Bread of Heaven Soul Food Restaurant Menu

Traditional bone-in wings, fried crisp and tossed in your choice of Hot, Mild, or our signature BBQ sauce. Served with fresh celery sticks and your choice of ranch or blue cheese dressing, these wings bring the perfect mix of heat, flavor, and crunch.

A bold and hearty twist on a classic. Tender slices of seasoned ribeye steak are served over a bed of crisp mixed greens with ripe tomatoes, cucumbers, red onions, and shredded cheese. Finished with your choice of dressing, this salad delivers the perfect balance of freshness and rich, savory flavor — a true indulgence for steak lovers.

Traditional bone-in wings, fried crisp and tossed in your choice of Hot, Mild, or our signature BBQ sauce. Served with fresh celery sticks and your choice of ranch or blue cheese dressing, these wings bring the perfect mix of heat, flavor, and crunch.

Traditional bone-in wings, fried crisp and tossed in your choice of Hot, Mild, or our signature BBQ sauce. Served with fresh celery sticks and your choice of ranch or blue cheese dressing, these wings bring the perfect mix of heat, flavor, and crunch.

Thick-cut onions, hand-battered and fried to a golden crisp. Served hot and crunchy with a side of dipping sauce, these onion rings are the perfect balance of sweet onion flavor and satisfying crunch.

A crisp and hearty salad built to satisfy. Fresh garden greens are topped with smoked turkey, baked ham, bacon, shredded cheddar, boiled egg, ripe tomatoes, cucumbers, and red onions, all finished with your choice of dressing. Balanced, colorful, and full of flavor — this chef salad is a meal in itself.

Crispy, golden-fried shrimp served on a bed of fresh, crisp lettuce, drizzled with our house-made remoulade sauce — a zesty, creamy blend of herbs, spices, and a hint of Southern heat. A perfect harmony of crunch, freshness, and soulful flavor in every bite.

A fresh mix of garden greens, ripe tomatoes, cucumbers, red onions, and shredded cheese, served with your choice of dressing. The perfect light and refreshing side to pair with any entrée.

A fresh and vibrant mix of crisp garden greens topped with ripe tomatoes, cucumbers, red onions, shredded carrots, and cheddar cheese. Served with your choice of dressing and a side of warm cornbread, this salad is simple, wholesome, and satisfying.

Sweet and refreshing apple juice served cold. A simple, classic drink that pairs well with any meal.

Fresh, sweet orange juice served cold for a bright and refreshing taste. A classic choice any time of day.

Cool, refreshing water infused with a light kiwi flavor for a clean, fruity taste.

Tart and refreshing cranberry juice served cold. A crisp, classic choice with a bright, fruity finish.

Hand-breaded pork tenderloin, fried to a golden crisp and served Southern-style. Juicy on the inside, crunchy on the outside—a true comfort classic.

Thick-cut, salt-cured country ham, pan-seared for rich flavor and a touch of Southern tradition. A savory classic that pairs perfectly with eggs, biscuits, or grits.

Golden-brown French toast with a crisp, buttery exterior and a tender, custardy center—made warm and served with syrup and/or powdered sugar, perfect for breakfast at Old Salem Tavern.

A hearty, hand-twisted rope of fresh country sausage, seasoned with traditional spices and cooked to perfection. Bold, savory flavor just like it’s made on the farm.

A tender, juicy hand-cut ribeye, perfectly seasoned and grilled to order. Rich marbling delivers full flavor in every bite.

Fried Hash Browns Fresh shredded potatoes griddled until perfectly crisp and golden, delivering a rich, buttery crunch in every bite.

Slow-cooked stone-ground grits, rich, smooth, and finished with butter for a warm, comforting bowl

A tender, juicy hand-cut ribeye, perfectly seasoned and grilled to order. Rich marbling delivers full flavor in every bite.

Thick-cut, country-style bacon, cooked crisp and savory with rich, smoky flavor in every bite.

Creamy Gravy Slow-simmered, velvety gravy with deep, savory flavor and a comforting, homestyle richness.

Juicy, hand-cut pork tenderloin, seasoned and grilled to perfection. Tender, smoky, and full of flavor—served as a hearty Southern favorite.

Hearty, hickory-smoked country sausage links, served hot and savory as the perfect side to any meal.

Down Home Carolina Packers Smoked Sausage A taste you’ll only find at Old Salem Tavern. Our Down Home Carolina Packers Smoked Sausage is seasoned and prepared to perfection in the rich Soul Food tradition. Slow-smoked, juicy, and bursting with flavor, this sausage delivers true Southern comfort in every bite. One taste, and you’ll know—this is the kind of down-home goodness worth coming back for. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Savor the bold, smoky kick of our *Carolina Packer Red Hot Sausage*, perfectly seasoned and pan-fried to golden perfection. Served alongside soulful breakfast favorites—fluffy buttermilk pancakes, farm-fresh scrambled eggs, and crispy home-fried potatoes. Each plate is prepared in true **soul food tradition**, with flavors that comfort, energize, and *guaranteed to blow your mind*. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Crispy Turkey Bacon Perfectly cooked strips of lean turkey bacon, crisp and savory with a satisfying crunch. A lighter twist on a breakfast classic, bringing all the flavor with less guilt. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Savory Shrimp and Grits Plump, savory shrimp are sautéed to perfection and served over a bed of creamy, stone-ground grits. Finished with a rich, seasoned sauce that ties it all together, this Southern favorite delivers bold flavor and true down-home comfort in every bite. A soulful classic that warms the heart as much as it satisfies the appetite. Served as a savory centerpiece or the perfect complement to hash browns, biscuit or toast, this dish embodies the soulful taste of home.

Southern Fried Egg Farm-fresh eggs fried to perfection with crisp, golden edges and a rich, buttery flavor. Simple, hearty, and full of Southern charm—just the way breakfast was meant to be.

Succulent Ribeye Steak A true classic, our Ribeye Steak is hand-cut and expertly seasoned to bring out its natural marbling and bold flavor. Grilled to perfection, this steak is juicy, tender, and packed with rich, buttery taste in every bite. Served hot and sizzling, it’s the ultimate indulgence for steak lovers who crave hearty, down-home satisfaction. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Succulent Turkey Sausage – Soul Food Tradition Crafted with care by Bread of Heaven, our turkey sausage is seasoned to perfection with a blend of bold spices and slow-cooked in the rich soul food tradition. Juicy, flavorful, and hearty, each bite delivers the warmth of Southern comfort cooking with a lighter, wholesome twist. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Country Style “Rope” Sausage Links A true Southern classic, our Country Style Rope Sausage Links are slow-crafted and seasoned with bold, down-home spices. Coiled and cooked to perfection, these links are juicy, smoky, and bursting with flavor in every bite. Whether served straight from the skillet or paired with your favorite sides, this is comfort food the way it was meant to be—hearty, soulful, and unforgettable. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Succulent Corned Beef Hash Slow-cooked corned beef, diced and pan-seared with golden potatoes and sweet onions, creating a hearty hash that’s crisp, savory, and full of flavor. Every bite delivers tender, succulent beef with that perfect balance of crunch and comfort. A classic dish that’s as satisfying at sunrise as it is any time of day. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Tender red potatoes tossed with sautéed peppers and onions, smothered in melted cheese and seasoned just right. A hearty, comforting bowl packed with down-home flavor in every bite. Tender red potatoes tossed with sautéed peppers and onions, smothered in melted cheese and seasoned just right. A hearty, comforting bowl packed with down-home flavor in every bite.

Bacon, Egg & Cheese Crisp Crispy bacon, a freshly cooked egg, and melted cheese layered on toasted sourdough—golden, buttery, and packed with rich, satisfying flavor in every bite. Served with your choice of Grits or hashbrowns.

Big Back Morning Load Come hungry. A full stack of pancakes served with three eggs your way, plus your choice of hash browns or grits. Paired with your pick of meat: bacon, sausage (smoked, red hot, or turkey), country ham, country fried steak or tenderloin, corned beef hash, salmon patties, or a hearty ribeye. A true down-home breakfast that loads you up and holds you down.

Golden Salmon Patties Lightly seasoned and pan-seared to a golden crisp, these salmon patties are tender on the inside with a delicate, savory flavor. Served with a touch of Southern charm, they’re a comforting classic that pairs perfectly with homestyle sides. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Down Home Seasoned to Perfection Carolina Packers Sausage Patties Made with the finest Carolina tradition, our Carolina Packers Sausage Patties are seasoned to perfection and cooked with that unmistakable down-home flavor. Juicy, savory, and full of rich Southern spice, these patties bring the taste of true Soul Food comfort to your plate. Perfect for breakfast, brunch, or any time you’re craving a hearty bite that satisfies like home. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Down Home Carolina Packers Country Ham Straight from the heart of Carolina tradition, our Carolina Packers Country Ham is cured and aged to perfection for that unmistakable Southern flavor. Tender, smoky, and richly seasoned, it’s the perfect balance of savory and hearty. Served with the warmth of true Soul Food tradition, this ham brings a taste of down-home comfort that’s as authentic as it gets. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Down Home Country Fried Bologna Thick-cut slices of bologna, pan-fried to a golden crisp with that irresistible sizzle and smoky flavor. Served hot and hearty, this down-home favorite takes a simple classic and turns it into pure comfort on a plate—just like Grandma used to make. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Down Home “Carolina Packers” Bacon Thick-cut and slow-cooked to perfection, our Carolina Packers Bacon is smoky, crispy, and full of that unmistakable down-home flavor. Each slice delivers the perfect balance of savory richness and Southern tradition, making it the ideal companion to any meal. Whether served alongside breakfast favorites or layered into hearty dishes, this bacon brings true Carolina comfort to the table. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Down Home Country Fried Steak w/Gravy Tender, hand-breaded steak, fried golden brown and smothered in rich, creamy country gravy. Crispy on the outside, juicy on the inside, this Southern classic is the definition of comfort food. Served with that down-home flavor you know and love, it’s a plate full of hearty goodness that tastes just like Sunday supper at Grandma’s table. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Indulge in the tantalizing allure of Bread of Heaven Restaurant’s 7 Cheeses Baked Macaroni, a soulful dish prepared with love and tradition that will transport you to a realm of culinary bliss.

A true Southern comfort classic, our 30-Weight Gravy is rich, dark, and silky — slow-simmered from pan drippings until it pours like motor oil, just the way it’s meant to. Served generously over a bed of fluffy white jasmine rice, this dish is simple, hearty, and full of soul.

Indulge in a heavenly symphony of sweet and savory flavors with Bread of Heaven Restaurant’s soulfully crafted Candied Yams, a dish that will transport your taste buds to a realm of pure delight and decadence.

Indulge in a culinary masterpiece that celebrates the rich flavors of the South with our Fried Okra, expertly crafted in the soul food tradition by Bread of Heaven Restaurant. Each golden, crispy morsel of okra is lovingly coated in a seasoned cornmeal batter, creating a perfect crunch that gives way to a tender, flavorful interior.

Indulge in a heavenly experience with our soulfully crafted mashed potatoes and house specialty “30 Weight” gravy at Bread of Heaven Restaurant.

Delight in a delicious serving of tradition with our freshly cooked cabbage, expertly seasoned in the soulful style of Old Salem Tavern Restaurant. Each crisp leaf is meticulously prepared to capture the essence of Southern comfort, with a blend of savory spices and herbs that tantalize the taste buds.

Savor the comforting embrace of home-cooked goodness with Old Salem Tavern Restaurant’s mouth-watering “Turkey ” seasoned Pinto Beans, a soulful dish that embodies the essence of Southern comfort food at its finest.

Tender sweet corn simmered with savory smoked turkey and a soulful blend of traditional seasonings. Rich, comforting, and full of down-home flavor in every bite.

Baked in the true soul food tradition, our dressing is made with cornbread, onions, celery, and a rich blend of seasonings, slow-baked until golden and savory. Moist and flavorful inside with just the right crisp edges, it’s the kind of dressing that’s been at the heart of Sunday dinners and holiday tables across the South for generations.

Get ready to elevate your taste buds to new heights with our extraordinary Made-from-Scratch Potato Salad, expertly crafted in the revered Southern soul food tradition by Bread of Heaven Restaurant. This delectable dish is a true work of art, meticulously prepared with love and care to deliver a taste experience like no other.

Indulge in a mouth-watering experience with our perfectly Turkey seasoned green beans, lovingly prepared in the soul food tradition by Old Salem Tavern Restaurant. Each tender green bean is lovingly infused with rich flavors of savory seasoned turkey, onions, and a touch of secret spices that will tantalize your taste buds. With each bite, you’ll savor the hearty goodness and soulful essence that our green beans embody.

World-Renowned Collard Greens Indulge in a tantalizing taste of tradition with our freshly cooked collard greens, slow-simmered and perfectly seasoned with smoked turkey. Prepared in the soulful style of Old Salem Tavern Restaurant, these tender greens are rich, savory, and steeped in flavor — a true Southern classic that has earned its world-renowned reputation.

Indulge in a tantalizing journey for your taste buds with Old Salem Tavern Restaurant’s specially seasoned Krinkle Fries, crafted in the soul food tradition to elevate your dining experience to new heights of flavor and satisfaction.

Our in-house slaw is fresh, crisp, and made to bring the perfect balance of cool crunch and Southern flavor to every plate. Lightly dressed and served fresh, it’s a classic side that pairs especially well with barbecue, fried seafood, and sandwiches.

Baked in the true soul food tradition, our dressing is made with cornbread, onions, celery, and a rich blend of seasonings, slow-baked until golden and savory. Moist and flavorful inside with just the right crisp edges, it’s the kind of dressing that’s been at the heart of Sunday dinners and holiday tables across the South for generations.

Strawberry Shortcake Sensation is a bright, sweet strawberry dessert ice cream with that classic shortcake-inspired flavor profile—tender berry notes plus a comforting “baked-in” sweetness that tastes like strawberry shortcake in scoop form. At The Old Salem Tavern, it’s served as a premium “Delight” in either a plain cone or a waffle bowl for an extra indulgent treat, giving you a bold strawberry experience with a satisfying, feel-good finish.

Chocolate Fudge Phenom is a rich, deep-chocolate dessert ice cream built for full-on fudge flavor. It delivers a smooth, velvety chocolate base with satisfying fudge-like intensity, giving you that thick, decadent “phenom” bite with every scoop. At The Old Salem Tavern, it’s served as one of our premium Cold Stone-style Delights. Choose it in a plain cone or, for a more indulgent experience, in a waffle bowl—built to hold the extra-rich chocolate goodness and let you enjoy it at its best.

Sweet Cream Ice Cream blended with chocolate chips, double the Oreos, and fudge. This flavor combination is a fan-favorite and highlights Oreo as a top mix-in.

It’s a smooth, custard-like vanilla with a richer, eggy base compared to standard vanilla, making it a versatile choice for both simple orders and mix-in heavy creations.

Banana Pudding Delight is our creamy banana dessert ice cream inspired by classic southern banana pudding. Smooth vanilla ice cream is folded with bits of vanilla wafer-style crunch and rich, banana flavor, finished with a sweet, comforting pudding taste that’s reminiscent of homemade after-dinner favorites. At The Old Salem Tavern, it’s served as a premium “Delight” in your choice of cone or bowl for a big, spoonable dessert experience. It’s the kind of scoop that tastes like a celebration—sweet, nostalgic, and perfectly balanced between creamy and crunchy.

Fresh, fruity, and refreshing. A favorite in creations like Strawberry Blonde, especially with caramel and graham cracker crust.

Rich and indulgent, ideal for chocolate lovers. Often featured in creations with fudge, brownies, or chocolate chips.

A golden, yeast-raised coffee cake made with rich butter and brown sugar, delicately infused with cinnamon and baked until the topping forms a caramelized crust. Soft and airy inside, with a slightly crisp, sugary surface, this classic Moravian treat pairs perfectly with coffee or tea. Served warm to highlight its buttery sweetness and melt-in-your-mouth texture.

Our in-house Scrumptious Pineapple Cake is a rich, old-fashioned soul food dessert made with cream cheese icing and fresh-grated pineapple folded right into the batter. It’s moist, dense, and full of homemade goodness, with a smooth, tangy sweetness that gives it that true from-scratch Southern finish.

Warm baked apples layered with cinnamon, brown sugar, and a golden, buttery crust. Served fresh and full of old-fashioned comfort, this Southern-style cobbler is a sweet finish to any meal.

Sweet, juicy peaches baked beneath a golden, buttery crust and served warm — just like grandma taught June-June make. A true Southern classic, made from scratch with love in every bite.

A Southern classic made with creamy sweet potatoes, warm spices, and a flaky, buttery crust. Baked from scratch and served with love — just like Sunday supper at home.

Paper-thin, crisp cookies flavored with warm ginger and spices — a cherished tradition with roots in Old Salem, North Carolina. These cookies are light, delicate, and full of holiday warmth in every bite.

A warm, flaky buttermilk biscuit stacked with savory sausage and a farm-fresh egg. A classic Southern breakfast sandwich made simple and satisfying.

Two warm, flaky buttermilk biscuit smothered in rich, creamy sausage gravy. A true Southern comfort classic, perfect for a hearty start to the day.

Hand-breaded pork tenderloin, fried to a golden crisp and served Southern-style. Juicy on the inside, crunchy on the outside—a true comfort classic.

A warm, flaky buttermilk biscuit filled with savory smoked sausage. A bold and satisfying twist on a classic breakfast sandwich.

A warm, flaky buttermilk biscuit smothered in rich, creamy sausage gravy. A true Southern comfort classic, perfect for a hearty start to the day.

A warm, flaky buttermilk biscuit filled with a fresh-cooked egg. Light, simple, and a perfect start to the day.

Home Style - A warm, buttery biscuit toasted golden and filled with melted American cheese. Comfort food made Southern-style.

Tender chicken breast, hand-breaded and fried to a golden crisp. Juicy inside, crunchy outside—served as a classic homestyle favorite.

A hearty, hand-crafted biscuit stuffed with sizzling *Carolina Packer Red Hot Sausage* and a farm-fresh, fluffy egg. The biscuit is golden, buttery, and baked Southern-style—holding together the perfect balance of heat, comfort, and soul. Served hot and made to satisfy, this classic breakfast bite is bold enough to wake you up and soulful enough to keep you coming back.

A buttery, hand-made biscuit layered with crispy smoked bacon and a farm-fresh egg. The perfect balance of savory crunch and homestyle comfort.

Thick-cut, salt-cured country ham, pan-seared for rich flavor and a touch of Southern tradition. A savory classic that pairs perfectly with eggs, biscuits, or grits.

A golden, flaky buttermilk biscuit stacked with crispy bacon, fresh lettuce, and ripe tomato slices. A Southern twist on the classic BLT.

Juicy, marinated chicken breast grilled to perfection, tender on the inside with a light char on the outside. Served as a wholesome, flavorful choice that pairs well with any side.

Juicy, hand-cut pork tenderloin, seasoned and grilled to perfection. Tender, smoky, and full of flavor—served as a hearty Southern favorite.

A hearty, hand-crafted biscuit stuffed with sizzling *Carolina Packer Red Hot Sausage* and a farm-fresh, fluffy egg. The biscuit is golden, buttery, and baked Southern-style—holding together the perfect balance of heat, comfort, and soul. Served hot and made to satisfy, this classic breakfast bite is bold enough to wake you up and soulful enough to keep you coming back.

A warm, flaky buttermilk biscuit filled with savory smoked sausage. A bold and satisfying twist on a classic breakfast sandwich.

A warm, flaky buttermilk biscuit filled with a fresh-cooked egg. Light, simple, and a perfect start to the day.

Home Style - A warm, buttery biscuit toasted golden and filled with melted American cheese. Comfort food made Southern-style.

A traditional Old World favorite—light, airy pancakes made with a yeast-raised batter. Golden on the outside, soft and fluffy on the inside, and served with butter and warm syrup. A comforting twist on the classic pancake. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Strawberries & Cream French Toast Golden, buttery French toast topped with fresh strawberries and finished with a rich, sweet cream—soft, indulgent, and full of comforting flavor. Served with Grits or Hash-browns, Biscuits or Toast.

A golden, fluffy Belgian waffle paired with crispy, seasoned fried chicken. Served with warm syrup and butter for the perfect balance of sweet and savory. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A golden Belgian waffle served with two farm-fresh eggs cooked any style. A simple and satisfying breakfast classic. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Fluffy, golden buttermilk pancakes whipped up and served hot off the griddle with butter and warm syrup. A timeless breakfast favorite. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Golden, crisp-on-the-outside and fluffy-on-the-inside Belgian waffles, served with your choice of sweet toppings: Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Thick-cut bread dipped in a rich cinnamon-vanilla batter, grilled to golden perfection, and served with butter and warm syrup. A sweet and comforting classic. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A signature house favorite, this rich and savory sauce blends sweet, smoky, and tangy notes into the perfect complement for barbecue. Crafted with a balance of traditional Southern flavors, it enhances everything from pulled pork and ribs to chicken and brisket.

A rich, golden syrup with deep maple flavor and a smooth, velvety finish. Perfectly balanced between sweetness and warmth, it pairs beautifully with pancakes, waffles, biscuits, or drizzled over breakfast favorites for a true Southern touch.

A fluffy, golden omelet filled with savory sausage, crispy bacon, sharp cheddar cheese, tender mushrooms, sweet onions, and colorful peppers. This hearty classic is loaded with flavor and made to satisfy the biggest appetites. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A fluffy three-egg omelette filled with rich, melted cheddar cheese. A timeless classic, simple and satisfying. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A fluffy three-egg omelet loaded with crispy bacon and melted cheddar cheese. A simple classic with smoky, savory flavor in every bite. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A fluffy three-egg omelet filled with tender, seasoned chicken and melted cheddar cheese. Comforting, protein-packed, and full of homestyle flavor. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A fluffy three-egg omelet stuffed with perfectly diced ham and melted cheddar cheese. Simple, classic, and always satisfying. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A fluffy three-egg omelet filled with savory breakfast sausage and melted cheddar cheese. Bold, hearty, and packed with flavor. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

A fluffy three-egg omelet stuffed with tender shaved steak, sautéed peppers, onions, and melted provolone cheese. A bold twist on the classic Philly cheesesteak, served breakfast-style Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Hearty Western Omelet A classic three-egg omelet loaded with ham, bell peppers, onions, and melted cheese—big, bold, and satisfying. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Garden-Fresh Vegetable Omelet Fluffy farm eggs folded around a hearty mix of fresh vegetables, cooked to perfection and bursting with flavor. Light yet satisfying, this omelet brings the taste of the garden straight to your breakfast plate. Served as a savory centerpiece or the perfect complement to hash browns or grits, biscuit or toast, this dish embodies the soulful taste of home.

Juicy, bone-in pork chop, seasoned and fried to a golden crisp, served on a toasted bun with lettuce, tomato, pickles, and a touch of mayo. A hearty Southern classic that’s crispy on the outside, tender on the inside, and full of flavor.

Southern-style catfish fillet, seasoned and fried to a golden crisp, served with fries on a toasted hoagie roll with lettuce, tomato, and creamy remoulade sauce. A hearty, flavorful take on the New Orleans classic.

Crispy golden-fried whiting fillet served with fries on a toasted hoagie roll, dressed with crisp lettuce, ripe tomato, and creamy remoulade sauce. A Southern twist on the New Orleans classic, this sandwich is bold, flavorful, and satisfying.

A quarter-pound of juicy, smoked beef patty topped with melted American cheese, crisp lettuce, tomato, onion, and pickles on a toasted buns. Savory, and made the Southern way — simple, bold, and satisfying.

Two all-beef hot dogs served on soft buns with your choice of classic toppings like chili and sweet relish, paired with a side of golden krinkle-cut fries. A simple, satisfying favorite that never goes out of style.

Juicy, Ground Angus Beeffried to a golden crisp, served on a toasted bun with lettuce, tomato, pickles, and a touch of mayo. A hearty Southern classic that’s crispy on the outside, tender on the inside, and full of flavor.

Our Shrimp Po’ Boy with Fries features crispy, golden-fried shrimp piled high on a soft roll and finished with a drizzle of our house po’ boy sauce. Served with a generous side of fries, it’s a classic Southern favorite with a savory, satisfying bite and just the right touch of creamy flavor, served up Old Salem Tavern style.

Lightly seasoned, crispy fried flounder fillet served with fries on a toasted hoagie roll with fresh lettuce, tomato, and tangy remoulade sauce. A coastal classic with a Southern twist — flaky, flavorful, and perfectly satisfying.

Our Hickory Smoked BBQ Sandwich with fries, is a perfect blend of Eastern and Western NC BBQ; a true Old Salem Tavern favorite, piled high on a soft bun and topped with fresh coleslaw. Slow-cooked with that bold Eastern North Carolina flavor and inspired by Roy S. Spell Senior Signature Pork BBQ, it brings a smoky, tangy, down-home taste that feels hearty, familiar, and unmistakably Southern.

Juicy, bone-in pork chop, seasoned and fried to a golden crisp, served on a toasted bun with lettuce, tomato, pickles, and a touch of mayo. A hearty Southern classic that’s crispy on the outside, tender on the inside, and full of flavor.

Our Hickory Smoked BBQ Sandwich with golden fries, is a perfect blend of Eastern and Western NC BBQ; a true Old Salem Tavern favorite, piled high on a soft bun and topped with fresh coleslaw. Slow-cooked with that bold Eastern North Carolina flavor and inspired by Roy S. Spell Senior Signature Pork BBQ, it brings a smoky, tangy, down-home taste that feels hearty, familiar, and unmistakably Southern.

Our Shrimp Po’ Boy with Fries features crispy, golden-fried shrimp piled high on a soft roll and finished with a drizzle of our house po’ boy sauce. Served with a generous side of fries, it’s a classic Southern favorite with a savory, satisfying bite and just the right touch of creamy flavor, served up Old Salem Tavern style.

The bold, refreshing taste of Pepsi with zero sugar — served ice-cold.

A citrus-charged, high-energy soda with a bold, refreshing taste. Perfect for those who love a crisp, invigorating kick with their meal.

A refreshing, sweet-and-tangy classic with a vibrant pink twist. Served ice-cold, it’s the perfect complement to our soulful comfort food.

Brewed to perfection and sweetened just right, this Southern classic is smooth, refreshing, and made for sipping alongside soulful comfort food.

Bold, smooth, and uniquely spiced — served ice-cold for a refreshing Southern favorite.

A bold, fruity blend bursting with tropical flavor. Served chilled, this vibrant punch is a crowd favorite and pairs perfectly with any meal.

A bold, smooth, and aromatic roast crafted to deliver a perfectly balanced cup. Full of rich flavor and just the right amount of pick‑me‑up, it’s the ideal choice for coffee lovers who want energy with great taste.

A classic, refreshing cola with a crisp bite and balanced sweetness, served chilled.

A smooth, well‑balanced roast crafted to deliver the comforting taste of coffee without the caffeine. Perfect for those who love the rich flavor of coffee but prefer a gentler, relaxing experience any time of day.

Classic, refreshing cola served ice-cold. The perfect pairing with any Southern meal.