Savory beef in a smooth brown sauce with tender mushrooms and crisp celery for balanced, earthy flavor.
· Illinois
Hy-Vee Market Grille Menu
Browse the Hy-Vee Market Grille menu featuring American classics, sushi, breakfast, and bar options in Silvis, IL. Menu categories and availability may vary.
Menu snapshot
Full menu
The full Hy-Vee Market Grille menu
Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.
Hy-Chi Entrees
Crispy chicken and mixed bell peppers tossed in our secret sweet and spicy sauce. 920 cal./1840 cal.
Tender chicken tossed in a light, savory sauce with a hint of sweetness and crisp red and green bell pepper and celery
Crispy, tempura chicken tossed in our sweet and tangy orange flavored sauce. 1060 cal./2120 cal.
Tender chicken in a mild, savory sauce with earthy mushrooms and crisp zucchini for a warm, comforting flavor.
Light, tender shrimp tossed in a delicate savory sauce with crisp broccoli, carrots, and fresh vegetables.
Tender pork stir‑fried in a lively, spicy Hunan sauce with crisp mixed vegetables for a warm, flavorful kick.
Crispy shrimp tossed in a creamy, slightly sweet sesame sauce with crunchy walnuts
Crispy, tempura chicken with sweet & sour sauce. 985 cal./1970 cal.
Thin‑sliced beef tossed in a bold, savory‑spicy sauce with crisp bell peppers, onions, and fresh vegetables.
Tender breast chicken with carrots, celery and zucchini sautéed in a light brown sauce. Topped with cashews. 600 cal./1200 cal.
Tender chicken in a bright, spicy Hunan sauce with crisp bell peppers and fresh vegetables.
Tender chicken cooked in a mellow, garlicky sauce with crisp celery and fresh vegetables for gentle savory depth.
Tender, savory bites of garlic-seasoned chicken are stir-fried to perfection and paired with vibrant carrots for a touch of natural sweetness. Tossed in a fragrant, Asian-inspired garlic sauce, this warm and comforting dish delivers a perfect balance of bold flavor and wholesome ingredients in every bite.
Tender chicken in a mild, savory sauce paired with fresh, crisp broccoli for a clean and balanced bite.
Marinated sliced beef paired with yellow onions and scallions in Mongolian sauce. 560 cal./1120 cal.
Crispy, tempura shrimp and mixed bell peppers & onions tossed in our secret sweet and spicy sauce. 840 cal./1680 cal.
Crispy tempura chicken tossed in a sweet and tangy sauce, garnished with sesame seeds. 1050 cal./2090 cal.
Prepared with marinated beef, broccoli and carrots in a light brown sauce. 580 cal./1170 cal.
Saturday Special
Nori Sushi
Sushi rice, nori, roasted sesame seeds, tempura shrimp, cream cheese, cucumber, sushi sauce, spicy sauce, topped with tempura crunch, soy sauce, ginger and wasabi 8 pcs. (570 cal.)\n\nContains Shrimp, Egg, Milk, Sesame, Soy, Wheat.
A bold roll filled with tender seafood, creamy accents, and crisp vegetables wrapped in a savory, lightly spicy finish.
Sushi rice, nori, roasted sesame seeds, imitation crab stick, cream cheese, avocado, cucumber, soy sauce, ginger, and wasabi 10 pcs (420 cal.)
A bold tuna roll combining smooth sauce with crisp vegetables for a clean, satisfying bite.
A vibrant roll with spicy seafood, smooth sauce, and crisp vegetables that bring balanced heat.
Imitation crab, mayonnaise, avocado, cucumber, sesame seed, wrapped in seaweed paper and sushi rice. Topped with fried onions. Served with ginger and wasabi (640 cal.)\n\nContains Alaska Pollock, Crab, Egg, Sesame, Soy, Wheat.
Sushi rice, nori, roasted sesame seeds, tuna steak, avocados, cucumbers, soy sauce, ginger, wasabi 10 pcs (490 cal.)
A refreshing roll with tender seafood, sweet mango, and crisp vegetables for a bright, fruity finish.
Sushi rice, nori, roasted sesame seeds, spicy shrimp mix, avocado, cucumber, spicy sauce, soy sauce, ginger, and sesame 10 pcs (480 cal.)
Imitation crab, mayonnaise, avocado, cucumber, sesame seed, wrapped in seaweed paper and sushi rice. Topped with tempura crunch. Served with ginger and wasabi (550 cal.)\n\nContains Alaska Pollock, Crab, Egg, Sesame, Soy, Wheat.
Sushi rice, nori, roasted sesame seeds, imitation crab mix, avocado, cucumber, topped with tuna, salmon, Ebi shrimp, soy sauce, ginger and wasabi 8 pcs (530 cal.)
Creamy California flavors paired with spicy salmon and crisp vegetables for a smooth, warming finish.
(320 cal.)
Sushi rice, nori, roasted sesame seeds, spicy tuna, avocados, cucumbers, spicy sauce, soy sauce, ginger, wasabi 10 pcs (490 cal.)\n\nContains Tuna, Egg, Sesame, Soy, Wheat.
This vibrant sushi roll wraps up creamy avocado, crisp cucumber, rich cream cheese, and zesty seaweed salad. It's finished with a spicy kick that keeps every bite exciting!
Sushi rice, nori, roasted sesame seeds, salmon, avocado, cucumber, soy sauce, ginger and wasabi 10 pcs (390 cal.)
Sushi rice, nori, roasted sesame seeds, tempura shrimp, cucumber, sushi sauce, soy sauce, ginger, and wasabi 10 pcs. (380 cal.)\n\nContains Shrimp, Milk, Soy, Wheat.
A rich, smooth roll layered with premium seafood, creamy textures, and crisp vegetables for a luxurious bite.
Sushi rice, nori, roasted sesame seeds, imitation crab mix, avocado, cucumber, sushi sauce, soy sauce, ginger and wasabi 10 pcs (390 cal.)\n\nContains Alaska Pollock, Crab, Egg, Sesame, Soy, Wheat.
A curated mix of tender seafood rolls with creamy accents and crisp vegetables for a flavorful variety.
A crunchy California base topped with crisp tuna and creamy accents for a balanced, satisfying texture.
A fresh vegetable California roll topped with crisp tuna and smooth sauce for clean, bright flavor.
Fresh, vibrant, and made to your liking, our Poke Bowl starts with a bed of seasoned sushi rice and is topped with a colorful mix of fresh ingredients. Choose from a variety of protein options, paired with crisp vegetables, and flavorful toppings for the perfect balance of texture and taste. Finished with complementary sauces and garnishes, this bowl is a satisfying, customizable meal any time of day. (570-810 cal.)
Sushi rice, nori, roasted sesame seeds, imitation crab mix, avocado, cucumber, spicy sauce, soy sauce, ginger and wasabi 10 pcs (470 cal.)\n\nContains Alaska Pollock, Crab, Egg, Sesame, Soy, Wheat.
Sushi rice, nori, roasted sesame seeds, avocado, cucumber, carrot, soy sauce, ginger, and wasabi 10 pcs (340 cal.)
A lively salmon roll with creamy touches and crisp vegetables for a smooth, upbeat flavor.
A bright, delicate roll featuring tender seafood, creamy notes, and crisp, refreshing vegetables.
A curated mix of tender seafood rolls with creamy accents and crisp vegetables for a flavorful variety.
Sushi rice, nori, roasted sesame seeds, salmon, cream cheese, avocado, cucumber, soy sauce, ginger and wasabi 10 pcs (450 cal.)
Beverages
Enjoy your favorite chilled coffee drink on the go thanks to the Frappuccino Mocha Coffee Drink from Starbucks. Each bottled mocha frappuccino contains a delicious blend of brewed Arabica coffee, reduced-fat milk and chocolaty mocha flavor. The perfect late afternoon pick-me-up, this creamy, cold coffee treat is great straight from the bottle or enjoyed over ice.
Seasonal oranges squeezed fresh daily (220 cal.)
Medium fresh brewed coffee (10 cal.)
Starbucks coffee drinks offer the bold, delicious taste of coffee with the rich flavors you know and love. This indulgence is proof that you can enjoy a little Starbucks wherever you may be.
(180 cal.)
Summer of Ribs Sides
A pint of Yellow Mac and Cheese
A pint of baked beans
Fresh Side Dishes
Shell pasta, sweet carrots, crisp celery, fresh cucumbers, radishes, sweet yellow onions mixed in with a tangy mayonnaise dressing. (260 cal. per 1/2 cup)
6 buttery, light & flaky bakery fresh croissants. (340 cal. each)
Tender elbow macaroni noodles, accompanied by onion, crisp celery, diced red peppers, & cheddar cheese, all coated with a creamy salad dressing. (270 cal. per 1/2 cup)
Garden fresh cabbage and shredded carrots blended with a sweet and creamy dressing. (170 cal. per 1/2 cup)
Broccoli florets blended with raisins, sunflower seeds, bacon bits & lightly coated with a sweet creamy dressing. (260 cal. per 1/2 cup)
We start with one of our house recipe potato salads & fold in fresh diced green onions & sliced hardboiled eggs. (180 cal. per 1/2 cup)
We start with tri-colored rotini pasta, blend in green peppers, baby carrots, red onions, three kinds of cheese and two varieties of olives all tossed gently in a golden Italian dressing. (190 cal. per 1/2 cup)
Hy-Chi Sides
Steamed rice that is tossed in the wok with beef, scrambled eggs and more. 1050 cal./ 2100 cal.
Steamed rice that is tossed in the wok with chicken, scrambled eggs and more. 940 cal./1890 cal.
Soft Chinese noodles tossed with selected vegetables seasoned with Mongolian sauce. 870 cal./ 1730 cal.
760/1520 cal.
Soft Chinese noodles tossed with beef, cabbage, onions, and carrots seasoned with Mongolian sauce. 880 cal/1770 cal.
Steamed rice that is tossed in the wok with shrimp, scrambled eggs and more. 980 cal./1950 cal.
Soft Chinese noodles tossed with cabbage, onions, and carrots seasoned with Mongolian sauce. 870 cal./1730 cal.
Soft Chinese noodles tossed with shrimp, cabbage, onions, and carrots seasoned with Mongolian sauce. 780 cal./1560 cal.
Steamed rice that is tossed in the wok with fresh vegetable, scrambled eggs and more. 910 cal./1820 cal.
Soft Chinese noodles tossed with chicken, cabbage, onions, and carrots seasoned with Mongolian sauce. 820 cal./1640 cal.
Steamed white rice that is tossed in the wok with scrambled eggs, peas and carrots.\n900 cal./1810 cal.
Shareables
6 count (1190-1250 cal.) 12 count (1910-2220 cal.)\nJumbo bone-in wings tossed in your choice of BBQ, Buffalo, or sweet chili glaze. Served with our signature homemade ranch or blue cheese dressing.
Hand-breaded, golden-fried Wisconsin cheese curds served with our signature homemade ranch dressing. (1240 cal.)
Crispy wontons filled with bacon and jalapeño cream cheese, paired with spicy mayo and a side of maple syrup for dipping. (1700 cal.)
Tender, crispy boneless wings coated in your choice of BBQ, Buffalo, or sweet chili glaze. Served with our signature homemade ranch or blue cheese dressing. (800-1130 cal.)
Grilled flour tortilla stuffed with fajita-seasoned chicken, a blend of melted cheeses, and fresh pico de gallo. Served with sour cream and homemade salsa. (1050 cal.)
Chicken
Savory chicken tenders. (230-300 cal. per tender)
Rotisserie chicken breast seasoned to perfection. 190 cal. per 4 oz./760 cal. per pound.
3 savory chicken tenders with your choice of 2 sides. (1190-2000 cal.)
Fried or Herb Roasted Chicken with your choice of 2 sides (410-1540 cal.)
Fried or Herb Roasted chicken breast, wings, thighs, and legs. Served with mashed potatoes and gravy, your choice of sides and dinner rolls. Serves 4, 6 or 8 people. Choices vary with size. (790-2210 cal.)
Savory chicken tenders served with mashed potatoes and gravy, sides of your choice and dinner rolls. Serves 4, 6 or 8 people. Choices vary with size. (790-2210 cal.)
Rotisserie Chicken, 3 pint sides of your choice and 4 dinner rolls. Serves 4.\n2340-6540 cal. per order.
Choice of herb-roasted or fried chicken, a combination of 2 breasts, 2 wings, 2 thighs, 2 legs (2580/3870/6450 cal.)
A whole rotisserie chicken seasoned to perfection, a meal guaranteed to satisfy your hunger. 160 cal. per 3 oz./850 cal. per pound.
Desserts
Scotcharoos are a delicious and crunchy dessert bar made with chocolate, butterscotch, peanut butter, and Rice Krispies! (430 cal. per bar)
6 white cupcakes with vanilla frosting. (220 cal. per cupcake)
Vanilla cake, strawberry mascarpone mousse and cheesecake swirled with blueberries and strawberries. Topped with blueberries, strawberries and whipped cream. (690 cal. per slice)
6 chocolate cupcakes with vanilla frosting. (220 cal. per cupcake)
(310 cal. per bar)
Moist fudge cake layered with rich chocolate fudge icing, finished with chocolate cream rosettes. (690 cal. per slice)
(290 cal. per 1/2 cup)
Rich and creamy cheesecake swirled with imported seedless raspberries, set in a chocolate crust and topped with white chocolate shavings. (420 cal. per slice)
(290 cal. per 1/6 slice)
A mix of 3 white and 3 chocolate cupcakes with vanilla frosting. (220 cal. per cupcake)
Our chewy bakery fresh monster cookies are loaded with roasted peanut butter, M&M’s and Ghirardelli chocolate chips. (190 cal. per cookie)
Chewy bakery fresh cookies with M&M candies baked in. (160 cal. per cookie)
(350 cal. per brownie)
Chewy bakery fresh cookies loaded with Ghiradelli chocolate chips. (190 cal. per cookie)
Burgers
Signature Market Grille Burger, sautéed red onions with a blend of white cheddar, American, and Swiss cheeses, served on marble rye bread, with our signature sauce. (1320 cal.)
Signature Market Grille Burger, American, Swiss, or white cheddar cheese along with fresh lettuce, tomato, pickles, and red onions on a Bakery-fresh sweet bun. (960 - 990 cal.)
Signature Market Grille Burger, a sunny-side up egg, bacon, and smoked Gouda cheese served on a Bakery-fresh sweet bun. (1220 cal.)
Signature Market Grille Burger, rich, creamy peanut butter and bacon served on a Bakery-fresh sweet bun. (1380 cal.)
Signature Market Grille Burger, Sautéed mushrooms and melted Swiss cheese served on a Bakery-fresh sweet bun. (1100 cal.)
Mia Pizza
Classic red sauce, mozzarella, Canadian bacon, fresh cubed pineapple (470-860 cal.)
Olive oil, mozzarella pearls, tomatoes, basil (380-730 cal.)
Spicy red sauce, mozzarella, pepperoni, Italian sausage, jalapenos, crushed red peppers (530-1190 cal.)
(390-560 cal.)
BBQ Sauce, mozzarella, grilled chicken, onions (540-990 cal.)
Serves 1-2 (315-620 cal. per 1/4 pizza)
Basil Pesto sauce, feta, shredded rotisserie chicken, diced red onions, diced red peppers (500-970 cal.)
Choose your own crust, sauce, cheese, meats, veggies, and finishes
Garlic cream sauce, Gorgonzola, Applewood bacon & red peppers (590-1050 cal.)
Serves 1-2 (620 Cal.)
Classic red sauce, mozzarella, diced tomatoes, diced mushrooms, diced green peppers, black olives, garlic, spinach (450-900 cal.)
Classic red sauce, mozzarella, pepperoni, sausage, salami, meatballs, and bacon (670-1520 cal.)
Bakery Breakfast
(800 cal. per muffin)
(840 cal. per muffin)
Sides
(600 cal.)
(60 cal.)
(570 cal.)
(490 cal.)
Breakfast Sandwiches
Two eggs, any style, two slices of thick-cut bacon, melted Swiss cheese, and creamy avocado on a fluffy, buttery croissant, served with a side of golden hash browns or fresh fruit. (850-1410 cal.)
Two eggs, any style, creamy avocado, and everything bagel seasoning on toasted ancient grains wheat bread, served with a side of golden hash browns or fresh fruit. (580-1130 cal.)
Egg whites, creamy avocado, fresh spinach, turkey sausage, and melted Swiss cheese on toasted ancient grains wheat bread, served with a side of golden hash browns or fresh fruit. (790-1090 cal.)
One egg, any style, thick-cut bacon or a sausage patty, topped with melted American cheese, and served on a jumbo fresh-baked buttermilk biscuit or toasted English muffin, served with a side of golden hash browns or fresh fruit. (390-1470 cal.)
Two eggs, any style, thick-cut bacon, and melted American cheese on toasted sourdough bread, served with a side of golden hash browns or fresh fruit. (720-1230 cal.)
Sandwiches
Our signature homemade Napa Valley chicken salad made with grapes, cashews, lettuce, and red onions served on a buttery Bakery-fresh croissant. (1240 cal.)
Thick-cut bacon, fresh lettuce, ripe tomato, and smoked Gouda cheese served on\ntoasted Bakery-fresh sourdough bread. (920 cal.)
Breaded tenderloin fried to a crispy, golden brown and topped with fresh lettuce, ripe tomato, pickles, and red onions served on a Bakery-fresh sweet bun.(910 cal.)
Choose your favorite – hand-breaded and fried golden brown or perfectly grilled. Served with fresh lettuce, ripe tomato, pickles, and red onions on a Bakery-fresh sweet bun. Prepared plain or tossed with your choice of Buffalo or BBQ sauce. Served with a side of blue cheese or homemade ranch dressing. (610-1180 cal.)
Salads & Wraps
Fresh romaine lettuce topped with grilled chicken, chopped bacon, sliced hard-boiled egg, diced ripe tomatoes, fresh avocado, and blue cheese crumbles. Served with our signature homemade ranch dressing. (950 cal.)
Romaine lettuce, Parmesan cheese, and crunchy croutons, tossed in a classic Caesar dressing. (630 - 830 cal.)
Crisp romaine lettuce topped with golden-fried crispy chicken, diced ripe tomatoes, chopped bacon, shredded cheddar cheese, and sliced hard-boiled egg. Served with our signature homemade ranch dressing. (1270 cal.)
Hy-Chi Appetizers
(50 cal.)
(160 cal.)
(100 cal.)
(180 cal. per egg roll)
(180 cal.)
(160 cal. per rangoon)
Summer of Ribs
12 Bone - In Smoked Wings
A BBQ Pulled Pork Sandwich on a delicious bun.
A full slab of Ribs, A pint of Pulled Pork and choice of two sides
A half slab of Ribs
1 Quart of Pulled Pork
6 Bone - In Smoked Wings
A full slab of Ribs
1 Oz of Pulled Pork served on a slider bun. Pairs great with BBQ Sauce.
1 Pint of Pulled Pork
Skillets & Omelets
Diced double-smoked ham and melted cheddar cheese. (1090-1670 cal.)
Sautéed red onions, peppers, spinach, tomatoes, and sautéed mushrooms. (930-1830 cal.)
Sausage, sautéed red onions, peppers, and melted cheddar cheese. (1240-2140 cal.)
Create your perfect hash browns. All topped with shredded cheddar cheese, two eggs, any style, and your choice of toppings for $1 each: (1400-1910 cal.)
Thick-cut bacon, sausage, double-smoked ham, sautéed mushrooms and red onions, peppers, tomatoes, and melted cheddar cheese. (1050-2070 cal.)
Two eggs, any style, served with a tender chicken-fried steak on a bed of golden hash browns, and smothered in savory pork sausage gravy. (1910-2130 cal.)
Golden hash browns mixed with a hearty helping of diced double-smoked ham, sautéed red onions and peppers, smothered in savory sausage gravy and topped with melted cheddar cheese. Served with your choice of toast or sweet cream pancakes. (1760-2080 calories.)
Diced double-smoked ham, sautéed red onions, peppers, and melted cheddar cheese. (1090-1980 cal.)
A La Carte Breakfast
Warm, freshly cooked oats served with brown sugar, raisins, and milk. (730 cal.)
(140 - 520 cal.)
(730 cal.)
Jumbo fresh-baked buttermilk biscuit smothered in our signature savory pork sausage gravy. (520 cal.)
(240-520 cal.)
(390 cal.)
(1210 cal.)
(100 - 360 cal.)
Breakfast Classics
Three slices of buttery brioche bread, griddle-toasted to a golden brown, and dusted with powdered sugar. Served with butter, syrup and two slices of thick-cut bacon or sausage patties or links. (1140-1410 calories.)
One signature pancake made with sweet cream and served with butter and syrup. (565 cal.)
Two eggs, any style, two sweet cream pancakes or two slices of French toast, two slices of thick-cut bacon, and two savory sausage links or patties.
Two eggs, any style, placed on a bed of golden hash browns, topped with our jumbo fresh-baked buttermilk biscuits and smothered in savory pork sausage gravy.
Three eggs, any style, three slices of thick-cut bacon or sausage links or patties, golden hash browns, and your choice of toast or sweet cream pancakes. 710-1930
One egg, any style, with center-cut ham steak, golden hash browns, and your choice of toast or sweet cream pancakes.
One egg, any style, one sweet cream pancake or one slice of French toast, one slice of thick-cut bacon, and one savory sausage link or patty.
Jumbo fresh-baked buttermilk biscuits smothered in our signature savory pork sausage gravy. (1050 cal.)
Two eggs, any style, two slices of thick-cut bacon or sausage links or patties, golden hash browns, and your choice of toast or sweet cream pancakes.
One egg, any style, one slice of thick-cut bacon or sausage link or patty, and your choice of toast or sweet cream pancakes.
One egg, any style, placed on a bed of golden hash browns, topped with 1/2 of a jumbo fresh-baked buttermilk biscuits and smothered in savory pork sausage gravy.
Two eggs, any style, one sweet cream pancake, two slices of thick-cut bacon and sausage links or patties, and golden hash browns. 1210-2030 Calories
Two eggs, any style, with center-cut ham steak, golden hash browns, and your choice of toast or sweet cream pancakes. 1150-2020 Calories
Two eggs, any style, with a jumbo fresh-baked buttermilk biscuit smothered in savory pork sausage gravy, two slices of thick-cut bacon or sausage links or patties, and golden hash browns. 900-1730
Two signature sweet cream pancakes, butter and syrup and two slices of thick-cut bacon or sausage links or patties. (1070-1340 calories.)
Scrambled eggs, savory pork sausage, sautéed peppers, diced red onions, golden hash browns, and melted cheddar cheese wrapped in a warm tortilla. Served with \nsour cream and homemade salsa. 1390-1720 Calories
Two eggs, any style, two slices of thick-cut bacon or sausage links or patties, and your choice of toast or sweet cream pancakes.
Hy-Chi Meals
4 pint entrées, 2 pints rice or plain lo mein, 4 egg rolls, 4 crab rangoon, 4 fortune cookies (725-1115 cal. per serving)
6 pint entrées, 3 pints rice or plain lo mein, 6 crab rangoons, 6 egg rolls, and 6 fortune cookies (725-1115 cal. per serving)
2 entrées, rice or plain lo mein, 2 appetizers, fortune cookie (765-1415 cal.)
1 entrée, rice or plain lo mein, appetizer and fortune cookie (765-1415 cal.)
2 pint entrées, 1 pint rice or plain lo mein, 2 egg rolls, 2 crab rangoons, and 2 fortune cookies (725-1115 cal. per serving)
2 entrées, rice or plain lo mein, appetizer, fortune cookie (765-1415 cal.)
1 entrée, rice or plain lo mein, fortune cookie (710-980 cal.)
Lunch & Dinner Entree
Salmon Fillet glazed with Bachan’s Japanese BBQ glaze. Served with your choice of two sides.
Baked and breaded chicken breast. Served with your choice of two sides.
Baked chicken breast glazed with Bachan’s Japanese BBQ glaze. Served with your choice of two sides.
Tuesday Special
Individual snack-size bag of Doritos topped with seasoned ground beef, shredded cheddar cheese, jalapeños, sour cream, salsa, and shredded lettuce. Served in the open bag. Salsa & Sour Cream available on the side.
Friday Special
Served with wild rice and oven-roasted broccoli.
Kids Menu
Omelet with cheddar cheese. Served with fresh fruit (430 cal.)
Scrambled eggs, choice of bacon or sausage, and toast (260-890 cal.)
(420 cal.)
3 mini pancakes with choice of bacon or sausage (560-790 cal.)
(60 - 290 cal.)
(260 cal.)
Wednesday Special
Served with Hickory House baked beans and rainbow rotini salad.
Sunday Special
Available from 11 a.m. - 8 p.m.
Monday Special
Fried Chicken, baked chicken, or chicken tenders, served with mashed potatoes and sweet corn.
Thursday Special
Chef’s choice steak seasoned with salt & pepper served with a baked potato and sweet buttered corn.
Prices & availability
Prices for menu items at Hy-Vee Market Grille are not consistently listed and may vary. Seasonal dishes and availability across categories like sushi, breakfast, and specials can change over time. Confirm pricing and menu details with the restaurant before ordering or visiting.
Dining fit
This menu is good for
-
Family Friendly
-
Breakfast & Brunch
-
Full Bar
-
Casual Dining
-
Takeout Available
About this menu
What to know before you order
Hy-Vee Market Grille offers a varied American menu including sushi rolls, classic breakfast options, bar & grill entrees, and desserts. Menu sections include Nori Sushi, Hy-Chi Entrees, Fresh Side Dishes, and seasonal specials like the Friday Fresh Salmon Dinner. The menu combines American restaurant favorites with Asian-inspired dishes in a casual, family-friendly atmosphere.
Guests often mention sushi rolls, appetizers like crab rangoon, and breakfast classics among their favorites. The menu is structured by distinct categories suitable for dine-in or takeout. Availability and prices may change, so verifying current offerings before visiting or ordering is recommended.
Hy-Vee Market Grille
Restaurant
- 2001 5th St Ste 1, Silvis, IL 61282, United States
- +1 309-792-1507
- · 06:00 AM - 07:00 PM
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