Panadería y Restaurante El Zócalo Menu

Choice of four enchiladas with red or green sauce.

Four enchiladas typically stuffed with a variety of ingredients, accompanied by beans and rice (arroz y frijol).

Viene con frijoles, arroz, cilantro, cebolla y carne o chile relleno. / Comes with beans, rice, cilantro, onions and meat or chile relleno.

Todos los burritos vienen con huevo, queso y papa. / All burritos come with egg, cheese, potato.

Refried beans and shredded cheddar cheese wrapped in a flour tortilla.

Marinated pork, pineapple, rice, beans, onions, and cilantro wrapped in a flour tortilla.

Flour tortilla filled with Mexican sausage, rice, beans, lettuce, tomato, onion, cilantro, sour cream, and melted cheese.

Grilled chicken, rice, beans, lettuce, tomato, onion, cilantro, sour cream, and melted cheese wrapped in a flour tortilla.

Warm, melty tortillas with choice of flour or corn, filled with seasoned carne asada, chicken, al pastor, or chorizo.

Solo queso. / Only cheese.

Flour tortilla filled with melted cheese.

Queso crujiente con birria de res bañada en salsa y acompañado de guisado. / Cheese crisp with beef birria meat dipped in sauce and side of stew.

Carne o chicharrón prensado. / Meat or original with pressed pork.

Tortilla de masa redonda cubierta con carne y lechuga. / Round dough tortilla topped with meat, lettuce.

Thick handmade corn tortilla topped with beans, lettuce, tomato, sour cream, and queso fresco.

Tortilla de maíz larga cubierta con frijoles y salsa verde, carne, lechuga, crema agria, queso Cotija. / Corn long tortilla topped with beans and green salsa, meat, lettuce, sour cream, Cotija cheese.

Huarache al pastor: Oval handmade corn tortilla with refried beans, marinated pork, lettuce, sour cream, queso fresco, and a touch of onion.

3 tacos, arroz y frijoles. / 3 tacos, rice and beans.

Con arroz y frijol. / With rice and beans.

Pescado frito, arroz, frijoles y ensalada. / Fried fish, rice, beans and salad.

Con frijoles, arroz y ensalada. / With beans, rice and salad.

Arroz y frijoles. / Rice and beans.

Con arroz y frijoles. / With rice and beans.

Fried corn tortilla chips typically simmered in red or green sauce, topped with eggs, cheese, onions, cilantro, and sour cream.

Chilaquiles con carne: Fried corn tortilla chips covered in green or red sauce, topped with cheese, sour cream, onions, cilantro, and your choice of meat.

Hand-cut corn tortillas fried and tossed in red and green salsa, topped with grilled steak, fried eggs, avocado, Mexican cream, and queso fresco.

Torta de carne: Typically includes meat, refried beans, lettuce, tomato, avocado, onions, jalapeños, and mayonnaise on a traditional Mexican bread roll.

Bread, ham, lettuce, tomato, onion, avocado, cheese, mayonnaise, and beans.

Toasted bolillo filled with chilaquiles, refried beans, two fried eggs, sour cream, queso fresco, and onions.

The same great taste made with only pure cane sugar and served in a bottle.

Glass sodas (Jarritos). Choice of Cola, Diet Cola, or Lemon-Lime.

Homemade Mexican-style gelatin, typically includes sweetened and flavored processed collagen, offering a refreshing dessert experience.

Smooth, caramel-topped custard, a classic delight.

Quesadilla pequeña o nuggets con papas fritas y bebida. / Small quesadilla or nuggets with fries and drink.

Chorizo con papas. / Chorizo with potatoes.

A traditional Mexican sweet bread with a vanilla-flavored sugar crust on top.

Conchas chocolate: Sweet roll with a chocolate-flavored sugar crust, typically featuring a soft, brioche-like bread underneath.

Flakey puff pastry typically layered with caramelized sugar.

Empanadas de crema: Sweet empanadas filled with a smooth cream filling, wrapped in a flaky pastry crust.

Sweet bread filled with a tangy and sweet pineapple filling.

Buttery, crumbly cookies typically made with ground nuts and dusted with powdered sugar.