Taqueria La Patrona - Grassfield Menu

Sweetened iced tea.

Rice water with cinnamon | no free refills.

Pineapple juice water | no free refills.

Steaming cup of brewed tea.

Dairy milk, unflavored and unsweetened.

Hibiscus water | no free refills.

Made with cane sugar.

Chilled and refreshing orange juice.

Brewed coffee.

Apple juice, non-carbonated.

Mexican pork sausage.

Steak.

Grilled chicken.

Pineapple marinated pork.

Breaded ribeye steak.

Braised pork.

Breaded chicken.

Beef tongue.

Al pastor, carne asada, carnitas, chorizo, hot dog, ham, onion, avocado, tomato, jalapeño and sour cream on Angie's bakery telera bread with a side of French fries.

Ham Torta

Fried pork rinds.

Beef tripe.

Steak, grilled chicken and shrimp cooked with bell peppers and onions, covered in green tomatillo sauce. Served with a salad, rice or refried beans and homemade corn tortillas. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Chorizo, potato & queso.

Two eggs topped separately with red and green salsa.

Scrambled eggs cooked with Mexican pork chorizo.

Carnitas, green or red chilaquiles. Fried egg, refried beans, sour cream, cheese and avocado.

Corn tortilla chips with eggs (scrambled or sunny-side up), onion, sour cream and cheese in a green tomatillo or red tomato sauce. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Steak, grilled chicken or mixed cooked with bell peppers and onions, covered in green tomatillo sauce. Served with a salad, rice or refried beans and homemade corn tortillas. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Steak, crispy fries, guacamole, guacamole cilantro, onion and red tomatillo sauce. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Thick corn masa tortilla stuffed with beans.

Thick corn masa cake stuffed with spinach, served with curtido and salsa roja.

Everything but spinach.

Thick corn masa pupusa filled with melted cheese.

Thick corn masa pupusa filled with chicharron (pork).

Fried pork belly.

Grilled chicken.

Pineapple marinated pork.

Braised pork.

Ribeye steak.

Mexican pork sausage.

Beef tripe.

Beef tongue.

2 crispy masa balls stuffed with cheese and birria meat. Served with a side of consommé and spicy salsa.

Large birria consommé with beef. Comes with 2 cheese quesadillas and small rice.

A big, fried chimichanga stuffed with rice, our signature birria meat, topped with cheese dip and garnished with pico de gallo. Served with a side of consommé and birria sauce.

A large birria quesadilla with cheese, cilantro, and onion.

Spicy | 3 birria flautas with cheese and onions topped with avocado, cilantro, sour cream, and spicy jalapeño sauce. Served with a side of consommé and Mexican rice.

Spicy | 2 cheese crusted Chile poblanos stuffed with birria, cilantro and onion. Topped with sour cream, spicy jalapeño sauce and cilantro. Served with Mexican rice.

2 traditionally made tamales stuffed with birria, topped with melted cheese, cilantro, onions, and drizzled with creamy jalapeño sauce. Served with a side of rice and consomme.

A 12-inch, 2-layer "Pizza" made with a flour tortilla, cheese and beef birria. Topped with our creamy jalapeño sauce and sour cream. Comes with cilantro and onions and includes 2 consommés with each order. Big enough for 3 people.

3 birria taquitos with cheese, cilantro and onion. Topped with avocado slices. Served with ramen and beef in birria broth.

3 beef birria tacos with cheese, cilantro and onion in a double corn shell.

Shrimp cocktail in a ketchup sauce with onions, celery, cucumbers, jalapeños and avocado.

Shrimp and octopus cocktail in a ketchup sauce with onions, celery, cucumber, jalapeño and avocado.

Spicy, A large fried whole tilapia covered in a our spicy diabla sauce with mexican rice and black beans. Served with homemade corn tortillas.

A mixture of seafood tilapia, shrimp, spanish octopus, scallops, clams, mussels and crab legs in a house made tasty vegetable soup with potato, carrots and garnished with cilantro. Served with garlic bread or tortillas. Made to order.

Cheesed tortilla loaded with fried shrimp, spicy pineapple, cucumber pico de gallo and a chipotle sauce drizzle. Served with a side of mexican rice.

Spicy, shrimp and onion covered in our spicy diabla sauce with mexican rice and black beans with homemade corn tortillas.

Spicy, Rojo or verde, raw shrimp curated in lime and salsa. Comes with onions and cucumbers. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

3 Mahi-Mahi tacos. Choice of Fried Battered or Grilled Mahi. Fried on a bed of guac and topped with our House Adobo Salsa and Red Cabbage Pico. Grilled topped with cucumber and red onion garnish. Side of Mexican Rice. Comes on Flour tortillas with available corn option.

3 tacos with shrimp cooked in our house made chipotle sauce and topped with cilantro. Served with a side of rice.

3 flour or corn tacos with grilled shrimp, onion and pineapple in our guajillo pineapple marinade on a cheesed tortilla garnished with cilantro.

A large fried whole tilapia with side a salad and mexican rice. Served with homemade corn tortillas.

3 Adobo marinated grilled shrimp tacos topped with our House Adobo Salsa and Red Cabbage Pico on flour tortillas. Side of Mexican Rice. Substitute flour for corn tortillas.

Grilled chicken.

Fried pork belly.

Seasoned grilled cactus.

Steak.

Beef tripe.

Pineapple marinated pork.

Mexican pork sausage.

Beef tongue.

Braised pork.

Angie's bakery telera bread stuffed with your choice of soy al pastor, bean and cheese or grilled vegetables. Comes with avocado, tomato, onion, pickled jalapeño and your choice of vegan mayo or sour cream.

2 cheese quesadillas filled with vegan mozzarella cheese with a side salad consisting of guacamole, pico de gallo and lettuce. Served with a side of vegan mexican rice.

Street corn on the cob dressed with vegan Parmesan cheese, vegan mayo and chile lime powder.

Your choice of filling wrapped in corn dough grilled to perfection. Served with curtido made of cabbage, onion, jalapeño, carrots and spices. Also comes with a mild tomato sauce. Choice of filling: vegan cheese, beans & vegan cheese, spinach & vegan cheese, carrot & serrano pepper (spicy).

Burrito topped with homemade vegan sauce and vegan mozzarella cheese. Stuffed with vegan rice, sautéed spinach, bell peppers and potato with a side salad consisting of lettuce, pico de gallo and guacamole.

Crispy burrito stuffed with sautéed spinach, potato, bell peppers, rice, beans, guacamole and vegan mozzarella cheese.

3 enchiladas filled with sautéed spinach, mixed bell pepper and corn. Topped with homemade vegan sauce and vegan mozzarella cheese and served with a side salad consisting of guacamole, pico de gallo and lettuce.

3 tacos with grilled onion, mushrooms and garnished cilantro.

Corn in a cup combined with vegan Parmesan cheese, vegan mayo and chile lime powder.

Sliced steak with bell peppers and onions, topped with green salsa. With Mexican rice and a side of lettuce, pico de gallo, guacamole, and cheese.

Chicken, steak and shrimp.

Chicken strips with red and green bell peppers and onions.

Shrimp fajitas with bell peppers and onions.

Chorizo, pork, shrimp, and steak.

Quesadilla with grilled mushrooms and pico de gallo. Comes with a side salad of lettuce, guacamole, cheese sour cream.

Thick crispy masa tortilla stuffed with grilled cactus, beans, onion, cilantro, cotija cheese and sour cream.

Grilled squash, carrots, bell peppers, onion, cauliflower, broccoli and mushroom. Served with a side of rice beans, a guacamole salad and homemade corn tortillas.

Burrito stuffed with grilled mushrooms, bell peppers, onion, rice, pico de gallo and refried beans. Topped with queso and burrito sauce.

Spicy, 3 potato enchiladas topped with our homemade red guajillo sauce, sour cream, cotija cheese and fresh onions. Served with a side of chicken breast, Sub ribeye steak +$1.99.

Sizzling volcanic stone bowl with grilled chicken, steak, shrimp, chorizo, casera salsa, grilled onion, grilled cactus and fried cheese. Served with a side of rice, refried beans and homemade corn tortillas.

Crispy corn tortilla with grilled melted cheese, guacamole, cilantro, onion and your choice of meat topped with another crispy corn tortilla.

2 fried or soft chimichangas with shredded chicken or ground beef topped with queso. Served with a side guacamole salad, rice or beans. Substitute salad for both.

Breaded chicken and crispy french fries, a side of rice and cucumber corn mayo salad.

Homemade traditional mexican tripe stew with side of cilantro, onion, and homemade corn tortillas. We call it the hangover cure. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

3 chicken tamales on mole sauce topped with lettuce, sour cream, avocado, cheese and spicy tomato sauce.

3 corn or flour crispy taquitos with shredded chicken, guacamole and sour cream on top of lettuce. Served with a side of rice and refried beans.

Shredded chicken, rice, pico de gallo, tortilla strips and avocado in a fresh housemade chicken broth.

3 shredded chicken enchiladas topped with green tomatillo sauce or spicy red guajillo sauce (spicy). Topped with onion, sour cream and Cotija cheese. Served with rice and beans.

Grilled chicken, steak or carnitas in green or red tomatillo sauce, onion with rice, refried beans and homemade corn tortillas.

Hand-held | carnitas, guacamole, queso, rice, pico de gallo, and red tomatillo sauce.

Wet | grilled steak and onions and Mexican rice topped with queso, tomatillo sauce, and avocado slice.

Wet | chorizo and grilled chicken, rice, refried beans, covered in queso and topped with pico de gallo.

Hand-held | pineapple marinated pork, rice, guacamole, shredded cheese, onions, cilantro, and red tomatillo sauce.

Wet | burrito stuffed with grilled shrimp, chicken, steak, onion, rice, refried beans, pico de gallo, lettuce, covered in queso.

Wet | grilled chicken, refried beans, rice, pico de gallo, guacamole, sour cream, and lettuce covered in queso and burrito sauce.

Hand-held | your choice of protein, rice, beans, cheese, guacamole, and sour cream.

Wet | chorizo, steak, chicken, boiled beans, onion and cilantro wrapped in a tortilla. Covered in red tomatillo salsa, melted shredded cheese, bacon and ham.

Ribeye steak topped with grilled mushroom and onions in a red sauce. Served with rice, refried beans and homemade corn tortillas.

A 12 oz. choice T-bone with a side of rice, refried beans, guacamole and homemade corn tortilla, Add shrimp +$5.25.

AKA carne asada burrito. Steak, crispy fries, queso, guacamole, sour cream, cilantro, onion and red tomatillo sauce.

AKA carne asada fries. Crispy french fries, carne asada, queso, guacamole, cilantro, onions, sour cream and red tomatillo sauce.

Spicy sliced ribeye steak sautéed with pico de gallo and chile serrano. Served with a side of rice, refried beans and homemade tortillas.

AKA carne asada nachos. Corn tortilla chips, steak, queso, cilantro, onions, sour cream, guacamole and red tomatillo sauce.

Thin-cut USDA choice ribeye steak, chile toreado, grilled onion, rice, refried beans and homemade tortillas. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Beef tongue.

Braised pork.

Beef tripe.

6 tacos with homemade corn tortillas and your choice of protein, 2 beef flautas and small papas locas in the middle.

Shrimp.

Grilled chicken.

Fried pork belly.

Steak.

Mexican pork sausage.

Pineapple marinated pork.

Pineapple marinated pork.

Grilled chicken.

Fried pork belly.

Steak.

Braised pork.

Beef tongue.

Beef tripe.

Mexican ground pork sausage.

Braised pork with a side of spicy seasoned pico de gallo, Chile toreado, rice and black or pinto beans.

Pork baby back ribs in green or red sauce with refried beans and homemade tortillas.

Fried pork belly with a side of spicy seasoned pico de gallo, Chile toreado, rice and black or pinto beans.

Grilled chicken breast topped with chipotle sauce and grilled mushrooms. Comes with a side of mexican rice and a guacamole salad.

Grilled chicken, onion and pork chorizo, topped with queso, rice, refried beans and homemade corn tortillas.

Grilled chicken breast topped with sauteed onions. Served with rice, refried beans, and homemade corn tortillas.

One tostada topped with your choice of raw lime-curated shrimp, steamed shrimp or steamed tilapia. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.

Creamy queso blanco dip.

House-made spicy buffalo wings with celery.

Fresh guacamole with our signature fried chicharron strips.

Chicken wings with birria-style sauce.

Corn chips topped with lettuce, guacamole, sour cream, pico de gallo, shredded cheese, queso, and jalapeños. Shredded chicken or ground beef.

Order of ceviche with choice of raw lime-curated shrimp, steamed shrimp or steamed tilapia. Consuming undercooked or raw eggs, meat, or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions.

Made fresh to order.

Fried bloomed hot dogs with French fries, comes with side of housemade nachos cheese.

Refried beans with queso.

Pork chorizo covered in melted cheese served on a sizzling skillet. Fried jalapeño on top. Comes with flour tortillas.

Grilled chicken or steak sautéed with mixed bell peppers and onions in a taco bowl with lettuce, pico de gallo, cheese, beans and sour cream. Mixed +1.00 add shrimp + $5.99.

Grilled chicken salad with croutons, cherry tomatoes, romaine lettuce, cucumber, onion, red and green bell pepper. Served with oil vinaigrette dressing • add shrimp +$5.99.

Grilled chicken or steak in a taco bowl with romaine lettuce, tomato, cucumber, red onions, corn, avocado, shredded cheese and black beans. Mixed +$1.00; add shrimp +$5.99.

Shredded chicken or ground beef taco bowl with lettuce, pico de gallo, cheese, beans, and sour cream.

Grilled chicken, romaine lettuce, Parmesan cheese, croutons and Caesar dressing. Add shrimp +$6.25.

Build your combo with any four items. Served with Mexican rice and refried beans.

Build your own combo: choose any three items from our selection.

Vegan option available.

Homemade sponge cake soaked in three milks.

Ice cream in a crisp fried shell with a cold, creamy center.

Mexican egg custard.

Contains peanuts.

With fries.

Chicken and rice.

2 soft or hard, chicken or ground beef taco with Mexican rice.

With rice.

Cheese, chicken, and rice.

With fries.

Beef, chicken, bean, or cheese with rice.

With fries.

Spicy | our signature elote rolled in flamin' hot cheeto® crumbs and nacho cheese drizzle.

A bed of salsa Verde tostitos® chips with corn topped with house-made nacho cheese, chipotle sauce, sour cream, mayo, cotija cheese and a dash of our spicy chili oil.

Mexican street corn on the cob. Comes with mayo, cheese and chili powder.

Mexican street corn on the cob. Comes with mayo, cheese and chili powder.

Spicy | corn off the cob topped with cheese, mayo, ketchup and salsa Verde (Picamas).