· Georgia

FuegoMar Mex-Grill and Seafood Menu

Explore the menu of FuegoMar Mex-Grill and Seafood in Peachtree City, featuring Mexican & seafood dishes, drinks, and casual dining. Menu details and prices subject to change.

31 categories · 220 dishes 2882 GA-54, Peachtree City, GA 30269, United States Last updated

Menu snapshot

Type Restaurant & Bar
Cuisine Mexican & Seafood
Price Range $10 to $30
Service Dine-in, Takeout, Delivery
Ratings 4.4 from 279 reviews
Hours Mon-Sun 11 AM - 10/11 PM

Menu photos

A look at the dishes

Prices & availability

The menu at FuegoMar Mex-Grill and Seafood includes a variety of Mexican and seafood dishes across several categories. Prices range roughly between $10 and $30, but some item-level prices may need confirmation. Seasonal availability and menu options can change, so it is advisable to confirm current selections directly with the restaurant.

Dining fit

This menu is good for

About this menu

What to know before you order

The menu at FuegoMar Mex-Grill and Seafood offers a diverse range of Mexican and seafood dishes structured into clear categories including tacos, burritos, fajitas, poultry, seafood specialties, vegetarian options, desserts, and beverages such as beer, cocktails, margaritas, and wine. Popular items often highlighted by guests include chicken fajitas, burritos like Burrito Tequila and Burrito Al Carbon, and the fish and shrimp seafood specialties. The menu is suited for casual dining occasions such as lunch and dinner, with flexible service options including dine-in, takeout, and delivery.

Guests often mention the vibrant atmosphere supported by live music and well-crafted cocktails. The environment is family-friendly, with accommodations for children and accessibility features. The menu caters well to groups and solo diners seeking a casual bar and grill experience with a focus on flavorful comfort food and drinks.

FuegoMar Mex-Grill and Seafood

Restaurant

  • 2882 GA-54, Peachtree City, GA 30269, United States
  • +1 770-629-4218
  • · 11:00 AM - 11:00 PM
  • $10 to $30

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FAQ

Menu questions, answered