Roma Italian Restaurant & Bar Menu

Homemade tomato sauce and mozzarella cheese.

Garlic, olive oil, tomatoes, mozzarella and fresh basil.

With alfredo sauce and grilled chicken.

Pepperoni, sausage, hamburger, canadian bacon, mushrooms, onions, green peppers, black olives.

Fresh romaine lettuce tossed with caesar dressign, croutons, and parmesan cheese.

Fresh mixed greens, tomatoes, black olives, mushrooms, and cheese.

Mixed greens, tomatoes, feta cheese, roasted peppers, and onions tossed with olive oil and red vinegar

Stacks of fresh tomato slices, fresh mozzarella, and fresh basil served with capers, olive oil and balsamic.

fresh mixed greens, tomato, and cheese.

Ham or Sausage, mozzarella and ricotta cheese wrapped in pizza crust served with a side of marinara.

Sausage, pepperoni, mushrooms, and mozzarella wrapped in pizza crust served with a side of marinara.

Sautéed onions, mushrooms, green peppers, and philly steak baked in a french hoagie with mozzarella.

16 oz. Grilled angus ribeye served with a side of mushroom marsala sauce.

16 oz. ribeye served with grilled shrimp, and mushroom marsala sauce.

With Butter, marinara, Meatballs, or Meatsauce

Add chicken for $3

Add chicken for $3

served with french fries

Tequila, lime juice, orange juice, amoretto, and simple syrup.

Kettle one vodka, ginger beer, fresh lime juice, and fresh mint

White Rum, fresh lime juice, fresh mint, simple syrup, and club soda

Disarono mixed with sweet and sour topped with club soda and a maraschino cherry.

Equal parts of vodka, baileys, kahlula, and black coffee.

lemon flavoured vodka, tripple sec, and simple syrup

Tito's vodka, cranberry juice, tripple sec, fresh lime juice

Equal parts of Aperol Aperitivo, La Marca champagne, and club soda

Beefeater gin, fresh lemon juice, simple syrup, and champagne

Vodka, zing zang, hot sauce, and worcestershire sauce

Fruity with floral aromatics and hints of spice and hazelnuts.

The red wine with flavors of blackberry and pomegranate, plus lingering vanilla notes.

Unique features create a balanced Cabernet Sauvignon with concentrated notes of dark fruit, black tea, and cocoa.

With lifted aromas of jammy fruit and toasty oak.

An alluring bouquet of black fruit and violets with rich flavors of cherry and leather.

Aromatic in the aroma and layered on the palate

A vividly-hued red with aromatic notes of cherry, blackberry, and red plum

Rich as a black currant cobbler, with ripe plum and blackberry.

With flavors of grapefruit, honeydew melon, and passionfruit.

With aromas of fresh nectarine and honey followed by sweet and refreshing flavors of ripe peach and apricot.

Tropical flavors bursting with a toasted oak finish.

A balance of dry fruity flavors.

Dry, crisp with a balanced refreshing fruit finish.

Flavors of citrus and cinnamon leading to crisp aromas of orange, lime, vanilla and a hint of strawberry.

ripe citrus, green apple, and touches of grapefruit, minerality, and some toast.