· Connecticut
Ventanas | Bar and Restaurant Menu
Explore the menu for Ventanas | Bar and Restaurant in Bristol, CT, featuring Caribbean dishes, drinks, and catering options. Prices and availability may vary.
Menu snapshot
Menu photos
A look at the dishes
Full menu
The full Ventanas | Bar and Restaurant menu
Browse every dish by category — from in-table BBQ cuts to stews, sides and drinks. Prices are shown where available.
Food - Lunch specials
Food - Hot Bar
Food - Aperitivos
Potato balls, empanadas, alcapurias, and corn fritters stuffed with cheese
Fried pork medallions, crispy chicken, pork ribs, chorizo, and fried plantain
Pollo, Camarones y chorizo dip / Chicken, shrimp, and chorizo dip with crostinis
Shrimp, crabmeat, and lobster empanadas
Crispy chicken wings in an ancho chili
Fried cod fish fritters with an avocado salsa
Fried plantain stuffed with pork, chicken, and steak
Brick oven baked five cheese mac and cheese
Food - Pollos
Spanish-style rotisserie chicken served with vianda mash
Pan-seared chicken breast in a garlic wine sauce served with yuca
Pan-seared chicken breast with onion and pepper, fresh garlic in a creole sauce served with rissoto
Food - Cerdo
Braised pork ossobuco served with creamy roasted garlic, mashed potato
Latin-style roast pork served with Spanish rice
Fried pork medallions with caramelized onion served with fried plantains
Food - Carne De Res
Braised beef short ribs served with Latin-style risotto
Spanish-style pot roast with diced potato, carrot peppers, and onion served with mashed potato
Beer braised oxtail with caramelized onion and pepper served with white
Food - Mariscos
Pan-seared shrimp in a garlic cream sauce served with risotto
Pan-seared shrimp with onion, pepper, and tomato served with Spanish rice
Shrimp, lobster, scallops, crabmeat, calamari, mussels, clams, and fish in a cazuela sauce served with a lobster risotto
Oven-roasted salmon in a creamy seafood sauce served with lobster mashed potato
Food - Paella
Rice with lobster, shrimp, scallops, chicken, ham, and chorizo
Food - Sopas
Latin-style chicken soup
Spanish-style seafood soup shrimp, lobster, crabmeat, scallops, mussels, clams, and calamari
Food - Ensaladas
Ensalada Caesar con churrasco Latin style Caesar salad with skirt steak yuca croutons and shaved Parmesan cheese and garlic mojito sauce
Chicken, shrimp, and steak salad with tomato, onion, avocado, carrots, and shaved Parmesan served with a chimichurri dressing
Shrimp salad, diced tomato, onion, pepper, cilantro, and lime served with plantains
Octopus salad, diced tomato, onion, pepper, cilantro, and lime served with plantain
Lobster, shrimp, crabmeat, octopus, scallops, mussels, and clams seafood salad
Food - Kids Menu
Food - Mofongo
Mashed fried plantain with shrimp in garlic sauce
Mashed fried plantain with fried pork medallions
Mashed plantain with octopus salad
Mashed plantain with mussels, shrimp, crabmeat, and salmon
Mashed plantain with pan-seared cube steak and caramelized onion
Food - Steaks
Latin rub grilled skirt steak with caramelized onions and, a house chimichurri sauce served with mofongo
Pan-seared blackened style NY strip steak served with Parmesan french fries
Cube steak with caramelized onion served with white rice and beans
Food - Desserts
Food - Sides
Food - Cold Bar
Lunch specials
Hot Bar
Aperitivos
Potato balls, empanadas, alcapurias, and corn fritters stuffed with cheese
Fried pork medallions, crispy chicken, pork ribs, chorizo, and fried plantain
Pollo, Camarones y chorizo dip / Chicken, shrimp, and chorizo dip with crostinis
Shrimp, crabmeat, and lobster empanadas
Crispy chicken wings in an ancho chili
Fried cod fish fritters with an avocado salsa
Fried plantain stuffed with pork, chicken, and steak
Brick oven baked five cheese mac and cheese
Pollos
Spanish-style rotisserie chicken served with vianda mash
Pan-seared chicken breast in a garlic wine sauce served with yuca
Pan-seared chicken breast with onion and pepper, fresh garlic in a creole sauce served with rissoto
Cerdo
Braised pork ossobuco served with creamy roasted garlic, mashed potato
Latin-style roast pork served with Spanish rice
Fried pork medallions with caramelized onion served with fried plantains
Carne De Res
Braised beef short ribs served with Latin-style risotto
Spanish-style pot roast with diced potato, carrot peppers, and onion served with mashed potato
Beer braised oxtail with caramelized onion and pepper served with white
Mariscos
Pan-seared shrimp in a garlic cream sauce served with risotto
Pan-seared shrimp with onion, pepper, and tomato served with Spanish rice
Shrimp, lobster, scallops, crabmeat, calamari, mussels, clams, and fish in a cazuela sauce served with a lobster risotto
Oven-roasted salmon in a creamy seafood sauce served with lobster mashed potato
Paella
Rice with lobster, shrimp, scallops, chicken, ham, and chorizo
Sopas
Latin-style chicken soup
Spanish-style seafood soup shrimp, lobster, crabmeat, scallops, mussels, clams, and calamari
Ensaladas
Ensalada Caesar con churrasco Latin style Caesar salad with skirt steak yuca croutons and shaved Parmesan cheese and garlic mojito sauce
Chicken, shrimp, and steak salad with tomato, onion, avocado, carrots, and shaved Parmesan served with a chimichurri dressing
Shrimp salad, diced tomato, onion, pepper, cilantro, and lime served with plantains
Octopus salad, diced tomato, onion, pepper, cilantro, and lime served with plantain
Lobster, shrimp, crabmeat, octopus, scallops, mussels, and clams seafood salad
Kids Menu
Mofongo
Mashed fried plantain with shrimp in garlic sauce
Mashed fried plantain with fried pork medallions
Mashed plantain with octopus salad
Mashed plantain with mussels, shrimp, crabmeat, and salmon
Mashed plantain with pan-seared cube steak and caramelized onion
Steaks
Latin rub grilled skirt steak with caramelized onions and, a house chimichurri sauce served with mofongo
Pan-seared blackened style NY strip steak served with Parmesan french fries
Cube steak with caramelized onion served with white rice and beans
Desserts
Sides
Cold Bar
Drinks - Bottled Beer
Drinks - Buckets Of Beer
Drinks - Cognac
Drinks - Crafted Creations
Drinks - Draft
Drinks - Gin
Drinks - Liqueurs & Cordials
Drinks - Non-alcoholic
Drinks - Rum
Drinks - Seltzers & Teas
Drinks - Tequila
Drinks - Vodka
Drinks - Whiskey
Drinks - House Wine Glass
Bottled Beer
Buckets Of Beer
Cognac
Crafted Creations
Draft
Gin
Liqueurs & Cordials
Non-alcoholic
Rum
Seltzers & Teas
Tequila
Vodka
Whiskey
House Wine Glass
Happy Hour - Happy Hour Margaritas
Happy Hour - Happy Hour Drafts
Happy Hour - Happy Hour Bottles
Happy Hour - Happy Hour Cans (Seltzer/Tea)
Happy Hour - Happy Hour Well Shot
Happy Hour Margaritas
Happy Hour Drafts
Happy Hour Bottles
Happy Hour Cans (Seltzer/Tea)
Happy Hour Well Shot
FOOD TRUCK - Food Truck
Food Truck
Prices & availability
Menu prices and availability at Ventanas | Bar and Restaurant are subject to change. Seasonal items and menu categories may vary. Some menu item prices are not listed and may require confirmation upon ordering.
Dining fit
This menu is good for
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Lunch
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Dinner
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Groups
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Live music
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Cocktails & Drinks
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Wheelchair accessible
About this menu
What to know before you order
Ventanas | Bar and Restaurant offers a Caribbean-style menu with a variety of sections including hot and cold bars, small plates, sides, and a range of alcoholic and non-alcoholic beverages. Popular dishes mentioned by guests include Mofongo, Bacalaitos, Shrimp Risotto, and Beef Short Ribs, reflecting authentic Puerto Rican flavors.
The menu is categorized to accommodate casual dining with options for lunch, dinner, and catering. Guests can expect offerings like comfort food, cocktails, beer, and wine in a cozy, trendy atmosphere. Service is available in several forms including dine-in, takeout, curbside pickup, and delivery for convenience.
Ventanas | Bar and Restaurant
Restaurant
- 59 N Main St, Bristol, CT 06010, United States
- +1 860-973-8102
- · 11:00 AM - 01:00 AM
- $20 to $30
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