Live Oak Restaurant & Tap Menu

Chocolate syrup.

Vanilla ice cream.

Vanilla ice cream.

Bottled coke, root beer, or cream soda and vanilla ice cream.

Pimiento cheese, chopped bacon, and fresh jalapeño.

Coleslaw, Creole mustard.

Pushcart onions and chopped bacon.

Chili sauce, cheese sauce, and fresh onion.

Chow-chow, mustard, and crispy onion.

White.

american, bacon, house lettuce mix, brown mustard buttered toast

white bread

Thick tomato, Duke's mayo, cracked salt and pepper, white.

fried chicken, house coleslaw, Columbus sauce, sweet pickle buttered bun

Poached chicken, hard-boiled egg, diced celery and toasted pecan, Romaine leaf, and buttered bun.

venison beef blend smash patties, American, griddled Vidalia onion & fresh jalapeño, duke's mayo, mustard, buttered toast

Venison and beef blend smash patties, American, Vidalia onion, sweet pickle, Duke's mayo, mustard, and buttered bun.

House-boiled GA peanuts.

Cheddar, sour cream, and crackers.

Fresh hand-battered haddock and Tybee sauce.

Venison beef chili, cheese sauce, and hand-cut fries.

Hand-dipped, Columbus sauce.

house pimento cheese, bacon tomato sauce, fresh basil

8 hot or lemon pepper, celery, and Bleu-ranch sauce.

Peel 'n' eat, cocktail, and Tybee sauce.