Traditional Mexican dish featuring a flavorful blend of ingredients.
· Virginia
Fuego y Salsa Mexican Grill + Bar Menu
Browse the menu of Fuego y Salsa Mexican Grill + Bar in Fredericksburg, VA. Discover Mexican dishes, menu categories, prices, and dining info before visiting.
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A look at the dishes
Full menu
The full Fuego y Salsa Mexican Grill + Bar menu
Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.
Chef Especiales
Strips of grilled chicken and steak, bell peppers, onions and tomatoes. Served with rice and beans topped with cheese sauce.
Two chiles rellenos topped with pork cooked with bell peppers, onions, and tomatoes. Served with rice, lettuce, guacamole, and sour cream.
Chalupa with guacamole salad, Chile relleno, burrito, taco, enchilada, tamal, rice, and beans.
Three scrambled eggs with Mexican sausage. Served with rice and re-fried beans.
Corn tortilla cooked with chicken in our special sauce and topped with cheese. Served with rice, lettuce, tomatoes, and sour cream.
Carnitas cooked with green sauce, steak cook in red sauce, a chile relleno. side of rice and beans.
Single meat burger with lettuce, tomatoes, grilled onion, pineapple, sour cream, and chipotle sauce. Served with fries.
Tender pork in a rich, spicy green tomatillo sauce.
Pork chunks cooked golden brown and seasoned with our special recipe. Served with rice, beans, pico de gallo and tortillas.
Four deep-fried corn tortilla stuffed with chicken and beef. Served with rice, lettuce, guacamole, sour cream, and tomatoes.
Mexican sandwich, with your choice of meat (steak, grilled chicken, pastor, or Birria) filled with lettuce, tomatoes, jalapeño, and sour cream. Served with fries.
Marinated beef, bacon, Mexican sausage, and bell peppers. Served with rice and re-fried beans.
Two flour tortillas filled with shredded beef or shredded chicken and covered with cheese sauce. Served with beans, lettuce, guacamole, sour cream, and pico de gallo.
Tacos
A mix of marinated beef, bacon, and Mexican sausage bell peppers topped with cilantro and onions.
Three tacos filled with grilled fish topped with coleslaw, pico de gallo and chipotle sauce.
Three tacos filled with grilled steak topped with onions and cilantro.
Tortilla filled with melted cheese and savory fillings.
Three tacos filled with marinated pork topped with onions, cilantro, and pineapple.
Three tacos filled with chicken and steak topped with onions, cilantro, and guacamole.
Three tacos filled with grilled shrimp topped with lettuce, pico de gallo, cheese, and our homemade chipotle sauce.
Spicy tacos filled with flavorful ingredients.
Fresh seafood in a crispy taco shell.
Mexican Birria, cooked beef folded in a tortilla with melted cheese served with a side of consommé.
Three tacos filled with grilled chicken topped with sour cream and avocado.
Three tacos filled with pork.
Kids
Tender chicken nuggets served with crispy French fries.
Mini pizza for kids.
Tender beef, served with rice and re-fried beans.
A kid-sized meal featuring a burrito and a taco.
Traditional Mexican-style rice dish with chicken.
Classic beef Hamburger on a bun, served with French fries.
Macaroni pasta in a creamy cheese sauce, served with French fries.
Melted cheese inside a crispy tortilla, served with a side of French fries.
Drinks
Cranberry juice with a tart flavor.
Sweet and refreshing tea, perfect for any occasion.
Explosive fruit flavors and 100% of the vitamin C your body needs.
Brewed to perfection, a refreshing and thirst-quenching tea.
A crisp, refreshing taste you know and love with zero calories.
Cold and refreshing dairy beverage.
The cold, refreshing flavors of lemon and lime, perfectly blended.
Freshly Squeezed juice from oranges.
The same great taste but with zero calories.
Horchata and Jamaica.
Classic hot coffee, simple and satisfying.
Apple juice with a sweet, fruity flavor.
Classic American soft drink with a sweet, creamy flavor.
The cold, refreshing, sparkling classic that America loves.
Vegetarian Combos
Vegetarian.
Vegetarian. Savory chalupa, cheese enchilada, and re-fried beans, a satisfying Mexican combo.
Vegetarian. A flavorful burrito filled with six beans, served with a Chile relleno and re-fried beans.
Vegetarian. A flavorful combination of a bean burrito, cheese enchilada, and tostada with re-fried beans.
Vegetarian.
Vegetarian. A flavorful combination of 4 bean tosta guac, cheese enchilada, and rice.
Vegetarian. A trio of vegetarian favorites: one bean burrito, one cheese enchilada, and one cheese quesadilla.
Vegetarian. A flavorful burrito filled with one type of bean, melted cheese, and served with re-fried beans.
Vegetarian. Savory mushroom quesadilla paired with a cheese quesadilla and served with rice.
Appetizers
Tender steak served with crispy fries.
Fresh spinach blended with creamy goodness.
Succulent shrimp in a rich, melted cheese sauce.
Fresh and creamy dip made with ripe avocados.
Cheese dip with Mexican sausage.
Tender chicken wrapped in a crispy tortilla.
Cheese dip with grilled shrimp topped with pico de gallo.
Tender beef wrapped in a crispy tortilla.
Melted cheese inside a crispy tortilla.
Creamy, melted cheese served with a side for dipping.
A flavorful dip made with beans.
Crispy, golden sticks served hot.
Combos
Choose three items from our menu to create a customized combo.
Choose two items from our menu to create a customized combo.
À La Carte
Traditional Mexican dish filled with flavorful ingredients.
Traditional Mexican dish with a crispy shell, filled with flavorful ingredients.
Tortilla wrapped around flavorful fillings.
Traditional Mexican dish made with masa harina and steamed in A Leaf wrapper.
Tortilla wrapped with flavorful fillings.
Tortilla wrapped around savory fillings.
Roasted poblano pepper stuffed with cheese.
Melted cheese inside a crispy tortilla.
Salads
Choice of chicken or steak atop of romaine lettuce, pico de gallo, black beans, corn and avocado.
Fresh mix of greens, topped with crispy tortilla strips and savory flavors.
Grilled chicken, lettuce, onions, bell peppers, tomatoes, cucumber, avocado and shredded cheese.
Grilled shrimp, romaine lettuce, tomatoes, avocado, cucumbers, tortilla strips, Parmesan cheese, and dressing vinaigrette.
Flour tortilla shell filled with beef or chicken, cheese, re-fried beans, lettuce, tomatoes, guacamole, and sour cream.
Served hot. Grilled chicken cooked with onion, broccoli, mushrooms, pineapple and cilantro. Topped with avocado and sesame seeds.
Flour tortilla shell filled with choice of grilled chicken or steak, bell pepper, onions and tomatoes, and re-fried beans. Topped with lettuce, tomatoes, guacamole, and sour cream.
Nachos
Tortilla chips smothered in melted cheese and beans.
Tortilla chips smothered in melted cheese.
Tortilla chips smothered in beef and melted cheese.
Nachos with steak, chicken, and shrimp cooked with vegetables and topped with cheese sauce.
Tortilla chips smothered in melted cheese and topped with chicken.
Nachos with steak, chicken, and shrimp cooked with jalapeño, pico de gallo, and corn. Topped with cheese sauce and sour cream.
Nachos with steak or chicken cooked with vegetables and topped with cheese sauce.
Tortilla chips smothered in beef and chicken.
Cheese nachos with assorted toppings of ground beef, shredded chicken, re-fried beans. Covered with lettuce, tomatoes, and sour cream.
Enchiladas
Three chicken enchiladas topped with cheese and our special green salsa. Served with rice and guacamole salad.
Three enchiladas filled with spinach simmered in pico de gallo, covered with cheese. Served with rice and guacamole salad.
Three cheese enchiladas covered with shredded pork, grilled onions, and our special ranchera sauce. Served with rice and guacamole salad.
Tortilla wrapped around tender fillings, smothered in a rich azteca sauce.
Three enchiladas chicken, beef and cheese. Topped with our green, red and white sauce. Served with rice and guacamole salad.
Three enchiladas filled with creamy mixture of shrimp and crab, onions and tomatoes. Served with rice, lettuce, sour cream and tomatoes.
Supreme combination consisting of one chicken, one bean, one cheese and one beef. Topped with salsa, cheese, lettuce, tomatoes, and sour cream.
Three chicken enchiladas covered with poblano sauce. Served with rice, guacamole salad, and sour cream.
Three chicken enchiladas covered with cheese sauce and served with rice, lettuce, guacamole and tomatoes.
Chicken enchilada, beef enchilada, and cheese enchilada topped with salsa and served with rice, lettuce, and sour cream.
Chicken
Tender chicken dish with a hint of spinach.
grilled chicken, bacon, poblano pepper. rice and beans
grilled chicken in our specia white sauce.
Rib-eye, grilled chicken breast, and shrimp cooked with onions, tomatoes, and peppers. Served with rice, guacamole, lettuce, sour cream, and tomatoes.
Grilled chicken breast, Mexican sausage, and cheese sauce. Served with rice and beans.
Grilled chicken topped with grilled onions. Served with rice and re-fried beans.
Grilled chicken strips over a bed of rice and covered with cheese sauce. Served with lettuce, guacamole, and sour cream.
Our marinated chicken served with rice and re-fried beans.
steak, chicke, and shrimp cooked with fajita veggies. rice and cheese sauce on top
Grilled chicken with tomatoes, onions, bell peppers, and mushrooms. Topped with cheese sauce and served with rice and beans.
Burritos
Choice of steak or chicken cooked with onions, tomatoes and bell peppers. Topped with a cheese sauce and served with rice or beans and salad.
Two burritos, one shredded beef, one shredded chicken. Served with rice and topped with cheese sauce, lettuce, sour cream and tomatoes.
Tortilla filled with carnitas and black beans. Served with rice, salad, and pico de gallo.
Burrito filled with steak, rice, and beans. Topped with cheese sauce, and pico de gallo. Served with sour cream salad.
Tender fillings wrapped in a fresh tortilla.
Flour tortilla filled with grilled chicken and steak, black beans, and rice. Topped with cheese sauce, Mexican sausage, and pico de gallo.
Choice of steak or chicken, cooked with tomatoes and onions. Served with rice and beans, topped with cheese sauce.
10-inch flour tortilla filled with grilled chicken, steak, shrimp, and rice. Topped with cheese sauce, Mexican sausage, pico de gallo, corn, cilantro, and chipotle sauce.
Tortilla wrapped with flavorful fillings.
Burrito filled with shrimp, spinach, black beans, and rice. Topped with cheese sauce and sour cream. Served with rice and guacamole salad.
Seafood
Fresh shrimp in a zesty cocktail sauce.
Grilled shrimp with hot sauce and onions. Served with rice and salad.
Flour tortilla shell filled with beans and grilled shrimp topped with lettuce, guacamole, sour cream, tomatoes, and cheese.
Grilled shrimp with chipotle sauce served with rice, beans, and tortillas.
Grilled shrimp, chicken, and scallops cooked in our special sauce with onions, tomatoes, mushrooms, bell peppers, and pineapple. Served in a bed of rice.
Grilled chicken, grilled shrimp, and scallops, cooked with mushrooms, pineapple, and onions. Topped with cheese and served with rice and pico de gallo.
Grilled shrimp and onions topped with ranchero sauce. Served with a side of rice and salad.
Mild, flaky tilapia, a delicate white fish.
Grilled shrimp laced with garlic. Served with rice, lettuce, tomatoes, sour cream, and guacamole.
Shrimp cooked in a spicy tomato-based sauce.
Grilled shrimp over a bed of rice covered with cheese sauce and served with lettuce, guacamole, and sour cream.
Cooked shrimp, mixed with tomatoes, onion, cilantro, and jalapeño marinated in fresh lime juice and black sauces. Topped with avocado.
Lunch
Grilled chicken breast topped with mushrooms, broccoli, onions, and cheese. Served with rice and beans.
Flour tortilla filled with chicken or steak. Served with rice and salad.
Grilled chicken breast topped with onions, tomatoes, bell peppers, and cheese sauce. Served with rice.
One taco and one enchilada with rice and re-fried beans.
Filled with grilled chicken covered with cheese sauce and served with rice and pico de gallo.
Two fried eggs with ranchero sauce served with rice, beans, and tortillas.
Enchilada, Chile relleno, rice, and re-fried beans.
Two over-easy eggs served with rice. Topped with green sauce and ranchero sauce.
Pork chunks cooked golden brown. Served with rice, beans, pico de gallo, and tortillas.
Burrito filled with grilled chicken or steak, tomatoes, and onions. Covered with cheese sauce and served with rice and beans.
One chicken enchilada and one beef enchilada topped with salsa, cheese, lettuce, tomatoes, and sour cream.
Flour tortilla filled with shredded beef or chicken. Served with rice and guacamole salad.
Two chicken enchiladas topped with cheese and our special green sauce. Served with rice and guacamole salad.
Grilled chicken breast topped with chorizo and cheese sauce. Served with rice and beans.
One burrito filled with grilled steak, chicken and shrimp, black beans, and rice. Covered with cheese sauce, pico de gallo, avocado, and tomatillo sauce.
Burrito filled with chicken cooked in our chipotle sauce filled with rice and beans. Covered in cheese sauce and served with salad.
Grilled steak, chicken, and shrimp cooked with vegetables. Served with rice, beans, and salad.
Grilled shrimp cooked with vegetables. Served with rice, beans, and salad.
Chicken cooked with vegetables. Served with rice, beans, and salad.
Grilled steak cooked with vegetables. Served with rice, beans, and salad.
Tender chicken breast with spinach in a flavorful Mexican-inspired dish.
Filled with grilled steak, rice, and beans. Topped with cheese sauce and served with sour cream salad.
Grilled chicken and rice topped with cheese sauce. Served with lettuce, sour cream, and guacamole.
Two eggs scrambled with chorizo served with rice, beans, and tortillas.
Taco and Chile relleno served with re-fried beans and guacamole salad.
Burrito and taco served with rice and beans.
Two tacos served with rice and beans.
Steaks
Rib-eye steak and chorizo topped with cheese sauce and served with rice and beans.
Rib-eye steak served with rice, jalapeño, mushrooms, onions, broccoli, zucchini, and squash.
Grilled chicken, steak, and shrimp served with rice, beans, and guacamole salad.
Spicy ribeye steak with a Mexican twist.
Grilled rib-eye steak covered with ranchero sauce and served with rice and re-fried beans, guacamole salad, and tortillas.
Rib-eye steak and grilled shrimp. Served with rice and beans. Topped with cheese sauce.
Grilled rib eye served with rice and beans, lettuce, sour cream, and guacamole.
Rib-eye steak cooked with onions, tomatoes, and jalapeño. Served with rice and beans.
Vegetarian
Vegetarian. Combination of fresh mushrooms, zucchini, squash, broccoli, bell peppers, onions, tomatoes. Served with rice, beans, guacamole salad, and tortillas.
Vegetarian. Three flour tortilla filled with black beans, mushrooms, lettuce, cheese, sour cream and pico de gallo. Served with rice.
Vegetarian. Tortilla filled with vegetables, served hot.
Vegetarian. Tortilla wrapped around vegetables, served with a flavorful filling.
Vegetarian. Fresh mix of vegetables, beans, and cheese in a crispy tortilla bowl.
Vegetarian. A burrito filled with mushrooms, zucchini, squash, bell peppers, onions, and tomatoes. Covered in cheese sauce and served with rice, lettuce, tomatoes, and sour cream.
Vegetarian. One cheese, one bean, and one spinach enchilada. Topped with melted cheese and enchilada sauce. Served with lettuce, tomatoes, and sour cream.
Fajitas
Steak, chicken, and shrimp.
Ribeye steak strips, chicken strips, shrimp, cooked with mushrooms, onions, jalapeño and broccoli.
Grilled steak or chicken.
Grilled steak and grilled chicken.
Shrimp, scallops, crab, and tilapia fish.
Steak, chicken, shrimp, chorizo and carnitas.
Shrimp sautéed with bell peppers and onions.
Beef strips cooked with onions and bell peppers.
Chorizo (Mexican sausage) and tender chicken cooked fajita-style with onions and bell peppers.
Quesadillas
A large quesadilla filled with grilled onions, tomatoes and peppers. Choice of grilled steak or chicken. Served with rice, lettuce, guacamole and sour cream.
Filled with grilled shrimp and vegetables. Served with rice, lettuce, guacamole and sour cream.
A flour tortilla filled with steak, chicken and shrimp, bell pepper, tomatoes, and onion. Served with rice and beans.
With your choice of meat (steak, grilled chicken, pastor, Birria) filled with cilantro, onion, tomato, and guacamole sauce. Served with sour cream, tomatillo sauce and rice.
A flour tortilla stuffed with cheese and beef. Served with rice and guacamole salad.
A large quesadilla filled with pork, grilled peppers, onions, and tomatoes. Served with rice and guacamole salad.
Tortilla filled with savory ingredients.
Desserts
Rich, creamy dessert with a caramelized sugar crust.
Moist and sweet corn-based dessert.
A sweet twist on traditional Mexican dessert, with a cheesecake filling wrapped in a crispy tortilla.
Creamy ice cream wrapped in a crispy shell.
Sweet, crispy fried dough pastries sprinkled with sugar.
Fried dough pastry sprinkled with sugar, typically served as a sweet treat.
Sides
Freshly cooked Mexican-style rice.
Shredded cheese to sprinkle over your meal for a cheesy finish.
Fresh, tangy mix of diced tomatoes, onions, and spices.
Spicy peppers adding a burst of flavor.
Blistered spicy peppers, a classic Mexican side.
Lettuce, guacamole and tomatoes.
Soft, pliable Mexican flatbreads.
Spicy and tangy condiment made with fresh ingredients.
Traditional Mexican-style beans, creamy and flavorful.
Lettuce, sour cream, and tomatoes.
Crispy potato sticks served as a side dish.
Spicy and flavorful sauce made with habanero peppers.
Creamy and tangy accompaniment to your meal.
Menu highlights
Guests often mention
Prices & availability
Menu categories include À La Carte, Fajitas, Lunch, and more, featuring classic Mexican dishes. Prices range approximately from $10 to $20, but item-level prices may require confirmation. Seasonal items and availability can vary, so menu details might change over time.
Dining fit
This menu is good for
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Lunch
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Dinner
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Groups
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Happy hour
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Kids friendly
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Outdoor seating
About this menu
What to know before you order
The menu at Fuego y Salsa Mexican Grill + Bar features a variety of Mexican dishes organized into distinct categories such as Fajitas, Seafood, Tacos, Enchiladas, and Kids’ options. Popular dishes often mentioned include Chips and Salsa and unique beverages like the Coco Margarita. Guests often mention generous portions and a broad selection of appetizers, entrees, and drinks, including healthy and comfort food options.
The menu is suitable for both quick bites and relaxed meals, with offerings that complement lunch, dinner, and happy hour occasions. Diners can expect a casual and trendy atmosphere, with service options including dine-in, takeout, delivery, and outdoor seating.
Fuego y Salsa Mexican Grill + Bar
Restaurant
- 10040 Patriot Hwy, Fredericksburg, VA 22407, United States
- +1 540-479-2142
- · 11:00 AM - 09:30 PM
- $10 to $20
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