El 7 Mares Menu

Spicy Deviled Shrimp, simmered in a fiery tomato-chili sauce.

Shrimp sautéed in garlic and butter sauce.

Sautéed shrimp with garlic and butter, typically includes dried chili peppers.

Crispy Breaded Shrimp, Golden Fried to Perfection

Shrimp sautéed in butter.

Sautéed shrimp with tomatoes, onions, and bell peppers in a ranchero sauce.

Breaded shrimp seasoned with coconut, typically served with a mango sauce.

Shrimp typically prepared with a special coroni sauce, served with lettuce, guacamole, pico de gallo, rice, beans, cheese, and your choice of corn or flour tortilla.

Shrimp cooked with traditional Veracruz sauce, typically including tomatoes, onions, bell peppers, olives, and capers.

Breaded shrimp, typically filled with cheese, bacon, and jalapeño pepper.

A combination of shrimp, crab, black clams, octopus, abalone, and fish with tortillas.

Con arroz, pulpo, calamar, almeja, chorizo, pollo y asada. / With rice, octopus, calamari, clam, chorizo, chicken and grilled meat.

Spaghetti de camarón: Shrimp sautéed with onions, tomatoes, and bell peppers, served over spaghetti.

Asada, pollo, camarón, chorizo, cebolla asada, queso asado, nopal. / Grilled meat, chicken, shrimp, chorizo, grilled onion, grilled cheese, & prickly pear.

Camarón, calamar, pulpo, jaiva, chorizo, cebolla asada, nopal, queso asado. / Shrimp, calamari, octopus, crab, chorizo, grilled onion, prickly pear, & grilled cheese.

Shrimp, octopus, clams, fish, crab legs, mussels, and abalone in a flavorful seafood broth.

Seafood soup typically includes shrimp, clams, mussels, crab legs, catfish, octopus, calamari, and vegetables.

Shrimp soup typically includes shrimp, carrots, potatoes, and celery in a savory broth.

Fish soup typically includes vegetables such as carrots, potatoes, and celery cooked in a flavorful broth.

Shrimp and octopus soup with carrots, celery, onion, and cilantro.

Crispy and flavorful fried tilapia, a delicious seafood option

Whole fried tilapia covered in spicy diabla sauce.

Whole fried tilapia cooked with onions, tomatoes, bell peppers, olives, and capers in a Veracruz-style sauce.

Grilled fish fillet, typically prepared with butter and seasoned.

Fried fish fillet typically cooked with tomatoes, onions, bell peppers, olives, and capers in a Veracruz-style sauce.

Breaded fish fillet, typically seasoned and fried to a golden crisp.

Grilled salmon, typically includes a seasoned fillet, prepared on the griddle.

Whole red snapper, typically deep-fried or grilled, often served with a variety of sauces like garlic, chipotle, or Veracruz style.

Shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, and cucumber, served on a crisp tostada.

Fried corn tortilla topped with octopus marinated in lime juice, mixed with tomatoes, onions, cilantro, and avocado slices.

Shrimp and octopus marinated in lime juice, served on a crunchy tostada shell with pico de gallo and avocado slices.

Orden de 4 tostadas de ceviche. / Order of 4 ceviche tostadas.

Camarones y pulpo mixtos. / Mixed shrimp and octopus.

Cooked shrimp marinated in lime juice, mixed with tomatoes, onions, cilantro, and cucumber, served on a crispy tostada.

Shrimp Cocktail: Choice of Small or Large size.

Grande. / Large.

Grande. / Large.

Mixed grill platter with a variety of meats and seafood. Available for 2 or 4 people.

For two or four people. Assorted seafood.

Con arroz, ensalada y frijoles. / With rice, salad, and beans.

Con arroz, ensalada y frijoles. / With rice, salad, and beans.

Grilled T-bone steak typically served with a side of accompaniments.

Thinly sliced grilled beef with beans, onions, guacamole salad, and corn tortillas.

Bistec con champiñones. / Steak with mushrooms.

Pechuga de pollo con champiñones. / Chicken breast with mushrooms.

Asada quesadilla with choice of flour (small or large) or corn tortilla.

Chicken quesadilla with choice of flour or corn tortilla, available in small or large size.

Shrimp quesadilla with choice of small or large flour tortilla, or corn tortilla.

Grilled meat taco with a corn tortilla, typically includes cilantro, onions, and a squeeze of lime.

Grilled chicken, chopped onions, and cilantro on a soft corn tortilla.

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.

Shrimp taco typically includes grilled shrimp, lettuce, pico de gallo, and chipotle mayonnaise in a corn tortilla.

Grilled fish topped with cabbage, pico de gallo, and chipotle mayo in a corn tortilla.

Grilled shrimp and meat in a corn tortilla, typically with onions, cilantro, and a special sauce.

Grilled meat Mexican sandwich with mayonnaise, beans, lettuce, avocado, onions, tomatoes, and jalapeños.

Shredded chicken, lettuce, tomato, avocado, mayonnaise, onions, and beans on a Mexican bread roll.

Chorizo torta typically includes Mexican sausage, eggs, beans, lettuce, cheese, guacamole, and mayonnaise.

Grilled shrimp torta with refried beans, lettuce, tomato, onion, avocado, mayonnaise, and cheese on a toasted Mexican bread.

Breaded fish torta with tartar sauce, lettuce, tomato, onions, and mayonnaise.

Grilled meat burrito with rice, beans, cheese, onions, cilantro, and guacamole wrapped in a flour tortilla.

Succulent Chicken Burrito, Packed with Flavorful Fillings

Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.

Grilled shrimp, rice, beans, lettuce, tomato, sour cream, and cheese wrapped in a flour tortilla.

Fried fish, tartar sauce, lettuce, and pico de gallo wrapped in a flour tortilla.

Filled with shrimp, octopus, fish fillet, clam, crab, calamari, and scallop. Typically includes Mexican rice, lettuce, and sour cream. Topped with cheese dip and pico de gallo.

Shrimp sautéed with onions, bell peppers, and mixed with rice, topped with cheese.

Con arroz y papas. / With rice and fries.

Con arroz y papas. / With rice and fries.

Con arroz y papas. / With rice and fries.

Breaded chicken nuggets served with fries.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Flavorful rice entrée prepared with care and expertise.

Savory legumes cooked to perfection, served as a delicious and nutritious side dish.

Extra bread: Typically includes a side of Mexican bolillo or telera bread.

Handmade corn tortillas, typically served as a side.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Grilled and seasoned jalapeños typically served with onions and a hint of lime.

Cooked shrimp and octopus with red onions, tomatoes, cucumbers, avocado, and cilantro, typically dressed in a secret sauce.

Fried shrimp in a spicy buttery hot sauce.

Mariposa: Chips typically topped with cucumber, jicama, Japanese peanuts, tamarind candy, chamoy, lime, and Valentina sauce.

Corn chips topped with shrimp, lime, and a mix of spices and sauces.

Langostinos typically sautéed in garlic and butter, seasoned with house spices.

Crab legs typically prepared with onion, garlic, chili, cucumber, and a special house sauce.

Grilled beef typically served in a traditional stone mortar with house salsa, onions, and cilantro.

Deep-fried chicken wings, typically served with buffalo or BBQ sauce, accompanied by carrots and celery.

French fries typically topped with carne asada, cheese, guacamole, sour cream, and pico de gallo.

Nachos Supreme: Tortilla chips with cheese, beans, beef, chicken, lettuce, tomatoes, sour cream, and guacamole.

Breaded mozzarella sticks, typically deep-fried to a golden brown. Served with a side of tomato sauce.

Cucumber slices typically seasoned with lime and Tajín, a tangy chili powder.

Light, fluffy, deep-fried pastries, dusted with sugar and served with honey.

Vanilla ice cream rolled in crispy flakes and deep-fried. Served in a cinnamon-sugared tortilla shell and topped with whipped cream, chocolate syrup, and a cherry.

Hibiscus flower drink, available in medium or large size.

Creamy rice drink with a hint of cinnamon. Size options: Medium or Large.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

The cold, refreshing, sparkling classic that America loves.

Typically includes shaved ice, chamoy, tajín, mango, cucumber, tamarind, and tamarind candy.

Typically includes Monster energy drink, tajin, chamoy, and lime juice.