Taqueria El Oasis Menu

Marinated pork huarache with refried beans, lettuce, fresh cheese, sour cream, and avocado on a handmade corn flatbread.

Handmade corn huarache topped with shredded beef, refried beans, lettuce, queso fresco, sour cream, and avocado.

Handmade corn tortilla topped with chicken tinga, refried beans, lettuce, cheese, sour cream, and onions.

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Grilled chicken on a handmade corn tortilla with refried beans, lettuce, onions, sour cream, and fresh Mexican cheese.

Tender beef tongue, seasoned to perfection for a savory experience.

Grilled marinated steak on a handmade corn flatbread, typically includes refried beans, lettuce, sour cream, fresh cheese, avocado, and pico de gallo.

Flavored water options: Horchata (rice drink), Jamaica (hibiscus flower drink), or Limón (lemon). Available in small, medium, or large sizes.

The same great taste made with only pure cane sugar and served in a bottle.

A crisp, refreshing taste you know and love with zero calories.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

A power-packed energy drink to keep you energized and focused.

Rich, aromatic blend brewed to perfection.

The cold, refreshing, sparkling classic that America loves.

Grilled steak, chicken, and sausage, typically served with peppers and onions.

Grilled chicken breast, typically accompanied by a mix of vegetables and seasonings.

Typically includes grilled sausage and fried potatoes, often complemented with onions, cheese, and a touch of Guatemalan flavors.

Grilled skirt steak, guacamole, chives, chorizo, beans, macaroni, salad, and tortillas.

Grilled sausage typically served with onions, tomatoes, and mustard.

Typically includes a cooked egg.

Traditional Mexican unleavened flatbread made from ground maize, typically served as a versatile side.

Fried sweet plantains, typically served with crema and cotija cheese.

Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.

Handmade flour tortillas, typically soft and pliable, perfect for any meal.

A creamy cheese dip perfect for pairing with your favorite Mexican dishes.

Homemade tortilla chips.

Whole black beans simmered with garlic and epazote.

Pinto beans cooked in a traditional Mexican style, typically seasoned with garlic and spices.

Grilled or fried jalapeños, often accompanied by onions and lime.

Flavorful rice entrée prepared with care and expertise.

A rotating selection of traditional Mexican dishes, typically including items like chile relleno, tacos, beans, and guacamole salad.

Protein choice of chicken or steak, sautéed with bell peppers and onions. Served with warm tortillas.