Birrieria king tijuana style Menu

A big, flavor-packed burrito filled with your choice of meat, Mexican rice, whole beans, cheese, onions, cilantro, sour cream, guacamole, and our delicious house salsa—all wrapped in a warm flour tortilla.

Flour tortilla typically filled with rice, beans, onions, cilantro, and salsa.

RBC burrito filled with fluffy rice, seasoned beans, and melted cheese in a warm flour tortilla.

Flour tortilla filled with carne asada, french fries, cheese, pico de gallo, guacamole, and sour cream.

A combination of shrimp, bacon, and steak with bell peppers, grilled onions, rice, beans, cheese, salsa, guacamole, and sour cream.

Guacamole, sour cream, cheese, rice, beans, lettuce, pico de gallo, and salsa.

Packed with rice, beans, cheese, red salsa, jalapeño, sour cream, and eggs with your choice of chorizo or bacon.

Deep-fried flour tortilla filled with rice, beans, cheese, and shredded beef, topped with sour cream, tomatoes, and cotija cheese.

Dive into a mix of rice, whole beans, your choice of meat, guacamole, pico de gallo, sour cream, lettuce, mozzarella cheese, and salsa!

Fried corn dough topped with refried beans, choice of meat, lettuce, sour cream, and fresh cheese.

Corn tortillas layered with melted cheese, seasoned meat, onions, cilantro, guacamole, and salsa.

Corn tortilla chips typically served with guacamole made from avocado, tomato, onion, jalapeño, and cilantro.

Fresh corn tortilla chips paired with homemade salsa, typically including tomatoes, onions, and cilantro.

Three crispy corn tostadas typically include refried beans, lettuce, tomato, cheese, sour cream, and your choice of meat.

Crispy taco shell filled with ground beef, topped with shredded cheese, lettuce, and tomatoes.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

Flour tortilla typically filled with cheese and your choice of meat, including beef, chicken, pastor, or barbacoa.

Flour tortilla with cheese, meat, lettuce, tomato, and salsa.

Taco plate typically includes two or three tacos with your choice of meat such as asada, chicken, or al pastor, topped with onions and cilantro, served with rice and beans.

Soft flour tortilla filled with ground beef, shredded lettuce, shredded cheddar cheese, and tomato salsa.

A taco featuring a tortilla filled with cheese, typically accompanied by meat, onions, and cilantro.

Grilled shrimp with melted cheese, typically served with onions, bell peppers, and tomatoes.

Asada meat, rice, beans, pico de gallo, lettuce, lime, and tortillas.

Slow-cooked pork carnitas with rice, beans, pico de gallo, and tortillas. Typically includes lettuce, guacamole, and grilled onions.

Bread, meat, mayonnaise, tomato, onion, lettuce, jalapeños, sour cream, and avocado.

Tortilla chips topped with nacho cheese, jalapeños, sour cream, and pico de gallo.

Crispy fries topped with nacho cheese, seasoned beef, sour cream, guacamole, and jalapeños.

Shrimp sautéed with onions and tomatoes in a spicy red diabla sauce.

Shrimp sautéed in garlic butter sauce, typically with onions, tomatoes, and bell peppers.

Sautéed shrimp with tomatoes, onions, bell peppers, and ranchero sauce.

Grilled shrimp typically seasoned with garlic and butter.

Grilled fish fillet typically includes rice, salad, and vegetables.

Soft corn tortillas filled with fish, lettuce, pico de gallo, and a creamy chipotle sauce.

Grilled shrimp burrito with rice, refried beans, shredded lettuce, tomatoes, cheese, and sour cream, wrapped in a large flour tortilla.

Shrimp sautéed with onions and mushrooms, covered in a chipotle sauce.

Shrimp cooked in a creamy Mexican sour cream sauce, typically mixed with green peppers, onions, and mushrooms.

Whole beans, guacamole, salsa, onions, cilantro, and choice of meat.

Mini quesadillas typically include cheese, pico de gallo, sour cream, and guacamole in small flour tortillas.

Typically includes a large taco tortilla with melted cheese, meat, cilantro, and onions.

Choice of chicken (pollo) or beef (asada) with fajitas.

Grilled shrimp with sautéed bell peppers, onions, and tomatoes.

Protein choices include beef, shrimp, or chicken. Served with traditional accompaniments.

Diced grilled beef, sautéed bell peppers and onions, melted cheese, and tortillas.

Grilled shrimp with bell peppers, onions, and tomatoes served on a bed of rice, topped with cheese sauce.

Grilled chicken served over Mexican rice, typically topped with melted cheese and garnished with fresh vegetables.