Southern Belle Menu

A blend of tropical, creamy coconut and sweet, floral oolong tea.

Aviation gin, Maraschino liqueur, Creme de Violètte, lemon

Hendrick's gin, lemon, soda

Wheatley Vodka, Hella’s Bloody Mary Mix

Barone Rosso prosecco, orange juice

1800 Silver, orange curacao, lime

Aperol, prosecco, soda

Titos vodka, lime, Fever Tree ginger beer

Belvedere vodka, lemon, soda

Espolon Blanco, orange juice, grenadine

New Amsterdam vodka, New Amsterdam gin, Jose Cuervo Silver tequila, Cruzan rum, triple sec, lemon, cola

Martini with your choice of spirit. Olive, onion, or lemon twist

Dos Hombres Mezcal, lime, Fever Tree ginger beer

Makers Mark, Angostura, sweet vermouth

Wild Turkey 101, Angostura, sugar

Tito's Handmade vodka, lemonade, iced tea

Tullamore Dew, lemon, Fever Tree ginger beer

1800 Silver Tequila, lime, Fever Tree grapefruit soda

Tito's vodka, curacao, lime, cranberry

Cruzan rum, lime, mint

Cruzan rum, lime, sugar. Served up.

New Amsterdam gin, Campari, sweet vermouth

Knob Creek bourbon, Campari, sweet vermouth

Skyy vodka, orange juice

Blended specifically for OTG by Westrock Coffee Roasters

Our chefs fill a tortilla with fried chicken, scrambled eggs, cheddar cheese, and pico de gallo. The burrito is chicken fried and served with potato wedges, a side of salsa roja, and a roasted jalapeño.

Four pieces of crispy fried chicken tenders are served with fresh French fries, honey BBQ sauce, and chipotle ranch.

Golden fried chicken tenders are served with french fries and your choice of beverage.

Creamy macaroni and cheese served with your choice of beverage.

Our chefs prepare a salad with arugula, shaved apple, cucumber, and walnuts tossed in a sesame-miso dressing.

Our chefs toss chopped romaine in a Caesar dressing, then add croutons and parmesan.

Our chefs toss mixed greens with cherry tomatoes in Italian dressing.

Chopped lettuce is dressed in ranch dressing, then topped with fried chicken, cheddar cheese, bacon, and tomatoes.

We layer golden chicken with bacon, crispy onions, ranch, and BBQ sauce on a potato roll. Served with a side of French fries.

Our chefs layer crispy chicken with hot sauce, blue cheese, and celery on a potato roll. Served with a side of French fries.

Ham and fried chicken are layered with mustard and pickles on a potato roll. Served with a side of French fries.

We top a toasted English muffin with crispy fried chicken and a drizzle of maple syrup. Served with a side of French fries.

Our chefs layer crispy fried chicken between four fluffy waffle pieces. Finished with a drizzle of maple syrup.

Our chefs layer crispy fried chicken with prosciutto, soppressata, cherry peppers, lettuce, and Italian dressing on a roll. Served with a side of French fries.

We layer golden fried chicken with avocado, crema, salsa roja, shredded lettuce, and cotija cheese on a potato roll. Served with a side of French fries.

Fried chicken topped with coleslaw and pickles on a potato roll. Served with a side of French fries.

Our chefs layer fried chicken with pickles and mayonnaise on a potato roll. Served with a side of French fries.