La Pasadita Menu

Grilled beef steak with a corn tortilla.

Marinated pork with a corn tortilla.

Mexican sausage with a corn tortilla.

Pork skin with a corn tortilla.

Chitterlings with a corn tortilla.

Chicken with a corn tortilla.

Beef tongue with a corn tortilla.

Rice, beans, lettuce, pico & cheese.

Beans, cheese.

Steak.

Marinated pork.

Pork skin.

Chicken.

Mexican sausage.

Lettuce, pico de gallo, cheese, sour cream, guacamole & choice of meat.

Chile relleno with cheese, rice, beans, lettuce, and pico de gallo wrapped in a flour tortilla.

Beef tongue, rice, beans, onions, cilantro, and salsa wrapped in a flour tortilla.

Cheese.

Grilled beef steak.

Marinated pork.

Chicken.

Carne asada torta typically includes beans, lettuce, tomato, avocado, mayonnaise, and cheese on a Mexican telera bread roll.

Marinated pork.

Chicken.

Ham.

Choice of meat.

Savory blend of seasoned rice paired with hearty beans.

Creamy and tangy, typically used to add a cool contrast to your Mexican dishes.

Chopped tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice.

Grilled jalapeños: Typically includes smoky, charred jalapeños, often paired with fried onions for added flavor.

Cheese quesadilla with rice and beans.

Cheese with rice and beans and red salsa.