and sour cream. Served with rice.
Hot. A whole fried queen tilapia fish covered with a la diabla sauce and shrimp served with rice, salad, beans and tortillas.
Grilled shrimp, imitation crab meat, bell peppers and onions stuffed inside a large crispy tortilla, topped with queso dip. Served with rice, lettuce, tomatoes and sour cream.
Raw shrimp marinated in red sauce seasoned with lime juice and salt, topped with red onion, cilantro, cucumber and avocado slices, avocado and tomato slices around. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Raw shrimp marinated in green sauce seasoned with lime juice and salt, topped with red onion, cilantro, cucumber and avocado slices, avocado and tomato slices around. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Raw shrimp marinated in black sauce seasoned with lime juice and salt, topped with red onion, cilantro, cucumber and avocado slices, avocado and tomato slices around. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Served with sauce and limes. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Shrimp tacos with oregano, pepper, garlic, onion, black sauce and chipotle- mayo.
Whole mojarra & some shrimp soup. Served with rice, cilantro, onions, lime and tortillas.
New. Shrimp, fish sticks, salmon bites, onion rings, fries and hush puppies.
Shrimp cooked with onions and red bell peppers, over a bed of white rice, served with salad, avocado slices and tortillas.
Lunch - Quesadillas
Grilled flour tortillas filled with steak and melted cheese, typically served with sour cream, guacamole, and pico de gallo.
Grilled tortillas filled with seasoned chicken and melted cheese, served in a set of two.
Grilled chicken quesadillas featuring seasoned chicken and melted cheese in a toasted tortilla. Two pieces per serving.
Grilled flour tortillas filled with melted cheese, typically served with sour cream, guacamole, and salsa.
Shrimp and cheese.
A flour tortilla grilled and stuffed with cheese chopped beef and refried beans. Served with lettuce, guacamole and sour cream.
An extra large flour tortilla grilled, folded and filled with cheese, chicken or beef, grilled onions, bell peppers and tomatoes. Served with lettuce and sour cream.
An extra large flour tortilla grilled, folded and filled with cheese, shrimp, grilled onions, bell peppers and tomatoes. Served with lettuce and sour cream.
Filled with steak, chicken and shrimp cooked with vegetables. Served with rice and salad.
New. Grilled flour tortilla stuffed with steak or chicken, cheese, black beans, corn and cilantro. Served with French fries and fried plantain.
#10 corn hand made tortilla, filled with your choice of: zucchini flower, mushrooms, potato with chorizo (Mexican sausage), beef, chicken, shrimp or chicharrón and Oaxaca cheese. Served with salad, avocado, onions, tomatoes slices and rice.
Lunch - Every Day Available
Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.
Meat soup.
Seafood soup.
New. Shrimp soup.
Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.
Lunch - Steak Dishes
New. Grilled chicken breast, carne asada, shrimp with head, sausage, home made sauce, queso fresco, nopal (tender cactus), radish, jalapeño, cucumber and avocado slices. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Delicious sandwich filled with steak, cooked with grilled onions, bacon and mozzarella cheese. Served with French fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Grilled beef rib served over a bed of onions, with chorizo (Mexican sausage), nopales (tender cactus), green onion, jalapeño and 2 over easy eggs over grilled cheese. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Hot. Steak strips covered with salsa verde. Served with rice, refried beans and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tender roast beef served with refried beans, avocado salad, rice and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
T-bone steak and grilled shrimp topped with grilled bell peppers and onions. Served with rice, beans, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Rib-eye steak cut in pieces and cooked with onions, tomatoes and jalapeño peppers. Served with guacamole salad, refried beans, rice and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Succulent sliced beef slowly simmered in a spicy red salsa served rice, refried beans and tortillas.
Chicken or steak with grilled onions, lettuce, tomato, sour cream and cheese, topped with pico de gallo. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
T-bone steak grilled with peppers, tomatoes and onions. Served with rice, beans, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Rib-eye cooked with bacon on top and covered with cheese. Served with rice and fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Steak topped with chicken breast, chorizo (Mexican sausage) and cheese. Served with rice, beans, fries and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Rib-eye covered with salsa ranchera. Served with rice, beans, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Grilled t-bone over a bed of onions, mushrooms and French fries. Served with half corn on the cob with house dressing. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. 3 chicken enchiladas covered with green salsa, topped with sour cream and cheese. Carne asada and avocado slices on top. Served with rice and half corn on the cob. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. A steak hamburger with bacon, tomato, onion, lettuce, cheese, ketchup and mayo. Served with french fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Lunch - Chicken Dishes
Grilled chicken breast with chorizo sausage, covered with cheese dip and served with rice, beans, pico de gallo and tortillas.
Sliced chicken breast cooked in our delicious creamy chipotle sauce. Served with rice, beans and salad with guacamole.
Chicken breast topped with sweet mole poblano sauce. Served with rice, guacamole salad and tortillas.
Chicken breast topped with spicy mole ranchero sauce. Served with rice, guacamole salad and tortillas.
Grilled chicken breast seasoned and covered with cheese dip and burrito sauce. Served with rice, beans, salad and tortillas.
Chicken, with corn, zucchini and potatoes, rice, avocado, pico de gallo and tortillas.
One tender chicken breast and fresh gulf shrimp all grilled to perfection, topped with grilled onions, mushrooms, tomatoes and bell peppers. Smothered with cheese dip sauce. A choice of rice or beans, with pico de gallo, guacamole salad & sour cream.
Grilled chicken strips served on a bed of rice and topped with nacho cheese. Served with lettuce, sour cream, guacamole and tortillas.
Chicken breast with shrimp, mushrooms, grilled onions and bell peppers, covered with cheese. Served with rice and beans.
Chicken cooked with poblano chile strips, corn and sour cream, served with rice and salad.
Breaded steak, served with 6 breaded shrimps, French fries, rice, guacamole, lettuce, sour cream, tomatoes and shredded cheese.
Breaded chicken breast served with 6 breaded shrimps, French fries, rice, guacamole, lettuce, sour cream, tomatoes and shredded cheese.
New. Chicken in mole sauce, served with Mexican rice and salad.
New. Chicken soup.
Lunch - Fajitas
Shrimp with bell peppers, tomatoes and onions. Served refried beans, rice and guacamole salad.
Chicken cooked with bell peppers and onions. Served with refried beans, rice, guacamole salad.
Tender-sliced beef with bell peppers, tomatoes and onions. Served with guacamole salad, rice and refried beans.
Chicken and beef. Served with rice and beans.
Shrimp, chicken and beef with bell peppers, onions and tomatoes. Served with rice and beans.
A double of texas fajitas with pork chunks and chorizo. Served with six flour tortillas.
Grilled steak, shrimp, chicken and vegetables, covered with cheese, with pineapple on top. Served with rice, beans and salad.
Shrimp, chicken and beef with pineapple, bell peppers, onions, tomatoes, zucchini, broccoli and mushrooms. Served with rice and beans.
New. Grilled tilapia fillet, shrimp, scallops, tomatoes, onions, and peppers. Served with rice, beans, salad and tortillas.
Lunch - Burritos
Two combination burritos, one chicken with refried beans and one beef with refried beans. Topped with lettuce, tomatoes and sour cream.
Two burritos with beef tips and cheese sauce on top. Served with rice.
Extra big burrito filled with tender-sliced beef or chicken with bell peppers, onions, tomatoes and refried beans. Covered with cheese dip, burrito sauce and topped with pico de gallo. Served with rice on the side.
Extra big burrito filled with tender-sliced beef or chicken and refried beans, bell peppers, onions and tomatoes. Topped with green sauce and lettuce.
Extra big burrito filled with shrimp, steak, chicken, guacamole, onions, tomatoes, rice, refried beans and bell pepper inside. Topped with cheese sauce and green sauce.
Burrito filled with carne asada, beans and cheese. Topped with pico de gallo.
A #10 flour tortilla filled with chicken or steak, and beans, covered with chipotle and cheese and sour cream on top. Served with rice on side.
Burrito filled with your choice: carnitas, chicken or steak, with mole poblano, pico de gallo and cheese on top. Served with onions on side and pico de gallo, rice and beans.
A #10 flour tortilla filled with steak, sour cream, guacamole and pico de gallo, served with french fries.
A huge burrito filled with pico de gallo, black beans, rice, guacamole, sour cream, Oaxaca cheese, and your choice of meat: carnitas, steak, chicken, pastor or tongue.
Burrito filled with shrimp, imitation crab, bell peppers and onions. Served with rice and crema salad.
New. A burrito filled with sausage, bacon, ham, scrambled egg and cheese. Served with french fries.
New. A burrito filled with rice, beans, cheese, and eggs cooked with chorizo. Served with French fries.
Lunch - Sopes & More
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
2 chicken and 2 cheese empanadas, served with lettuce, sour cream, guacamole and tomato.
With steak, chicken, pastor (pork), beef tongue.
Lunch - Enchiladas
Supreme combination consisting of one chicken enchilada, one cheese enchilada, one beef enchilada and one bean enchilada. Topped with cheese, lettuce, tomatoes and sour cream.
Four chicken enchiladas topped with green salsa, grated cheese, chopped onions and cilantro.
Three chicken enchiladas, rice and salad.
Four enchiladas with chicken, topped with mole ranchero sauce, lettuce, tomatoes and sour cream.
Four enchiladas with chicken, topped with mole poblano sauce, lettuce and sour cream.
Three chicken enchiladas topped with melted cheese dip. Served with rice and salad.
Three grilled shrimp enchiladas smothered with cheese dip. Served with rice and guacamole salad.
Three enchiladas, one filled with chicken, one with ground beef and one cheese, covered with chipotle sauce. Served with rice, lettuce, sour cream and tomatoes.
Lunch - Soft Drinks
The cold, refreshing, sparkling classic that america loves.
A crisp, refreshing taste you know and love with zero calories.
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Classic citrus refreshment.
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Freshly brewed, aromatic blend to kick-start your day.
Horchata, tamarindo, jamaica flowers, pineapple.
Assorted Jarritos sodas featuring tamarind, lime, and grapefruit flavors.
Lunch - Dessert
Golden, crispy pastries topped with a dollop of whipped cream, a cherry, and drizzled with chocolate sauce.
Mexican custard.
Crispy, golden churros dusted with cinnamon sugar, served with chocolate and vanilla dipping sauces.
Crispy coated ice cream topped with chocolate drizzle and a cherry.
Crispy fried tortillas filled with creamy cheesecake, drizzled with chocolate sauce.
Fried plantains.
All Day - Appetizers
Creamy, melted cheese blend, perfect for dipping comes with chips & salsa
Smooth refried beans topped with shredded cheese.
Creamy avocado blend with optional small or large sizes.
Creamy cheese dip topped with crumbled chorizo, paired with colorful corn tortilla chips.
A creamy spinach delight
Spicy chorizo blended with melted cheese, perfect for dipping comes with chips
Mango-habanero sauce, teriyaki sauce, or texas pete sauce.
Melted Cheese in a Crispy Tortilla Fold
Chicken Quesadilla: Melted Cheese and Tender Chicken in a Crispy Tortilla.
Grilled chicken with melted cheese, folded in a warm tortilla
With pico de gallo and sour cream.
Grilled tortilla filled with seasoned steak and melted cheese.
With pico de gallo and sour cream.
Succulent shrimp encased in a crispy, golden tortilla with melted cheese.
With pico de gallo and sour cream.
Jalapeño chiles filled with cheese and wrapped with bacon, served with sour cream and guacamole.
Melted yellow cheese typically blended with jalapeños, creating a smooth dip ideal for pairing with tortilla chips.
New. French fries with ground meat, bacon, yellow cheese and Mozzarella cheese.
All Day - À la Carte
Steamed corn dough tamales typically filled with pork, topped with ground beef, cheese, and a savory sauce.
Flour tortillas filled with ground beef or shredded chicken, typically topped with red sauce and melted cheese.
Soft flour tortillas typically filled with seasoned ground beef or shredded chicken, topped with lettuce and cheese.
Three hard shell tacos filled with chicken or beef, typically garnished with lettuce and cheese.
Soft flour tortillas filled with grilled chicken, lettuce, pico de gallo, sour cream, and cheese.
Rolled corn tortillas filled with your choice of meat, typically topped with mole sauce and sprinkled cheese.
Poblano peppers stuffed with cheese, typically deep-fried in egg batter, and topped with a mild red sauce.
Flat, crispy corn tortillas topped with refried beans, lettuce, tomatoes, guacamole, and cheese.
All Day - Kids'
Burrito with taco. Drink options include cola, diet cola, or lemon-lime.
Mozzarella sticks served with a choice of Cola, Diet Cola, or Lemon-Lime drink.
One quesadilla paired with an enchilada. Choice of soft drink: cola, diet cola, or lemon-lime.
Classic corn dog with choice of drink: Cola, Diet Cola, or Lemon-Lime.
Kid-sized cheeseburger paired with choice of soft drink: cola, diet cola, or lemon-lime.
Crispy chicken tenders paired with fries. Served with a choice of drink: cola, diet cola, or lemon-lime.
Macaroni with cheese sauce. Choice of drink: cola, diet cola, or lemon-lime.
Arroz con pollo: Tender chicken with rice, a kid-friendly dish. Drink options include cola, diet cola, and lemon-lime.
Mini pizza with choice of drink: Cola, Diet Cola, or Lemon-Lime.
Cheese-filled quesadilla with fries. Includes drink choice: Cola, Diet Cola, or Lemon-Lime.
Chicken nuggets served with fries. Choose a drink: cola, diet cola, or lemon-lime.
All Day - Nachos
Crispy tortilla chips topped with refried beans and melted cheese.
Crispy tortilla chips topped with seasoned beef
Cheese nachos with assorted toppings of ground beef, chicken and refried beans. All covered with lettuce, tomatoes and sour cream.
Cheese nachos covered with chicken or beef, grilled onions, bell peppers and tomatoes. All topped with lettuce, tomatoes and sour cream.
Seafood nachos with imitation crab, shrimp and scallops, covered with cheese and crema salad. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Nachos topped with steak, shrimp and chicken cooked with bell pepper and grilled onions. Covered with cheese dip and crema salad.
Crispy tortilla chips topped with seasoned chicken
New. Nachos with steak, black beans, corn, cilantro, onion, avocado, yellow cheese and Mozzarella cheese.
All Day - Salads
Creamy avocado chunks mixed with diced tomatoes, onions, and cilantro, topped with tortilla chips.
Lettuce, sour cream, tomatoes, and shredded cheese typically feature in this salad.
Grilled chicken atop fresh lettuce, typically accompanied by tomatoes, onions, bell peppers, and shredded cheese.
A crisp flour tortilla filled with ground beef or chicken and refried beans, lettuce, tomatoes and grated cheese. Served with guacamole and sour cream.
A tortilla shell filled with refried beans, lettuce, tomatoes, cheese, guacamole, sour cream and choice of chicken or beef fajita.
Fried chicken served on a bed of lettuce with tomatoes, onions, avocado, and cheese.
New. Steak, or chicken or shrimp. White rice, black beans, fried plantain, corn on the cob and avocado slices.
All Day - Side Orders
Smooth refried beans topped with shredded cheese.
Aromatic Mexican rice with vibrant spices, featuring corn and diced carrots.
Mexican rice typically topped with melted cheese, offering a simple and comforting side dish.
Sour cream typically includes a creamy and tangy texture, enhancing the flavors of your favorite Mexican dishes.
Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.
Fresh tomatoes, typically sliced, offering a juicy and tangy bite. Commonly enjoyed as a simple side or addition to various dishes.
Freshly made corn tortilla chips, typically served in a bag, providing a crunchy and satisfying addition to any meal.
Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.
Corn dough filled with savory meat, wrapped in corn husks, and served with a creamy sauce.
Crispy fried corn tortilla topped with refried beans, shredded lettuce, diced tomatoes, and guacamole.
Add extra salsa or chips for an additional charge.
A blend of shredded cheddar and Monterey Jack cheese, commonly used to enhance tacos, nachos, quesadillas, or fajitas with its creamy texture and rich taste.
Seasoned beef, flavorful toppings, and a warm, crispy tortilla.
Succulent Chicken Taco with Fresh Toppings and Zesty Sauce
Crispy golden strips of deliciousness served hot and seasoned to perfection.
Ground beef enchilada wrapped in a corn tortilla, topped with enchilada sauce and melted cheese.
Tender chicken rolled in a corn tortilla, and baked with delicious melted cheese
Handmade corn tortillas, typically used to wrap fillings, made from corn masa and cooked on a hot skillet.
Soft flour tortillas, typically used for wrapping fillings, served as an order of three.
A crispy fried corn tortilla topped with ground beef, lettuce, shredded cheese, tomatoes, and sour cream.
Flat crispy corn tortilla topped with marinated chicken, refried beans, lettuce, cheddar cheese, and pico de gallo.
Crispy tostada topped with ceviche, typically featuring lime-marinated seafood, onions, cilantro, tomatoes, and avocado slices.
Savory beef wrapped in a soft, warm tortilla with fresh toppings.
Burrito filled with savory chicken and delicious toppings.
Deep-fried flour tortilla filled with chicken or beef, typically topped with lettuce, sour cream, guacamole, and a mild tomato sauce.
Fried flour tortilla filled with shrimp, typically sautéed with onions and bell peppers, topped with cheese sauce.
Melted Cheese in a Crispy Tortilla Fold
All Day - Make Your Own Combo
These combos come with rice & beans
These combos come with rice & beans
These combos come with rice & beans
All Day - Tacos a la Parrilla
Fried pork.
Seasoned pork.
Mexican sausage.
Grilled shredded chicken.
Steak.
Beef tongue meat.
Tilapia fish.
Shrimp.
Hot. Spicy tacos.
New. Flour tortilla tacos filled with steak or chicken cooked with bell peppers, onions and cheese.
New. Flour tortilla tacos filled with grilled chicken, cheese and teriyaki sauce.
Beef tripe meat.
Fried pork skin.
All Day - Make Your Own Vegetarian Combo
Seasoned zucchini, broccoli and squash cooked with bell peppers and onions in olive oil until tender. Served with rice, beans, guacamole salad and flour tortillas.
Choose your filling: potatoes, mushrooms, or spinach. Served with rice and beans.
All Day - Items
Carne asada, al pastor, carnitas.
All tortas served with french fries. mexican sandwich with mayonnaise, avocado, lettuce, onion, tomatoes, queso fresco, beans and jalapeños.
All Day - Especialidades de la Casa
Rib-eye steak and grilled chicken, served with refried beans, rice, salad and tortillas.
Fried taquitos - two beef and two chicken. Served with lettuce, tomatoes, guacamole and sour cream.
Two deep-fried, flour tortillas filled with beef tips. Topped with lettuce, tomatoes, sour cream, cheese sauce and guacamole. Served with rice or refried beans.
Two deep-fried, flour tortillas filled with beef tips. Topped with lettuce, tomatoes, sour cream, cheese sauce and guacamole. Served with rice or refried beans.
10" flour tortilla stuffed with grilled chicken or steak then deep-fried. Topped with cheese dip. Served on top of grilled, bell peppers, onions and mushrooms on a hot sizzling plate. Also served on the side with lettuce, guacamole, sour cream, rice & beans.
Two deep-fried, flour tortillas filled with shrimp. Topped with lettuce, tomatoes, sour cream, cheese sauce and guacamole. Served with rice or refried beans.
Deep-fried tender pork served with rice, refried beans and tortillas.
Hot. Deep-fried tender pork topped with greens and salsa. Served with rice, refried beans, salad and tortillas.
One chalupa, one chile relleno, one taco, one enchilada and one tamal. Served with rice and refried beans.
Chicken or steak cooked with bacon, peppers, onions and cheese. Served with rice, beans, salad and tortillas.
French fries with steak, white and yellow cheese, pico de gallo and guacamole with sour cream on top. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Crispy tortilla chips covered with green sauce, topped with shredded chicken and white cheese, served with rice topped with two fried eggs and salad.
Grilled rib-eye, chicken breast and shrimps, served with vegetables, rice, beans, salad and tortillas.
"Birria" quesadillas. the meat for this dish is marinated in an adobo made of vinegar, dried chiles, herbs, and spices before being cooked in a broth.
Pizza filled with birria meat, sour cream and cheese. Served with onions, cilantro, avocado sauce, radish and cucumber slices, lime and a cup of consomé.
Lamb covered with adobo sauce, served with white rice, guacamole salad and pico de gallo.
Steak, chicken and shrimp over a bed of rice, covered with cheese dip.
New. Filled with steak or chicken, white rice, black beans, corn, onion and lettuce, topped with sour cream.
All Day - Seafood Dishes
New. 12 oz shrimp cooked in "Zarandeado style", served with fries and broccoli. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Hot. Octopus, shrimp, whole fried tilapia, homemade sauce, cilantro, avocado, nopal (tender cactus), chile and onion. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Shrimp perfect cooked in our delicious creamy chipotle sauce. Served with rice, salad, guacamole, sour cream and tortillas.
New. Cooked shrimp over a bed of lettuce and red onion, with cucumber and tomato slices. Served with white rice.
New. Breaded shrimp served with salad, white rice, dip and tortillas.
Hot. Shrimp cooked with a delicious spicy sauce, served with rice, tomatoes, onions, chopped avocado and tortillas.
Grilled shrimp and onions with exquisite Mexican garlic sauce, served with rice, salad and tortillas.
New. Grilled shrimp. served with rice, salad, avocado slices and tortillas.
Shrimp, octopus, and oysters served in a special cocktail sauce, typically accompanied by cucumber, tomatoes, onions, cilantro, and avocado.
Chilled shrimp with a tangy sauce, available in medium or large size.
Grilled chicken breast or steak and shrimp served with rice, beans and tortillas.
A whole fried queen tilapia fish, served with rice, salad, pico de gallo and tortillas.
Tiger shrimp, imitation crab, onions, and bell peppers stuffed inside a flour tortilla and deep fried to perfection topped with cheese, lettuce, tomatoes and sour cream. Served with rice.
Hot. A whole fried queen tilapia fish covered with a la diabla sauce and shrimp served with rice, salad, beans and tortillas.
Grilled shrimp, imitation crab meat, bell peppers and onions stuffed inside a large crispy tortilla, topped with queso dip. Served with rice, lettuce, tomatoes and sour cream.
Raw shrimp marinated in red sauce seasoned with lime juice and salt, topped with red onion, cilantro, cucumber and avocado slices, avocado and tomato slices around. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Raw shrimp marinated in green sauce seasoned with lime juice and salt, topped with red onion, cilantro, cucumber and avocado slices, avocado and tomato slices around. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Raw shrimp marinated in black sauce seasoned with lime juice and salt, topped with red onion, cilantro, cucumber and avocado slices, avocado and tomato slices around. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Served with sauce and limes. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Shrimp tacos with oregano, pepper, garlic, onion, black sauce and chipotle- mayo.
Whole mojarra & some shrimp soup. Served with rice, cilantro, onions, lime and tortillas.
New. Shrimp, fish sticks, salmon bites, onion rings, fries and hush puppies.
Shrimp cooked with onions and red bell peppers, over a bed of white rice, served with salad, avocado slices and tortillas.
All Day - Quesadillas
Grilled flour tortillas filled with steak and melted cheese, typically accompanied by onions, cilantro, and sour cream.
Grilled tortillas filled with seasoned chicken and melted cheese, served in a pair.
Grilled chicken quesadillas feature tender chicken and melted cheese between two toasted tortillas, offering a savory and satisfying meal.
Grilled flour tortillas filled with melted cheese.
Shrimp and cheese.
A flour tortilla grilled and stuffed with cheese chopped beef and refried beans. Served with lettuce, guacamole and sour cream.
An extra large flour tortilla grilled, folded and filled with cheese, chicken or beef, grilled onions, bell peppers and tomatoes. Served with lettuce and sour cream.
An extra large flour tortilla grilled, folded and filled with cheese, shrimp, grilled onions, bell peppers and tomatoes. Served with lettuce and sour cream.
Filled with steak, chicken and shrimp cooked with vegetables. Served with rice and salad.
New. Grilled flour tortilla stuffed with steak or chicken, cheese, black beans, corn and cilantro. Served with French fries and fried plantain.
#10 corn hand made tortilla, filled with your choice of: zucchini flower, mushrooms, potato with chorizo (Mexican sausage), beef, chicken, shrimp or chicharrón and Oaxaca cheese. Served with salad, avocado, onions, tomatoes slices and rice.
All Day - Every Day Available
Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.
Meat soup.
Seafood soup.
New. Shrimp soup.
Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.
All Day - Steak Dishes
New. Grilled chicken breast, carne asada, shrimp with head, sausage, home made sauce, queso fresco, nopal (tender cactus), radish, jalapeño, cucumber and avocado slices. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Delicious sandwich filled with steak, cooked with grilled onions, bacon and mozzarella cheese. Served with French fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Grilled beef rib served over a bed of onions, with chorizo (Mexican sausage), nopales (tender cactus), green onion, jalapeño and 2 over easy eggs over grilled cheese. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Hot. Steak strips covered with salsa verde. Served with rice, refried beans and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Tender roast beef served with refried beans, avocado salad, rice and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
T-bone steak and grilled shrimp topped with grilled bell peppers and onions. Served with rice, beans, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Rib-eye steak cut in pieces and cooked with onions, tomatoes and jalapeño peppers. Served with guacamole salad, refried beans, rice and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Succulent sliced beef slowly simmered in a spicy red salsa served rice, refried beans and tortillas.
Chicken or steak with grilled onions, lettuce, tomato, sour cream and cheese, topped with pico de gallo. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
T-bone steak grilled with peppers, tomatoes and onions. Served with rice, beans, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Rib-eye cooked with bacon on top and covered with cheese. Served with rice and fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Steak topped with chicken breast, chorizo (Mexican sausage) and cheese. Served with rice, beans, fries and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Rib-eye covered with salsa ranchera. Served with rice, beans, salad and tortillas. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. Grilled t-bone over a bed of onions, mushrooms and French fries. Served with half corn on the cob with house dressing. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. 3 chicken enchiladas covered with green salsa, topped with sour cream and cheese. Carne asada and avocado slices on top. Served with rice and half corn on the cob. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
New. A steak hamburger with bacon, tomato, onion, lettuce, cheese, ketchup and mayo. Served with french fries. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
All Day - Chicken Dishes
Grilled chicken breast with chorizo sausage, covered with cheese dip and served with rice, beans, pico de gallo and tortillas.
Sliced chicken breast cooked in our delicious creamy chipotle sauce. Served with rice, beans and salad with guacamole.
Chicken breast topped with sweet mole poblano sauce. Served with rice, guacamole salad and tortillas.
Chicken breast topped with spicy mole ranchero sauce. Served with rice, guacamole salad and tortillas.
Grilled chicken breast seasoned and covered with cheese dip and burrito sauce. Served with rice, beans, salad and tortillas.
Chicken, with corn, zucchini and potatoes, rice, avocado, pico de gallo and tortillas.
One tender chicken breast and fresh gulf shrimp all grilled to perfection, topped with grilled onions, mushrooms, tomatoes and bell peppers. Smothered with cheese dip sauce. A choice of rice or beans, with pico de gallo, guacamole salad & sour cream.
Grilled chicken strips served on a bed of rice and topped with nacho cheese. Served with lettuce, sour cream, guacamole and tortillas.
Chicken breast with shrimp, mushrooms, grilled onions and bell peppers, covered with cheese. Served with rice and beans.
Chicken cooked with poblano chile strips, corn and sour cream, served with rice and salad.
Breaded steak, served with 6 breaded shrimps, French fries, rice, guacamole, lettuce, sour cream, tomatoes and shredded cheese.
Breaded chicken breast served with 6 breaded shrimps, French fries, rice, guacamole, lettuce, sour cream, tomatoes and shredded cheese.
New. Chicken in mole sauce, served with Mexican rice and salad.
New. Chicken soup.
All Day - Fajitas
Shrimp with bell peppers, tomatoes and onions. Served refried beans, rice and guacamole salad.
Chicken cooked with bell peppers and onions. Served with refried beans, rice, guacamole salad.
Tender-sliced beef with bell peppers, tomatoes and onions. Served with guacamole salad, rice and refried beans.
Chicken and beef. Served with rice and beans.
Shrimp, chicken and beef with bell peppers, onions and tomatoes. Served with rice and beans.
A double of texas fajitas with pork chunks and chorizo. Served with six flour tortillas.
Grilled steak, shrimp, chicken and vegetables, covered with cheese, with pineapple on top. Served with rice, beans and salad.
Shrimp, chicken and beef with pineapple, bell peppers, onions, tomatoes, zucchini, broccoli and mushrooms. Served with rice and beans.
New. Grilled tilapia fillet, shrimp, scallops, tomatoes, onions, and peppers. Served with rice, beans, salad and tortillas.
All Day - Burritos
Two combination burritos, one chicken with refried beans and one beef with refried beans. Topped with lettuce, tomatoes and sour cream.
Two burritos with beef tips and cheese sauce on top. Served with rice.
Extra big burrito filled with tender-sliced beef or chicken with bell peppers, onions, tomatoes and refried beans. Covered with cheese dip, burrito sauce and topped with pico de gallo. Served with rice on the side.
Extra big burrito filled with tender-sliced beef or chicken and refried beans, bell peppers, onions and tomatoes. Topped with green sauce and lettuce.
Extra big burrito filled with shrimp, steak, chicken, guacamole, onions, tomatoes, rice, refried beans and bell pepper inside. Topped with cheese sauce and green sauce.
Burrito filled with carne asada, beans and cheese. Topped with pico de gallo.
A #10 flour tortilla filled with chicken or steak, and beans, covered with chipotle and cheese and sour cream on top. Served with rice on side.
Burrito filled with your choice: carnitas, chicken or steak, with mole poblano, pico de gallo and cheese on top. Served with onions on side and pico de gallo, rice and beans.
A #10 flour tortilla filled with steak, sour cream, guacamole and pico de gallo, served with french fries.
A huge burrito filled with pico de gallo, black beans, rice, guacamole, sour cream, Oaxaca cheese, and your choice of meat: carnitas, steak, chicken, pastor or tongue.
Burrito filled with shrimp, imitation crab, bell peppers and onions. Served with rice and crema salad.
New. A burrito filled with sausage, bacon, ham, scrambled egg and cheese. Served with french fries.
New. A burrito filled with rice, beans, cheese, and eggs cooked with chorizo. Served with French fries.
All Day - Sopes & More
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
All sopes with beans, onions, lettuce, cheese, and your choice of meat.
2 chicken and 2 cheese empanadas, served with lettuce, sour cream, guacamole and tomato.
With steak, chicken, pastor (pork), beef tongue.
All Day - Enchiladas
Supreme combination consisting of one chicken enchilada, one cheese enchilada, one beef enchilada and one bean enchilada. Topped with cheese, lettuce, tomatoes and sour cream.
Four chicken enchiladas topped with green salsa, grated cheese, chopped onions and cilantro.
Three chicken enchiladas, rice and salad.
Four enchiladas with chicken, topped with mole ranchero sauce, lettuce, tomatoes and sour cream.
Four enchiladas with chicken, topped with mole poblano sauce, lettuce and sour cream.
Three chicken enchiladas topped with melted cheese dip. Served with rice and salad.
Three grilled shrimp enchiladas smothered with cheese dip. Served with rice and guacamole salad.
Three enchiladas, one filled with chicken, one with ground beef and one cheese, covered with chipotle sauce. Served with rice, lettuce, sour cream and tomatoes.
All Day - Soft Drinks
The cold, refreshing, sparkling classic that america loves.
A crisp, refreshing taste you know and love with zero calories.
Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.
Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
Classic citrus refreshment.
Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.
Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.
Freshly brewed, aromatic blend to kick-start your day.
Horchata, tamarindo, jamaica flowers, pineapple.
Assorted fruit-flavored Mexican sodas, including tamarind and lime, offering a variety of refreshing options.
All Day - Dessert
Crispy fried pastry topped with whipped cream, drizzled chocolate, and a cherry.
Golden, crispy dough sticks dusted with sugar, served with rich chocolate and creamy vanilla dipping sauces.
Crispy coated ice cream topped with chocolate drizzle and a cherry.
Crispy fried tortilla wraps filled with creamy cheesecake, drizzled with chocolate sauce.
Fried plantains.
Menu highlights
Guests often mention
Prices & availability
Prices range approximately between $10 and $20, with menu categories including appetizers, salads, chicken dishes, and desserts. Item prices may vary and seasonal availability can change. Confirm current prices and offerings upon ordering or visiting.
Dining fit
This menu is good for
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Lunch
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Dinner
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Solo Dining
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Great Beer
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25 min to 1 hr Visit
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Groups
About this menu
What to know before you order
El Mariachi Williamston offers a diverse Mexican menu organized by categories such as all-day salads, appetizers, kids' selections, burritos, and house specialties. The menu supports both quick bites and full meals with dishes like Chimichanga El Mariachi and Fajita Veracruzana, fitting lunch and dinner occasions. Popular dishes are frequently mentioned by guests, highlighting quality and variety.
Available service options include dine-in, takeout, curbside pickup, and no-contact delivery. The menu accommodates different dining styles from casual solo visits to group meals, complemented by a selection of alcoholic beverages like beer, cocktails, and wine.
El Mariachi Williamston
Mexican Restaurant
- 129 West Blvd, Williamston, NC 27892, United States
- +1 252-802-4119
- · 11:00 AM - 10:00 PM
- $10 to $20
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