Jay’s Jamaican cuisines Menu

Shrimp seasoned with Jay's special blend of spices, tossed with red, green, and gold bell peppers then simmered with potatoes. Served with rice and peas or white rice and steamed cabbage.

Prepared with Jay's secret jerk sauce. Served with rice and peas or white rice and steamed cabbage.

Fried red snapper, simmered down in brown stew sauce. Served with rice and peas or white rice and steamed cabbage.

Done the jay way. Whole red snapper topped with our secret jerk sauce. Served with rice and peas or white rice and steamed cabbage. Hot and Spicy.

Rice and peas, festival or ground provision.

Whole snapper cooked up with lots of onions, fresh tomatoes, and fresh herbs in a delicious sauce. Served with rice and peas or white rice and steamed cabbage.

Shrimp seasoned with Jay's secret jerk sauce tossed with red, green, and gold bell peppers then simmered with potatoes. Served with rice and peas or white rice and steamed cabbage.

Rice and peas, festival or ground provision.

Served up fresh off the grill. Enjoy grilled with curry, spicy jerk, or with our own sweet chili sauce. Served with rice and peas or white rice and steamed cabbage.

Done the jay way. Whole red snapper topped with our traditional jamaican escovitch style spicy pickled onions, carrots, and scotch bonnet peppers. Served with rice and peas or white rice and steamed cabbage. Hot and Spicy

Basket of 10 cooked your way (grilled, fried, and jerked) and fries.

Fresh, lightly seasoned, with exotic spices, and roasted. Served with rice and peas or white rice and steamed cabbage.

Chicken simmered with onions, tomatoes, fresh scallions, and made in a special island sauce. Served with rice and peas or white rice and steamed cabbage.

Served with rice and peas or white rice and steamed cabbage.

Jays special blend of spices, simmered with potatoes in a rich Jamaican curry sauce. Served with rice and peas or white rice and steamed cabbage.

Jays specialty chicken season with his secret jerk sauce. Served with rice and peas or white rice and steamed cabbage.

Fried chicken wings, tossed in your choice of sauce. Mild, med, hot, Jays sweet chili, or Hennessy tossed. Served with fries.

Jamaican-style fried chicken made with Jays special blend of spices. Served with rice and peas or white rice and steamed cabbage.

Jays jerk spice chicken sandwich with lettuce, tomato and onions

Fried or grilled (jerk) tilapia with lettuce and tomato. Cheese is optional.

Large fresh shrimp with penne pasta tossed in a special cream sauce.

Sliced jerk chicken breast with penne pasta tossed in a special cream sauce.

Penne pasta with red, green and gold veggies. Served with Jay's special mix of alfredo sauce.

Freshly squeezed juices made from natural ingredients.

Homemade fruit punch with a mix of fruit juices.

Jay's secret blend of exotic Jamaican herbs, spices, and smoked with pimento until tender. Served with rice and peas or white rice and steamed cabbage.

Served with boiled spinners, and white rice or rice & peas and steamed cabbage only served on Wednesdays.

Jamaican comfort food oxtails stewed down with carrots and butter beans in savory brown gravy. Served with rice and peas or white rice and steamed cabbage.

Hearty soup made with chicken.

With beef.

With beef.

Caribbean-inspired sauce with aromatic spices.