Grilled chicken, steak and shrimp with bell peppers, onions and tomatoes and stuffed in a flour tortilla with melted cheese. , Milk
· Tennessee
Mezcal Cocina Mexicana 2 Menu
Explore the Mezcal Cocina Mexicana 2 menu featuring Mexican dishes, appetizers, burritos, and cocktails. Check dining options, prices, and practical info before visiting.
Menu snapshot
Menu photos
A look at the dishes
Full menu
The full Mezcal Cocina Mexicana 2 menu
Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.
Quesadillas
Grilled chicken with melted cheese and folded in a warm tortilla.
Shredded chicken breast and melted jack and Cheddar cheese in a flour tortilla.
Flour tortilla filled with grilled steak and melted cheese, typically includes pico de gallo and sour cream.
Flour tortilla filled with beef, melted cheese and typically includes onions, bell peppers and tomatoes.
Grilled flour tortilla typically includes shrimp, cheese, onions, bell peppers and tomatoes. , Milk
Melted cheese in a crispy tortilla fold.
Grilled chicken or steak, cooked with onions, tomatoes and bell peppers and stuffed into a flour tortilla with melted cheese.
Flour tortilla filled with birria (shredded beef), melted cheese, onions and cilantro and typically served with a side of birria consomé for dipping.
Appetizers
A homemade blend of melted cheeses, typically including green chilis and secret spices.
A sampler platter typically including items like quesadillas, nachos, taquitos and flautas.
Mexican rice topped with a creamy cheese dip.
Mexican rice typically topped with melted cheese.
Golden fries topped with melted cheese and perfect for snacking or sharing.
Melted Mexican cheese typically mixed with jalapeños and spices.
Creamy bean dip with a delightful blend of flavors and perfect for dipping your favorite snacks.
Cheese dip, guacamole dip and bean dip.
A homemade blend of melted cheeses and green chilis and perfect for dipping.
Mexican chorizo mixed with melted cheese and typically served with tortilla chips.
Fresh avocados mixed with onions, cilantro, tomatoes and a hint of lime juice.
Mexican rice topped with melted cheese dip.
A creamy spinach delight.
Fried corn tortilla chips served with guacamole, salsa and queso dip.
Mashed avocado mixed with diced tomatoes, onions, cilantro and a squeeze of lime.
Freshly made, ripe avocado guacamole with a hint of lime and cilantro.
Beverages
Freshly squeezed apple Nectar, packed with the tart and sweet essence of ripe apples.
Typically includes freshly squeezed oranges, providing a tangy and refreshing beverage in a convenient bottle.
A refreshing bottle of Sundrop juice, typically featuring a bright and citrusy flavor.
Carbonated lemon-lime soda and typically served from a fountain dispenser.
Freshly brewed and aromatic blend to kick-start your day.
Classic and refreshing Cola and typically served from a fountain dispenser.
A zero-sugar Cola with a classic taste and served from the fountain.
A sugar-free and calorie-free carbonated Cola, served from a fountain and offering the classic refreshing taste of Diet Coke.
Typically includes a variety of popular soft drinks like Coke, Diet Coke, Sprite, Dr Pepper and Fanta and offering a refreshing beverage option.
Pure and refreshing bottled water.
Mexican Coca-Cola soda made with cane sugar and served in a glass bottle.
A soothing blend of selected leaves for a calming sipping experience.
Refreshing and chilled classic tea with no added sweetness.
Mineral water with lime juice, salt and a sprinkle of tajín seasoning.
Dr Pepper a carbonated soda with a unique blend of 23 flavors and typically enjoyed for its distinctive taste.
Refreshing fruit-infused beverage made with natural ingredients.
Jarritos a Mexican bottled soda typically available in flavors like Mandarin, tamarind, fruit punch, pineapple and lime.
Rich and creamy milk flavored with velvety smooth chocolate.
Glass bottled orange Fanta soda from Mexico and sweetened with real cane sugar for a classic citrus flavor.
Lunch
House Specialties
Seafood
Contains Fish
Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro and avocado and served on crispy tostada shells.
Shrimp marinated in lime juice, mixed with red onions, cucumber and cilantro, typically includes avocado and chili peppers.
Side Orders
Grilled shrimp, typically includes 10 pieces and cooked on a rack over a grill.
Crispy golden fries and perfectly salted - a classic side treat.
Refried pinto beans mashed with garlic, onions and jalapeno peppers and typically garnished with cheese.
Soft and pliable flour tortillas typically enjoyed with various fillings.
Grilled marinated steak strips and typically served as a savory addition to your meal.
Chopped or whole jalapeños, typically grilled or raw and offering a spicy kick to complement your meal.
Grilled shrimp typically served with bell peppers and onions.
Freshly sliced tomatoes, typically a vibrant and juicy addition to any meal.
A creamy and tangy side of sour cream and typically used to complement a variety of Mexican dishes.
Tomatillo sauce: typically includes fresh tomatillos, onion, garlic, cilantro and lime. Ideal for adding a tangy touch to your meal.
Handmade corn tortillas and typically used to wrap fillings.
Freshly sliced avocado side and perfect for adding a creamy touch to your meal.
Rice typically cooked with tomatoes, onions, garlic and spices and creating a flavorful side dish with a reddish-orange hue.
Freshly chopped tomato, onion and cilantro mix - the perfect zesty side.
Rice and beans typically served together, featuring seasoned white rice and black beans.
Grilled marinated chicken breast and typically seasoned with spices for a smoky flavor.
Grilled onions cooked on a rack over a grill, typically adding a smoky and caramelized flavor to your meal.
Shredded cheese, typically Monterey Jack or Cheddar, finely grated and ready to enhance your meal.
Grilled shrimp typically served with bell peppers and onions.
3 fried jalapeño peppers typically served with grilled onions and lime juice.
A La Carta
Corn tortilla taco typically includes seasoned meat, fresh onions, and cilantro.
Flat, crispy tortilla topped with refried beans, lettuce, tomatoes, shredded cheese, and guacamole.
Corn tortilla stuffed with your choice of meat, topped with enchilada sauce and melted cheese.
Melted white cheese dip and typically enjoyed with tortilla chips.
Flour tortilla filled with ground beef, shredded chicken, or beans, then topped with burrito sauce and melted cheese.
A crispy corn tortilla topped with refried beans, lettuce, tomatoes, sour cream and shredded cheese.
A flat, crispy corn tortilla topped with refried beans, ground beef, shredded lettuce, tomatoes, guacamole and shredded cheese.
Rolled flour tortillas typically filled with ground beef, shredded chicken, or beans, and topped with burrito sauce and cheese.
Poblano pepper stuffed with cheese, dipped in egg batter and deep-fried. Topped with ranchero sauce.
Three soft or hard shell tacos typically filled with your choice of ground beef or shredded chicken, topped with fresh lettuce and cheese.
Shredded pork tamale wrapped in corn masa, steamed and topped with red sauce and melted cheese.
Three rolled corn tortillas typically filled with your choice of meat, topped with enchilada sauce and cheese.
Salads
Fresh and zesty guacamole atop a crisp salad. Perfectly balanced flavors.
Tacos
Chicken
Grilled chicken breast topped with onions, mushrooms, green tomatillo sauce, and melted cheese.
Grilled chicken strips served over a bed of rice, typically topped with cheese sauce.
Grilled chicken breast with chile poblano, avocado, rice, beans, queso fresco, cilantro, and salsa verde.
Grilled chicken, steak, and shrimp with broccoli, carrots, and zucchini served over a bed of rice, topped with cheese dip.
Grilled chicken breast topped with sautéed poblano peppers and creamy cheese sauce.
Grilled chicken breast topped with sautéed onions and tomatoes, covered with melted queso fundido. Includes guacamole salad.
Sautéed chicken typically includes onions, bell peppers, and tomatoes, all cooked to perfection in a sauce.
Grilled chicken breast with onions, tomatoes, and bell peppers, served over rice and topped with melted cheese.
Grilled chicken breast paired with Mexican chorizo, typically covered in queso.
Sliced chicken breast sautéed with mushrooms, red and yellow bell peppers, and covered in a chipotle sauce.
Grilled chicken breast topped with sautéed onions, bell peppers, and tomatoes.
Desserts
Fried flour tortilla topped with vanilla ice cream, honey and cinnamon.
Crispy churros paired with smooth and creamy ice cream.
Cheesecake wrapped in a pastry tortilla, deep-fried and typically topped with honey, cinnamon and whipped cream.
Golden fried pastry dusted with cinnamon sugar.
Crispy fried banana a sweet and golden delight.
Smooth and rich and our creamy cheesecake is the perfect way to satisfy your sweet tooth.
Crispy, sugar-coated Spanish dough sticks and perfect for dipping.
Decadent sponge cake soaked in a blend of 3 milks and topped with whipped cream.
Smooth, caramel-topped custard and a classic delight.
Crispy coated and soft-centered ice cream delight.
Fajitas
Sizzling steak fajitas with colorful Bell peppers and onions, served with warm tortillas.
Grilled chicken, steak, and shrimp sautéed with bell peppers and onions. Typically served with tortillas, guacamole, pico de gallo, and sour cream.
Grilled chicken fajitas with bell peppers, onions, and a homemade chipotle sauce.
Vegetarian
Typically includes a bean burrito, a cheese enchilada and a bean tostada.
1 bean burrito, 1 cheese enchilada and 1 chalupa.
Bean burrito, spinach quesadilla and rice.
Bean burrito, cheese quesadilla and chalupa.
Kids Menu
Nachos
Grilled shrimp with sautéed onions and bell peppers, served on tortilla chips with melted cheese and cheese dip. , Milk
Tortilla chips topped with chicken, steak, shrimp, beans, cheese, sour cream, pico de gallo, guacamole and jalapeños. , Milk
Grilled chicken and corn chips, topped with refried beans, guacamole, sour cream, pico de gallo and Cheddar cheese.
Crispy tortilla chips topped with grilled steak, melted cheese, fresh pico de gallo and green onions.
Crispy tortilla chips generously topped with melted cheese.
Crispy tortilla chips topped with refried beans, Mexican chorizo, melted cheese, pico de gallo, sour cream and jalapeños.
Nachos topped with ground beef, refried beans and melted cheese sauce.
Chorizo, refried beans, fresh jalapeños, tomatoes and cilantro on a bed of cheese nachos.
Tortilla chips topped with shredded chicken, melted cheese, black beans, pico de gallo, sour cream and jalapeños.
Tortilla chips topped with grilled chicken, chipotle sauce, cheese, lettuce, tomato, sour cream and guacamole.
Corn chips topped with grilled chicken, BBQ sauce, cheese, onions and cilantro.
Tortilla chips topped with refried beans and melted cheese.
Savory beef piled high on crispy tortilla chips.
Burritos
Flour tortilla filled with pork chunks in green sauce, rice, beans, lettuce, sour cream, and pico de gallo. Topped with salsa verde.
Beef braised in a mild red sauce, rice, and beans wrapped in a flour tortilla, smothered in red chili sauce, cheese, sour cream, and guacamole.
A beef burrito topped with red sauce, shredded cheese, lettuce, tomatoes, and sour cream.
Grilled chicken or steak, bell peppers, onions, and rice wrapped in a flour tortilla, topped with cheese sauce.
Grilled steak burrito with rice, beans, grilled onions, topped with cheese and avocado slices.
Two burritos, one with shredded chicken and beans, the other with beef and beans, topped with red sauce, lettuce, tomatoes, sour cream, and cheese.
Shredded pork wrapped in a flour tortilla with rice, beans, cheese, pico de gallo, and guacamole.
Flour tortilla typically filled with grilled steak, rice, beans, pico de gallo, guacamole, and sour cream.
Steak
Enchiladas
Filled with chicken and spinach, topped with roasted poblano salsa and queso fresco.
Corn tortillas filled with shredded chicken, topped with green tomatillo sauce, melted Monterey Jack cheese, and sour cream.
Corn tortillas filled with shredded chicken, topped with red sauce, queso fresco, lettuce, and sour cream.
Grilled chicken folded in corn tortillas, topped with cheese and smothered in enchilada sauce, typically garnished with lettuce and sour cream.
Shrimp enchiladas typically include shrimp, topped with enchilada sauce and melted cheese, and garnished with sour cream.
Four corn tortillas, one each beef, chicken, cheese, and bean, topped with enchilada sauce, lettuce, tomatoes, shredded cheese, and sour cream.
Menu highlights
Guests often mention
Prices & availability
Menu prices and availability at Mezcal Cocina Mexicana 2 can vary and may not be final. Some seasonal items and menu categories could change, and individual dish pricing may require confirmation before ordering.
Dining fit
This menu is good for
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Lunch
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Dinner
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Groups
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Cocktails
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Fast service
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Seating
About this menu
What to know before you order
Mezcal Cocina Mexicana 2 offers a broad Mexican menu with various categories including appetizers, burritos, fajitas, steaks, salads, kids' meals, and desserts. Popular items noted by guests include the Sloppy Quesadilla and freshly made salsa with chips. The menu caters to quick bites and comfort food lovers alike, ideal for lunch, dinner, or solo dining experiences.
The menu structure includes small plates and larger entrees, supporting takeout and dine-in options. Guests often mention the fast service and quality cocktails, making it suitable for casual and cozy dining occasions. Accessibility features and family-friendly seating are also noted as practical advantages.
Mezcal Cocina Mexicana 2
Mexican Restaurant
- 120 Kedron Pkwy, Spring Hill, TN 37174, United States
- +1 931-486-0004
- · 11:00 AM - 10:00 PM
- $10 to $20
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